Salem Beer Works
Chunks of clams & potatoes, with bacon, onion & celery in a rich creamy broth, garnished with parsley and served with oyster crackers.
Ground beef with tomatoes, peppers, onions & kidney beans, topped with melted jack & cheddar cheese and scallions, served with tortilla chips.
Blue & yellow corn chips piled high with jack & cheddar cheese, jalapenos, olives, tomatoes & scallions. Served with sour cream & salsa. | Add
Jumbo “bone-in” chicken wings or “boneless” chicken strips tossed with your choice of Buffalo, Honey Hot, 9 Alarm or BBQ sauce. All served with celery & dip.
Fresh bread baked with olive oil, garlic, melted mozzarella cheese & fresh basil, served with house red sauce.
Fresh Mako shark, marinated in Beer Works® Raspbeery Ale, grilled with tomatoes, onions & served with jasmine rice & fruit salsa.
Smooth, creamy dip with chopped spinach, artichoke hearts, smoked gouda, mozzarella, parmesan & cheddar jack cheeses served with tortilla chips.
Flash fried shrimp tossed with Buffalo sauce and served with blue cheese and celery.
Three mini burgers topped with cheddar cheese and served with lettuce, tomato, onion and pickles
Lightly breaded, hand-cut squid rings & tentacles served with Beer Works sunshine aioli.
Giant tortillas, stuffed, folded & baked, served with salsa & sour cream.
Smooth, seasoned, blended chick peas served with feta cheese, kalamata olives, artichoke hearts, roasted red peppers, puréed eggplant & pita slices.
Breaded chicken tenders served with honey mustard dipping sauce.
Mixed salad greens drizzled with a creamy balsamic house dressing.
Chopped romaine lettuce, tossed with Caesar dressing & croutons. | Dressings
Overflowing buckets of rough-cut, skin-on fries.
Rough-cut, skin-on fries smothered with cheese, chili or gravy.
A large, tender, juicy fire grilled chicken breast.
Beer Works® Classic Grilled Chicken breast basted with Beer Works® BBQ sauce & topped with smoked gouda cheese.
Beer Works® Classic Grilled Chicken breast slathered with Buffalo sauce & topped with crumbled blue cheese.
Beer Works® Classic Grilled Chicken breast with Canadian bacon & cheddar cheese.
Crunchy coated fried chicken breast topped with bacon & served with ranch dressing.
Beer Works® Classic Grilled Chicken breast with spinach, Swiss cheese & sprouts.
Beer Works® Classic Grilled Chicken breast with peppers, mushrooms & onions.
Beer Works® Classic Grilled Chicken breast with jack & cheddar cheese & jalapenos.
Beer Works® Classic Grilled Chicken breast spiced with Cajun seasoning & topped with avocado, bacon & mayo.
Absolutely the best, juiciest burger money can buy.
Beer Works® Classic Burger topped with Boston Red steamed onions & cheddar cheese.
Beer Works® Classic Burger topped with bacon & cheddar cheese.
Beer Works® Classic Burger blackened & topped with crumbled blue cheese.
Beer Works® Classic Burger topped with bacon & smoked gouda cheese.
Beer Works® Classic Burger topped with sautéed mushrooms & Swiss cheese.
Beer Works® Classic Burger topped with mozzarella cheese, sautéed mushrooms & red sauce.
Beer Works® Classic Burger topped with chili, scallions & cheddar cheese.
TWO grilled Black Angus patties, topped with cheddar cheese, bacon & sautéed onions.
Fresh grilled red snapper served on a buttered, toasted bun, with lettuce & tomato, steak fries & a side of sunshine aioli.
Tender lobster meat, tossed with mayo and stuffed in a buttered, toasted roll with shredded lettuce, served with chips & cole slaw.
Smoked turkey, Roasted Red Pepper, Swiss cheese & tomato on focaccia bread, served with chips.
Smoked turkey “hot-pressed” on Texas toast with mayo, bacon, lettuce & tomato, served with Classic Fries.
A thick slice of meatloaf on a buttered, toasted bun, served with a side of gravy & steak fries.
Strips of chicken breast sautéed with red & green peppers in a spicy Tabasco sauce, topped with melted jack & cheddar cheese on a baguette, served with celery sticks, blue cheese dressing & Classic Fries.
Fresh native haddock, battered & deep fried, served on a buttered, toasted bun, with lettuce, tomato, sunshine aioli, coleslaw & Classic Fries.
Grilled chicken breast strips with basil pesto, parmesan & melted mozzarella on a baguette, served with house red sauce & Classic Fries.
A grilled veggie & grain burger on a buttered, toasted bun topped with sprouts, honey Dijon mustard, lettuce & tomato, served with chips.
Chopped romaine & iceberg lettuce, chopped Canadian bacon, chopped grilled chicken, diced tomatoes, jack & cheddar cheese & black beans tossed in an Herb Mustard Parmesan dressing & topped with scallions.
Spicy pasilla-rubbed grilled chicken breast served over tossed mixed greens with avocado, grapes, spiced candied pecans, grilled corn, apples & Roasted & Toasted Cumin dressing.
Deep fried chicken over chopped Iceberg lettuce, black olives, bacon, tomatoes, corn, black beans & red onion topped with crunchy tortilla croutons & served with ranch dressing.
Grilled teriyaki salmon filet, thin egg noodles, snap peas, broccoli, soy sprouts, scallions & carrots tossed with a Soy Sesame dressing & served over baby spinach.
Chopped romaine lettuce, tomatoes, cucumbers, kalamata olives, feta cheese, green peppers, red onion & pepperoncinis tossed with Greek dressing, fresh basil & Syrian bread.
Lobster salad over baby spinach and greens, with avocado, roasted red pepper & carrots, served with Raspberry Vinaigrette.
Grilled red snapper served over mixed greens & chopped romaine lettuce, tossed with mandarin oranges, dried cranberries, crumbled blue cheese, scallions & Balsamic Vinaigrette.
Grilled teriyaki chicken breast, Chinese egg noodles, red peppers, carrots, cilantro leaves, cucumbers, snap peas, shitake mushrooms, crushed peanuts & soy sprouts tossed in a Spicy Peanut dressing & served over chopped Iceberg lettuce.
Romaine lettuce tossed with Classic Caesar dressing & croutons.
Mozzarella, house red sauce & fresh basil.
Piles of pepperoni, mozzarella, house red sauce & fresh basil.
Roasted garlic white sauce with Mexicali chicken, poblano peppers, roasted red peppers, cheddar, jack & smoked gouda cheeses.
Chicken breast strips grilled with BBQ sauce, mozzarella cheese, spinach & garlic oil.
Basil pesto with fresh mozzarella & tomato.
Canadian bacon, pineapple, cilantro, mozzarella & house red sauce.
Fajita beef, salsa, jalapenos, tomatoes, scallions, jack & cheddar cheese.
Roasted garlic white sauce, grilled chicken, artichoke hearts, sun-dried tomatoes & mozzarella.
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Farm-raised salmon with a tamarind glaze, jasmine rice & sautéed green beans.
Marinated, grilled shrimp over cilantro, mango salsa, served with jasmine rice & sautéed broccoli.
Fresh haddock, lightly coated & fried, served with Classic Fries, coleslaw & sunshine aioli.
Crunchy coated boneless chicken breast topped with bacon, scallions & gravy, served with whipped potatoes & sautéed broccoli.
Tender, fall-off-the-bone ribs served with baked potato, corn bread, sautéed green beans & coleslaw.
Mammoth slices of Beer Works meatloaf served with whipped potatoes, rich gravy & sautéed broccoli.
Sautéed shrimp, tasso ham & chicken tossed with fresh tomatoes, peppers & green onions in a slightly hot southern-spiced sauce over jasmine rice.
Sautéed snap peas, red peppers, green onions, shitake mushrooms & soy sprouts with a sesame ginger sauce over jasmine rice.
Penne pasta tossed with grilled chicken breast strips, mushrooms, diced tomatoes, broccoli & parmesan cheese.
16 oz. of choice marinated sirloin tips served with whipped potatoes, sautéed green beans, cornbread & coleslaw.
16 oz. of choice marinated turkey tenderloin served with jasmine rice, sautéed broccoli, cornbread & coleslaw.
A slice of Alden-Merril creamy Oreo cheesecake served with whipped cream and chocolate syrup.
Slices of ice cream pie featuring chocolate pudding, malted vanilla & espresso ice creams with chunks of Oreo & peanut butter cups.
A huge chunk of brownie with vanilla bean ice cream, chocolate syrup & candied pecans. Price: $16.5 billion dollars of flavor for only
Layers of warm apple and blueberry crumble served with Herrell’s vanilla-bean ice cream, topped with whipped cream & served in a 16 oz. beer glass .
Locally-made, ultra-rich ice creams. Vanilla Bean or Chocolate. 2 scoops
Marinated, grilled shrimp over cilantro, mango salsa, served with jasmine rice & sautéed broccoli.
Tender, fall-off-the-bone ribs served with Classic Fries, sautéed green beans, corn bread & cole slaw.
10 oz. of choice marinated sirloin tips served with whipped potatoes, sautéed green beans, corn bread & cole slaw.
10 oz. of choice marinated turkey tenderloin served with jasmine rice, sautéed broccoli, cornbread and cole slaw.
Sautéed shrimp, tasso ham & chicken tossed with fresh tomatoes, peppers & green onion in a slightly hot southern-spiced sauce served over jasmine rice.
Sautéed snap peas, red peppers, green onions, shitake mushrooms & soy sprouts with a sesame ginger sauce over jasmine rice.
Chicken breast strips, mushrooms, diced tomatoes, broccoli & parmesan cheese.
Fresh Haddock, lightly coated & fried with cole slaw & sunshine aioli.
Cup of chowder or chili & a today’s ½ sandwich.
Cup of chowder or chili & a Beer Works® side salad or side Caesar.
Today’s ½ Sandwich & a Beer Works® side or Caesar salad.
Today’s Sandwich with fries or potato chips.
Ask about today’s selection.
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