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chili battered green beans, lightly fried with creamy garlic Chipotle dipping sauce
artichoke sautéed in lemon vinaigrette with homemade herb aioli
mustard & brown sugar glazed fried Mexican white shrimp & calamari
Oregon Dungeness crab, Panko bread crumbs with lemon vinaigrette & fresh tomato
peppered sesame seared Ahi tuna, Dijon Wasabi vinaigrette & Asian coleslaw
fresh Manila clams, white wine chorizo broth, artichoke hearts, fresh tomato, arugula & grill bread
Mexican white shrimp sautéed with white wine & lemon garlic butter sauce with grill bread
tempura lobster with black sesame seeds, sweet lemon sauce & toasted almonds
Chef's choice
fresh heart of romaine lettuce, Stilton bleu cheese & sliced tomatoes
romaine lettuce tossed with Caesar dressing, garlic croutons & shaved Parmesan
warm spinach with Shiitake mushrooms, egg, bacon, corn, Feta cheese tossed with a warm Dijon sherry balsamic vinaigrette
Mexican white prawns, fresh tomato, asparagus, cucumber, black olives, egg, avocado & homemade Louie dressing
grilled chicken breast with Applewood smoked bacon, tomato, avocado, Cheddar cheese, egg, Stilton bleu cheese, mixed greens & homemade balsamic vinaigrette
fresh mozzarella, vine ripened tomatoes, fresh basil & aged balsamic reduction
grilled chicken breast with Applewood smoked bacon
half pound Kobe beef garnished with grilled onions & Tillamook cheese
daily featured sandwich
Oregon Dungeness crab, avocado, sliced tomato, Chipotle aioli, cream cheese, Cheddar cheese, served open faced
oven roasted chicken breast with roasted Poblano chili, Jalapeño jack cheese, tomato, red onion & Chipotle aioli on a Ciabatta bun
penne pasta, sausage, roasted chicken & mushrooms in a light tomato cream sauce
angel hair pasta, sundried & fresh tomatoes, shaved garlic, arugula & extra virgin olive oil
rigatoni pasta, baked ricotta with country style meat sauce
fettuccine pasta, roasted chicken, mushrooms, spinach & artichokes with Parmesan cream sauce
grilled half chicken marinated in lemon vinaigrette w/ roasted garlic mashed potatoes and fresh seasonal baby vegetables
fresh halibut in tempura ale batter served with homemade tartar sauce & house fries
daily fresh fish selections
fresh Manila clams, white wine chorizo broth, artichoke hearts, fresh tomato, arugula with grill bread
chef's choice
Oregon Dungeness crab, fresh tomato, asparagus, cucumber, black olives, egg, avocado & homemade Louie dressing
slow roasted & thinly sliced prime rib piled high on a fresh Ciabatta bun with Tillamook cheese
classic Italian seafood stew served in a light saffron tomato bouillon
pan roasted wild salmon with roasted red pepper aioli & aged balsamic reduction, long grain wild rice & fresh seasonal baby vegetables
giant white Mexican prawns brushed with lime butter served over angel hair pasta with fresh tomato, lemon & garlic
whole fried sizzling catfish with a dual chili Ponzu dipping sauce, roasted garlic mashed potatoes & fresh seasonal baby vegetables
10 oz. Frenched bone-in pork chop with creamy horseradish sauce, roasted garlic mashed potatoes & fresh seasonal baby vegetables
braised veal shank in vegetable sauce with fettuccine
grilled lamb rack with pomegranate red wine glaze, roasted garlic mashed potatoes & fresh seasonal baby vegetables
14 oz. grilled Sterling Silver New York steak with rosemary, thyme & sage herb butter with choice of potato & fresh seasonal baby vegetables
10 oz. grilled Sterling Silver filet served with wild mushrooms, choice of potato & fresh seasonal baby vegetables
please inquire with your server
fresh ground beef patty
fresh halibut in tempura ale batter served with homemade tartar sauce
fried chicken breast strips with ranch dipping sauce
angel hair pasta with homemade tomato sauce
traditional macaroni & cheese
Kobe beef burgers served with Tillamook cheese, Chipotle aioli & grilled oions
One pound of drumsticks tossed in our special Buffalo sauce with bleu cheese dressing for dipping
Choice of steak or chicken served with sweet & sour sauce
Choice of seasoned steak or chicken topped with cheese, pico de gallo & tomatillo sauce
Lightly tempura fried shrimp with sweet Thai-chili dipping sauce
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