Moceans

Name: Moceans
Address: 747 N. Broadway, 53202, WI, 53202
Telephone: 414-272-7470

747 N. Broadway, Milwaukee, WI 53202, US

• Monday: 5:00PM-11:00PM •Tuesday: 5:00PM-11:00PM •Wednesday: 5:00PM-11:00PM •Thursday: 5:00PM-11:00PM •Friday: 5:00PM-11:00PM •Saturday: 5:00PM-12:00PM •

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Deals & Coupons

Details

Cuisine: Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

Sample Menu

Appetizers

MOCEANS SHELLFISH PLATTER*

Lobster, Crab Legs, Mussels, Fresh Oysters, Chilled Shrimp, Ceviche Green Goddess, Tomato Aioli, Cocktail Sauce

MAINE LOBSTER SPRING ROLLS

Three Dipping Sauces

JUMBO SHRIMP COCKTAIL

Freshly Grated Horseradish

STEAMED P.E.I. MUSSELS

Seasonal Beer with Garlic and Fresh Julienne Vegetables

FRESH FRIED CALAMARI

FRESH FRIED CLAM STRIPS

BARBECUE SHRIMP

Sprecher Root Beer Barbecue Sauce, Corn Bread

CRAB CAKE

#1 AHI TUNA

Tartar or Sashimi

CEVICHE*

Fresh Seafood, Toasted Herb Crusted Bread Points

WARM CRAB DIP

Pita Chips

Oysters

BELON

IMPERIAL EAGLE

SUNSET BEACH

CHEF CREEK

ISLAND CREEK

MALPEQUE

MALASPINA

TATAMAGOUCHE

WATCH HILL

DABOB BAY

CARRAQUET

SALT AIRE

BLASKE

BEAU SOLIEL

WELLFLEET

KUMAMOTO

CHEDABUCTO

OLYMPIA

PEMAQUID

MARTHA'S

VINEYARD

ST. ANNE

CAPE BRENTON

BRAS D'OR

RASPBERRY POINT

Soups and Salads

LOBSTER BISQUE

NEW ENGLAND CLAM CHOWDER

MOCEANS CAESAR SALAD

(For Two)

ICEBERG LETTUCE WEDGE

FRISEE AND APPLE SALAD

Bleu Cheese and Maple Vinaigrette

HOUSE SALAD

Sauces and Dressings

BLEU CHEESE

THOUSAND ISLAND

SPICY RANCH

GREEN GODDESS

RED WINE VINAIGRETTE

MAPLE VINAIGRETTE

Specialties

TAPENADE CRUSTED ATLANTIC SALMON

Orzo Pasta, Tomato Confit, Feta Cheese

BARBECUE SHRIMP

Sprecher Root Beer Barbeque Sauce, Corn Bread and Manchego Macaroni and Cheese

BROILED MAHI MAHI

Bean Thread Noodle, Fresh Julienne Vegetables, Red Curry Broth

WHOLE FRIED RED SNAPPER

Volcano Dipping Sauce

SEAFOOD PAELLA

Shrimp, Scallops, Fish, Chorizo Sausage

APPLEWOOD BACON WRAPPED DAYBOAT SCALLOPS

Maple Gastrique and Mashed Potatoes

PINK PEPPERCORN CRUSTED #1 AHI TUNA

Mashed Potatoes and Espresso Sauce

GRILLED SWORDFISH

Hoisin Barbeque Sauce, Rice of the Day

JUMBO LUMP MEAT CRAB CAKES

Sweet Corn Sauce, Smoked Red Pepper Sauce

PAN SEARED CHILEAN SEA BASS

Grilled Asparagus, Lemon Cream Sauce

CEDAR PLANKED TILAPIA

Grapefruit and Sage Butter, Truffle Mashed Potatoes

ALASKAN KING CRAB LEGS

CAPTAIN "MO"HAB PLATTER

4 oz. Filet*, Barbecue Shrimp, Seared Scallops, Fried Clam Strips

Lobster

AUSTRALIAN LOBSTER TAIL

Tempura Fried or Broiled

WHOLE LIVE MAINE LOBSTER

Fresh Fish

RED SNAPPER

SALMON

SCALLOPS

ARTIC CHAR

COD

MAHI MAHI

GROUPER

HALIBUT

SHRIMP

WALLEYE

TUNA*

WAHOO

TILAPA

SOLE

CHILESEAN SEA BASS

SWORDFISH

Sides

YUKON GOLD MASHED POTATOES

ASPARAGUS TEMPURA

SPINACH

Sauteed or Creamed

SAFFRON RICE PILAF

ROASTED ROOT VEGETABLES

STEAMED BROCCOLI / ASPARAGUS

TRUFFLED CREAM CORN

MACARONNI AND CHEESE

Manchego and King Crab

BAKED ACORN SQUASH

Brown Sugar and Walnut Butter

CREAMED OR SAUTEED SPINACH

Hot Seafood

ROASTED HALF DUCK ALA ORANGE

Mashed Potatoes

8 OZ. TENDERLOIN FILET*

Sauteed Mushroom and Onions, Au Ju

16 OZ. NEW YORK STRIP*

Seared Au Poiuve, Cognac Sauc