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(salami, Parma ham, honey roast ham, cocktail sausages, cheddar cheese and hummus grilled pitta bread)
(roasted peppers, aubergine, courgettes, brie, hummus, oyster mushrooms and grilled pitta bread)
served with bacon
with roquette salad
with warm potato and fennel salad
with braised leeks and sweet chilli dressing
served with mash potato and onion rings
served with hand cut chips
with root vegetables and dauphinoise potatoes
stuffed with tabbouleh and stilton served with yogurt
with walnut dressing
with mustard seed crackers and quince chutney
(salami, Parma ham, honey roast ham, Cumberland cocktail sausages, cheddar cheese and hummus grilled pitta bread)
(roasted peppers, confit tomato, aubergine, courgettes, brie, hummus and grilled pitta bread)
with slow cooked aubergine, roasted red pepper and tomato sauce V
stuffed with tabbouleh and stilton served with yoghurt
served with custard or ice-cream
served with chocolate custard
(ask server for flavours)
with grape chutney
with mango salsa
with slow cooked aubergine, roasted red pepper and tomato sauce
with tabbouleh and stilton served with yoghurt
with spinach and nantaise sauce
with red pepper coulis and spinich
served with raspberry coulie
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