Barcelona Restaurant & Wine Bar

Name: Barcelona Restaurant & Wine Bar
Address: 971 Farmington Ave., 06107, CT, 06107
Telephone: 860-218-2100

971 Farmington Ave., West Hartford, CT 06107, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 5:00PM-11:00PM •Sunday: 5:00PM-10:00PM •

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Details

Cuisine: Tapas
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

tapas

House Cured Olives

Thyme, peppers and garlic

Chickpea Purèe

With house-made pita chips

Serrano & Manchego Croquetas

Basque Pepper Allioli

Albondigas

Meatballs in tomato sauce

Boquerones

Marinated Spanish anchovies

Potato Tortilla

Served hot with Chive Sour Cream

Crispy Calamari

Smoked Tomato Aioli

Chorizo with Sweet and Sour Figs

With balsamic-sherry glaze

Spiced Beef Empanadas

Smokey Pepper Puree

Chicken Empanadas

Smokey Avocado Salsa

Spinach-Chickpea Casserole

Smokey Pepper Puree

Herb Goat Cheese and Wild Mushrooms

Balsamic Reduction

charcuteria

Valdeon

Spanish Blue Cheese

Caña de Cabra

Semi-Firm, Goat’s Milk, Smooth Finish

Manchego

Sharp, Creamy-Flavored Sheep’s Milk

Jamon Serrano

Dry-cured Spanish Ham

Cantimpalo

Dry-Cured Sweet Pork Sausage

Chorizo

Spicy, Paprika-Spiked Pork Sausage

soups

Butternut Squash

Local Corn Chowder

salads

Ensalada Mixta

Romaine, Sweet Onions, Olives | (choose from grilled chicken, skirt steak, shrimp)

Bibb Salad

Pink Peppercorn Vinaigrette, Almonds, Idiazabal Cheese | (choose from grilled chicken, skirt steak, shrimp)

Citrus Shrimp Salad

Mixed Greens, Hearts of Palm, Oranges, Green Beans, Citrus Vinaigrette

Tuna Salad

Fennel, Arugula, Red Onion

Grilled Fish of the Day

Mixed Greens, Celery, Grapefruit, Black Olive Vinaigrette

sandwiches

Jamon Serrano and Butter

Coca del Dia

Butternut Squash Puree, Padrons, Bacon

Grilled Vegetables

Zucchini, Red Bell Peppers, Pesto

Grilled Chicken

Braised Escarole, Romesco

Herbed Goat Cheese

Fig Puree, Arugula

El Cubano of Braised Pork and Ham

Red Onion, Pickles, Mahon Cheese

Braised Hanger Steak Sandwich

Caramelized Onion, Manchego

Roast Leg of Lamb

Caper-Mint Aioli, Arugula

Barcelona Burger

Smoked Tomato Aioli, French Fries

DINNER MENU

tapas

vegetales

carne y pescado

charcuteria

Jamon Serrano

Dry-cured Spanish Ham

Chorizo Imperial

Dry-Cured Pork Sausage with Paprika

Roncal

Firm Sheep's Milk, Nutty, Similar to Manchego

Drunken Goat

Mild Goat’s Milk, Marinated in Red Wine from Murcia

San Simon

Smoked Sheep's Milk Cheese

Idiazabal

Smoky, Hard Sheep's Milk from Alava

Romao

Fresh Sheep's Milk, Hand Rubbed with Oil and Rosemary, aged 8 months

Cantimpalo

Dry-Cured Sweet Pork Sausage

Palacios Chorizo

Dry-Cured Spicy Sausage

Cana de Cabra

Soft, Aged Goat's Milk

Garrotxa

Semi-Firm, Aged Goat's Cheese

6 month Aged Manchego

Semi-Soft, Milk Nutty- Flavored Sheep’s Milk

Valdeon

Various Milks, Matured Blue Cheese from Asturias

ensaladas

Ensalada Mixta

Romaine Lettuce, Tomato, Onion, Olives

Local Organic Greens & Goat Cheese

Millstone Farms (Wilton, CT) Organic Greens, Goat Cheese Croquettes, Local Honey

Bibb Salad

Pink Peppercorn Vinaigrette, Almonds, Shaved Mahon Cheese

Marinated Beets with Valdeon

Blue Cheese & Walnuts

platos principales

Sopa De Mariscos

Halibut, Calamari, Clams, Mussels, Prawns, Fennel, Onion, Celery, Lobster Broth

Pan Seared Mahi Mahi

Sugar Snap Pea Risotto, Local Sweet Corn, Tarragon, Lemon Butter

NY Strip Steak

Roasted Sweet Potatoes, Grilled Asparagus, Valdeon Blue Cheese, Red Wine Sauce

Half Chicken al Pimientos

Hot Cherry Peppers, Lemon, White Wine, Roasted Potatoes

Pepper-Rubbed Filet Mignon

Mashed Potatoes, Brandy Reduction, Crispy Onions

Pan Seared Lemon Sole

Millstone Farms (Wilton,CT) Summer Tomato Salad, Grilled Red Onion, Avocado

Vegetable Paella

Millstone Farms (Wilton,CT) Squashes, Peppers, Fennel, Sugar Snap Peas, Asparagus

Churrasco

Grilled Skirt Steak, Garlic Spinach, Sweet Potato Fries, Chimichurri Sauce

para la mesa

PARRILLADA - Argentine Mixed Grill for Two

NY Strip Steak, Half Chicken, Gaucho Sausage, Pork Loin, Papas Fritas, Chimichurri

PAELLA – For Two to Six People

Saffron Rice, Chicken, Squid, Shrimp, Chorizo, Clams & Mussels

raciones

Mussels Al Diablo

Spicy Tomato Sauce

Grilled Octopus

Millstone Farms (Wilton, CT) Summer Tomato Salad, Local Basil, Olive Oil

Palo Cortado Sherry Tasting

6mo. Manchego, Toasted Almonds, Piquillo Pepper, Olives, with a glass of Palo Cortado

Chilled Long Island Blue Point Oysters

Orange-Fennel Mignonette, Cocktail Sauce, Lemon

Tuna Tartare

Olive Oil, Capers, Lemon, Yucca Chips

Lobster Risotto

Cherry Tomato, Asparagus, Spinach