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Wellfleet clams, oregano & garlic crostini
half-dozen & dozen
with cracked green olive vinaigrette
toasted pine nuts, hot peppers & lemon pepper aioli
with focaccia croutons served in a Parmesan basket
chive oil & parmesan crisp
roasted beets, kalamata olives, white beans, marinated red onions & feta cheese
with home fries & mixed greens
maple walnut crème, creamy mascarpone & smoked bacon
with home made Canadian bacon on Italian muffins with lemon sabayon
with Rustic home fries
with tomato, avocado & basil mayonnaise
with crisp bacon, fontina & Rustic fries
with tarragon mayonnaise, smoked bacon & bibb lettuce
with chicken, Maytag blue, avocado, marinated tomatoes & a sunny side egg
with marinated peppers, Fontina & pancetta
tomato, fresh mozzarella & basil
with provolone, broccoli rabe & tomato
with spinach, mozzarella & marinara
mozzarella & tomato
goat cheese, caramelized onion & thyme
with lemon-extra virgin olive oil vinaigrette
with Wellfleet clams, pancetta & garlic crostini
Daily selection of local & far away varieties
with spicy cracked green olive vinaigrette
with toasted pine nuts, jalapenos & lemon pepper aioli
with tomato, roasted garlic & provolone
on black pepper brioche with fontina & fries
with marinated peppers, fontina & pancetta
on grilled focaccia with basil and great olive oil
on toasted brioche with tarragon mayonnaise, smoked bacon & bibb lettuce
with mozzarella & tomato
with goat cheese, caramelized onions & thyme
with pesto, broccoli, hot pepper & pecorino
with chicken, Maytag blue, avocado, marinated tomatoes & sunny side egg
with roasted beets, kalamata olives, white beans, red onions & feta cheese
with green bean-roasted red pepper salad & black olive vinaigrette
with asparagus, baby greens, pickled onions & morel mayonnaise
with eggplant, caponata, Sicilian olives & parsley vinaigrette
with caper aioli & vegetable slaw
with porcini mushrooms, Fontina Val d' Aosta & truffle oil
with tomato, basil, ricotta & fresh mozzarella
with balsamic mignonette, Rustic piri-piri & Demetri's cocktail sauce
with spicy chile sauce, avocado, shaved red onion & pistacio crackers
with Demetri's original New Orleans style cocktail sauce
a cauldron of creamy chowder with pancetta & garlic crostini
served on a wood paddle with spicy cracked green olive vinaigrette
with marinara sauce, grated parmesan cheese and parmesan crisp
fried risotto balls stuffed with homemade mozzarella & served with marinara sauce
with spicy pepper aioli, pepperonata & arugala salad
with lemon-extra virgin olive oil vinaigrette & parmesan canoli
with focaccia croutons in a parmesan crisp basket
with gorgonzola cheese, shaved proscuito, candied pecans, winter greens & chardonnay vinaigrette
savory meat sauce over rich egg noodles
angel hair pasta with pan seared shrimp, lemon, white wine, & garlic butter sauce
wide pasta noodles with truffle butter, fresh marjoram, spinach, toasted garlic & shaved Parmesan
crème fraiche, truffle sauce, Parmesan cheese & toasted walnuts
basil & Pecorino pasta with Pat's Wellfleet clams, white wine, tomato & roasted garlic
veal & ricotta filled ravioli in Parmesan broth with wild mushrooms
baked in a cast iron skillet with tomato sauce, basil, ricotta & fresh mozzarella
spicy tomato sauce, mint & fried breadcrumbs
with tomato sauce, fresh mozzarella, & basil
with tomato sauce, mozzarella cheese & roasted red peppers
with goat cheese, parmesan, caramelized onions & thyme
with mozzarella & tomato sauce
with pan crisp Yukon Gold potatoes, wilted spinach and blood orange citronette
with broccoli rabe, bacon studded lentils & red wine jus
with lemoncello butter sauce, mashed potatoes & rustic vegetables
with cucumber corn relish, roasted red potatoes & grilled asparagus
pan sautéed chicken breast in a marsala wine sauce with shallots, wild mushrooms with garlic mashed potatoes
with roasted garlic mashed potatoes, pickled grapes, mustard jus & roasted fennel
with Parma Prosciutto Fontina val d' Aosta, roasted tomato sauce & salsa verde
with roasted garlic, Parmesan-truffle Rustic fries & spicy tomato relish
with cabernet butter, mashed potato & "Rustic" vegetables
with gorgonzola sauce, crumbled gorgonzola, mashed potato & "Rustic" vegetables
on pepper brioche with mozzarella & hand cut french fries
with biscotti - ask your server for today's flavors
spiced thumbprint cookies
banana mascarpone gelato & expresso banana sauce
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