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chopped grilled chicken, avocado, cucumber, tomato, boiled egg, crumbled bacon, Jack cheese on crisp greens with our Wasabi Ranch dressing
coconut crusted snapper with cucmber, red onion slices and toasted almond slices with creamy pineapple salsa dressing
seared Sushi grade tuna and avocado on baby greens with our Sushi Blues vinaigrette dressing
crunchy panko crusted chicken on baby greens with Mandarin oranges, avocado, tomatoes, and our sesame ginger dressing,topped with puffed rice noodle
mixed greens and shredded carrot
An unexpected treat! 8oz 100% Chuck grilled to perfection with lettuce, tomato, sliced onion, topped with our Wasabi Blue cheese
grilled glazed chicken breast with lettuce, tomato, avocado slices, mayo, dijon mustard
crispy Japanese panko-crusted soft shell crab or oyster of your choice with shredded lettuce, tomato and japanese 7 pepper sauce
with Shiitake mushroom sauce served with smashed honey ginger sweet potatoes and vegetables
served with mushroom rice and seasonal vegetables
served with smashed honey ginger sweet potatoes and vegetables
served over seasoned baby greens with mushroom rice
served with mushroom rice and vegetables
Plump, jumbo shrimp sautéed with Shiitake mushroom, leeks, zucchini in garlic wine sauce
with pineapple chili salsa, mushroom rice and vegetable
Panko crusted chicken stuffed with crab, asparagus and cheese. Served with mushroom rice and vegetables, with sweet and hot wasabi sauce
Served with mushroom rice and seasonal vegetables
with mixed mushrooms, balsamic vinegar and soy reduction. Served with smashed honey ginger sweet potato and seasonal vegetables
glazed with Korean-style barbeque sauce, served with steamed rice and vegetables
served with mushroom rice and tempura dipping sauce
(steamed soy beans)
(cold steamed spinach with ginger sauce)
(tofu tempura in ginger broth)
(Japanese style fried oysters with 2 dipping sauces)
(snapper, crab, masago and japanese mayo in our special sauce topped with quail egg and baked)
cucumber, conch and crab in Japanese vinaigrette
mixed kelp seasoned with sesame chili sauce
with avocado slices & champagne vinaigrette
paper thin snapper, fresh ginger & leeks, seasoned with hot olive oil & sesame oil vinaigrette
(5 pc Chef’s choice)
(9 pc Chef’s choice)
vegetable roll and 5 pieces of vegetable sushi
California roll and 7 pieces of sushi
assortment of fresh fish of the day
(small)
(large)
crab, avocado, cucumber
tuna, avocado, scallion, spicy mayo reversed with masago topped with tuna slices
salmon, avocado, cream cheese
leaf lttuce, crab,cucumber, Japanese mayo
crab, asparagus topped with salmon slices and creamy wasabi
tuna, scallion topped with avocado slices
vegetable roll topped with tuna slices
snapper, masago, asparagus,Japanese mayonaise
tempura snapper, avocado, scallion, Japanese mayonaise
leaf lettuce, shrimp tempura, avocado, masago & spicy sauce
soft shell crab, avocado, cucmber, scallion
reversed California roll topped with BBQ eel
dancing eel with papaya on top
reversed California roll topped with an assortment of fish
shrimp, crab,tamago, avocado, masago, scallion, cucumber, kanpyo
California roll topped with baked fish in our special sauce
shredded carrots, scallion, cucumber, asparagus reversed with sesame, topped with avocado
pickled daikon radish & Japanese mint leaf
Fresh fish of the day layered with seasoned sushi rice topped with creamy wasabi sauce and masago caviar
marinated Boston Mackerel
fatty Tuna
sea urchin
Japanese Omelet
Ikura topped w/quail egg served in lemon cup with a shot of chilled premium sake
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