Tengda Asian Bistro

Name: Tengda Asian Bistro
Address: 21 Field Point Rd., 06830, CT, 06830
Telephone: 203-625-5338

21 Field Point Rd., Greenwich, CT 06830, US

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Details

Cuisine: Pan-Asian, Sushi
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

SOUP

Miso Soup

Wakame seaweed, tofu & enoki mushroom

Lemongrass Coconut Chicken Soup

Kaffir lime leaf, asparagus, shitake mushroom

SALADS

Mesculin Greens

Chinese herbs, Japanese ginger dressing

Seared Shrimp Mango Salad

Honeyed cashews, mango lime vinaigrette

Avocado Salad

Mixed radishes, tempura red onion, creamy ginger

Crispy Calamari Salad

Thai chili sauce, toasted pine nut dressing

APPETIZERS

Edamame

Young soy bean

Mussels in Lemongrass Broth

Thai basil, coconut lemongrass broth

Marinated Chicken Satay

Tamarind peanut sauce

Pork Dumpling

Balsamic vinegar sauce & shitake mushrooms

Thai Crab Cake

Chili crème fraiche

Thai Style Chicken Wings

Jicama slaw tofu dip

Chicken Spring Roll

Roasted garlic Thai chili sauce

Shrimp Dumpling

Coconut green apple salad, truffle nuoc cham

Curry Glazed Rock Shrimp

Coconut juice & daikon radish

Satay Tofu

Jicama, cucumber, bean sprouts, hoisin peanut sauce

ENTREES

Pork Tenderloin Marinated in Soy & Sake

Soft polenta, Asian greens, sweet & sour miso sauce

Peppercorn Prime Rib eye

Ginger braised spinach, taro root, soy emulsion

Seared Shrimp & Scallop

Roasted eggplant, fingerling potatoes, roasted anise seed jus

Roasted Chilean Sea Bass

Chunky miso, sesame soba noodles, herb salad

TENGDA CLASSICS

Spicy Mango Salsa

Vegetable & Tofu Coconut Curry Sauce

Tofu, Eggplant, Long Bean Thai Herbs

Stir Fried Pad Thai

Tengda General Tso’s Chicken

Tengda Sesame Chicken

Japanese Lunch Box

Chicken Teriyaki

Rib eye Teriyaki

Salmon Teriyaki

Tofu & Vegetable Teriyaki

Shrimp Teriyaki

Shrimp & Vegetable Tempura

Vegetable Tempura

Broiled Eel Sushi

Assorted Sushi

Assorted Sashimi

DINNER

SOUP

Miso Soup

Wakame seaweed, tofu & enoki mushroom

Lemongrass Coconut Chicken Soup

Kaffir lime leaf, asparagus, shitake mushroom

SALADS

Mesculin Greens

Chinese herbs, Japanese ginger dressing

Seared Shrimp Mango Salad

Honeyed cashews, mango lime vinaigrette

Avocado Salad

Mixed radishes, tempura red onion, creamy ginger

Crispy Calamari Salad

Thai chili sauce, toasted pine nut dressing

APPETIZERS

Edamame

Young soy bean

Mussels in Lemongrass Broth

Thai basil, coconut lemongrass broth

Marinated Chicken Satay

amarind peanut sauce

Pork Dumpling

Balsamic vinegar sauce & shitake mushrooms

Seared Scallop

X.O. sauce, yellow pepper juice, cauliflower

Thai Crab Cake

Chili crème fraiche

Thai Style Chicken Wings

Jicama slaw tofu dip

Chicken Spring Roll

Roasted garlic Thai chili sauce

Charred Ginger Braised Short ribs

Kumquats, parsnip puree

Shrimp Dumpling

Coconut green apple salad, truffle nuoc cham

Satay Tofu

Jicama, cucumber, bean sprouts, hoisin peanut sauce

Curry Glazed Rock Shrimp

Coconut juice & daikon radish

ENTREES

Spiced Tamarind Glazed Duck Breast

Asparagus, simmered daikon, radish sprouts

Pork Tenderloin Marinated in Soy & Sake

Soft polenta, Asian greens, sweet & sour miso sauce

Roasted Chicken

Ginger marinade, peanuts, baby bok choy, banyuls reduction

Peppercorn Prime Rib eye

Ginger braised spinach, taro root, soy emulsion

Malaysian Style Braised Rabbit Leg

Shaved parsnip, creamy wheat berries

Spiced Green Tea Rubbed Salmon

Lemongrass butter with fresh soybeans, lobster wasabi mashed potato

Wok Seared Lobster

Fresh water chestnut, Asian greens

Seared Shrimp & Scallop

Roasted eggplant, fingerling potatoes, roasted anise seed jus

Seafood Curry Hot Pot

Chilean Sea Bass, shrimp, scallop salmon, Asian vegetable

Roasted Chilean Sea Bass

Chunky miso, sesame soba noodles, herb salad

TENGDA CLASSICS

Chicken, Shrimp, or Rib eye Teriyaki

Baby bok choy, seasonal greens, balsamic teriyaki sauce

Spicy Mango Chicken or Shrimp

Fresh mango salsa

Shrimp & Vegetable Tempura

SIDE DISHES

Tempura Vegetables & Herbs

Ginger Aioli & classic dip

Ginger Braised Spinach

Vegetables & Tofu Coconut Curry Sauce

Tofu, Eggplant, Long Bean, Thai Herbs

Stir Fried Pad Thai

Wok Fried Rice

Fresh Pineapple Fried Rice

SUSHI

APPETIZERS FROM SUSHI BAR

Torched Tuna

Light soy miso sauce

Tuna Tower

Roasted pine nuts, cilantro, wonton crisps

Sashimi of Hamachi

Wasabi leaf sauce, pickled crab

New World Sashimi

Cilantro, jalapeno, yuzu soy

Toro Tartar

Shiro miso, quill egg

Blackened Tuna Taco

Spicy wasabi aioli wonton "taco"

SUSHI or SASHIMI BY THE PIECE

Live Scallop

Fresh Water Eel

Sea Eel

Yellow Tail

Kampach (Amberjack)

Red Snapper

Sweet Shrimp

Cooked Shrimp

Scallop

Tuna

Fatty Tuna (Toro)

Extra Fatty Tuna ( Otoro)

Salmon

Squid

Octopus

Sea Urchin

Alaskan King Crab

Egg Omelet

Smoked Salmon

Fluke

Striped Bass

Mackerel

Spanish Mackerel

Surf Clam

Salmon Roe

Flying Fish Roe

Crab Stick

ROLLS or HAND ROLLS

California Roll

Tuna Roll

Spicy Tuna Roll

Spicy Crunchy Tuna Roll

Blackened Tuna Roll

Tobiko, asparagus, scallion, wasabi soy mayo

Alaska King Crab Roll

Yellow Tail Scallion Roll

Spicy Yellow Tail Roll

Eel, Avocado & Cucumber Roll

Salmon Avocado Roll

Smoked Salmon Cream Cheese Roll

Spicy Crab Salad Roll

Spicy Crispy Salmon Skin Roll

Vegetable Roll

Sweet Potato Tempura Roll

Shrimp Tempura Roll

SPECIAL ROLLS

Angel Roll

Blackened tuna, tobiko, asparagus, radish sprouts, topped with yellow tail, salmon, eel, salmon roe scallions, crunchy tempura & chef's special sauce

Lobster Tempura Roll

Asparagus, avocado, red leaf lettuce & tobiko Spicy yuzu eel sauce

Green Dragon Roll

BBQ eel, cucumber, topped with avocado, tobiko & eel sauce

Spider Roll

Tempura soft shell crab, asparagus, avocado, Red leaf lettuce, tobiko, Vietnamese chili sauce

Black Dragon Roll

Shrimp tempura & cucumber topped with eel, avocado, black tobiko, eeal sauce

Dynamite Roll

Spicy yellow tail & tuna topped with spicy crunchy crab meat

Deluxe Rainbow Roll

Tuna, yellow tail, tobiko, asparagus & scallion topped with assorted fish

Post Roll

Spicy crunchy salmon, fresh mango topped with

Magical Roll

Spicy crunchy tuna & cucumber topped with BBQ Eel, shrimp, avocado, tobiko & scallions

PLATTERS FROM SUSHI BAR

Roll Platter

Spicy tuna roll, yellow tail, & spicy crab roll

Sushi & Roll Platter

8 pieces with a tuna roll

Una Don

Broiled eel glazed with our special tangy sauce over rice

Chirashi Sushi

House Sashimi

15 pieces

Imperial Sashimi

20 pieces

Sushi & Sahimi Platter

8 pieces of sashimi, 4 pieces of sushi & a spicy tuna roll