Shades

Name: Shades
Address: 21100 PCH, 92648, CA, 92648
Telephone: 714-845-8444

21100 PCH, Huntington Beach, CA 92648, US

• Monday: 6:30AM-10:00PM •Tuesday: 6:30AM-10:00PM •Wednesday: 6:30AM-10:00PM •Thursday: 6:30AM-10:00PM •Friday: 6:30AM-10:00PM •Saturday: 6:30AM-10:00PM •Sunday: 6:30AM-10:00PM •

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Details

Cuisine: American (New), Continental
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Breakfast

Starters

Freshly Squeezed California Orange or Ruby Red Grapefruit Juice

Apple, Tomato or Pineapple Juice

Strawberry and Banana Smoothie

Seasonal Fruit on a Plate

Strawberries and Whipped Cream

Mango or Papaya with a Squeeze of Lime

Quick Starts in a Bowl

Old Fashion Oatmeal

with Sun Dried Cherries and Brown Sugar

Palm Court Crunchy Granola

with Cinnamon Yogurt

Assorted Dry Cereals with Milk

Hot Stuff

Sunny-Side Eggs,

Grilled Sliced Eggplant, and Spicy Tomato Sauce

Belgian Waffle

Strawberry, Mint Compote and Cream

Asparagus and Herb Omelet

with Aged Gruyere Cheese

Pannetone French Toast

Ginger Peach Compote, and Vermont Maple Syrup

Eggwhite and Herb Omelet

Provence Style Vegetables and Asparagus

Wild Mushroom and Fontina Cheese Omelet

Griddled Potatoes and Basil Tomato

Chorizo y Juevos

Farm Fresh Eggs Scrambled with Mexican Sausage, Pico de Gallo and Corn Tortillas

Blueberry Pancakes

Apple Wood Smoked Bacon and Vermont Maple Syrup

Eggs Benedict

Poached Eggs, Shaved Canadian Bacon or Smoked Salmon, Piled High on an English Muffin, Griddled Potatoes and Hollandaise Sauce

Two Farm Eggs

Cooked Your Way with Apple Wood Smoked Bacon, Ham, or Spicy Chicken Sausage, Choice of Toast, English Muffin or Bagel

Basket of Fresh Baked Pastries

Orange or Grapefruit Juice, Regular, Decaf Coffee or Herbal Tea

On the Side

Griddled Potatoes

Apple Wood Smoked Bacon, Ham, or Spicy Chicken Sausage

Basket of Breakfast Pastry

Toast or English Muffin

Bagel with Cream Cheese

Yogurt

Regular or Decaffeinated Coffee

Herbal Teas

Hot Chocolate

Espresso, Cappuccinos, Lattes

Lunch

~ To Start with ~

Maryland Crab Cake

Shaved Fennel & Lobster Sauce

Jumbo Shrimp Cocktail

Traditional Garnishes

Chopped Romaine Salad

Charred Corn, Parmesan & Lemon Dressing

California White Clam Chowder

with Applewood Smoked Bacon

Creamless Tomato Soup

Little Grilled Cheese Sandwiches

~ Sandwiches & Large Salads ~

Chopped Turkey Cobb Salad

Buttermilk Tarragon Dressing

Blackened New York Steak Salad

Yellow Wax Beans, Currant Tomatoes & Creamy Roquefort Dressing

Ahi Tuna & Shrimp "Nicoise" California Field Greens

Red Bliss Potatoes, Fine Green Beans & Hard Cooked Egg with Lemon Dressing

Warm Goat Cheese Salad

Frisée, Applewood Smoked Bacon, Tomatoes & Hazelnut Dressing

Atlantic Salmon BLT

Seared Salmon Filet with Applewood Smoked Bacon, Arugula, Tomatoes & Barbecue Mayo

Grilled Chicken & Prosciutto Club Sandwich

with Avocado

Open Faced Prime New York Steak Sandwich

covered with Mushrooms & Caramelized Onions, French Fries & Balsamic Glazed Roma Tomato

Sliced Beefsteak Tomato, Mozzarella Sandwich

Red Onion, Watercress & Grain Mustard Vinaigrette

Warm Pastrami Piled High on Rye Bread

Swiss Cheese, Russian Dressing, Cole Slaw & Farmers Greens

The Palm Court Burger

Certified Angus Beef cooked your way with Traditional Garnishes

~ Specialties ~

Grilled Swordfish

Avocado Pico de Gallo, Whipped Potatoes & Lemon Butter

Orecchiette Pasta

Roasted Butternut Squash, Shiitake Mushrooms, Spinach & Pecorino Romano

Certified Angus Beef Stew

with Dried Fruits & Thyme

Seasonal Burst of Fruit

Cinnamon Yogurt Dipping Sauce

~ Side Dishes ~

Sliced Tomatoes

with Oranges & Red Onions

Steamed Jumbo Asparagus

with Lemon Vinaigrette

Onion Strings

Shoestring Potatoes

Napa Cabbage Cole Slaw

Lemon, Capers & Dill

Roasted Yukon Gold Potatoes

with Crème Fraiche & Chives

DINNER

~ Appetizers ~

Maryland Crab Cake

Shaved Fennel & Lobster Sauce

Balsamic Grilled Asparagus

with Shaved Proscuitto

Rock Shrimp Cocktail

Avocado Cream & Saltines

Crispy Calamari

with Lemon & Curry Dipping Sauce

Tuna Carpacio

Sunflower Sprouts & Peanut Dressing

~ Salads & Soups ~

Boston Bibb Lettuce Wedges

Toasted Almonds & Maytag Blue Cheese Dressing

Young Spinach Salad

Caramelized Red Onions & Warm Bacon Dressing

Classic Caesar Salad

Crisp Parmesan Wafer

California White Clam Chowder

with Applewood Smoked Bacon

French Onion Soup

Gruyere Cheese Gratinee

~ Shellfish ~

Steamed Manila Clams

Chorizo, Dijon, Parsley Leaves & Parmesan

Sautéed Shrimp Scampi

Garlic, Lemon & Tomato

Seasonal Oysters on the Half Shell

Shallot Mignonette

Maine Lobster Salad

Asparagus & Saffron Aioli

~ Seafood & Specialties ~

Pan Seared Halibut

Wild Mushroom Risotto & Sugar Snap Peas

Cedar Plank Roasted Salmon

White Bean Ragout, Oven Dried Tomatoes & Aged Balsamic

Grilled Swordfish

Avocado Pico de Gallo, Whipped Potatoes & Lemon Butter

Orrechiette Pasta

Rock Shrimp, Peas, Currant Tomatoes & Pecorino Romano

"Brick Chicken" Half of a Boneless Chicken

With Garlic Spinach & Red Wine

~ Steaks & Chops ~

New York Steak

Filet Mignon

Beef Ribeye

Snake River Farm Pork Chop

Colorado Lamb Chops

~ Side Dishes ~

Proscuitto Wrapped Asparagus

Whipped Potatoes

Gratin Potatoes

with Caramelized Onions

Onion Strings

Wild Rice Pilaf

Mushrooms. Scallions & Dried Fruit

Caramelized Sweet Creamed Corn

Fine Green Beans

with Shallots