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Marinated crispy fried chicken
Freshly cut vegetables, battered and deep fried
Shrimp and vegetables, battered and deep fried
Deep fried calamari in Tempura batter served with dipping sauce
Lightly battered and deep fried crab served with Ponzu sauce
Spring roll, beef and vegetable mix
Fried Tofu topped with Daikon Radish, grated ginger and Tempura sauce
Sliced octopus and cucumber, marinated in soy vinegar
Green soy beans, boiled and lightly salted
Tender rare strips of beef, topped with Ponzu sauce
Sashimi sliced tenderloin with garlic sauce
Assorted sushi, served with wasabi and pickled ginger
Assorted slices of raw fish, served with wasabi
Chilled soft tofu, topped with dried bonito and grated ginger
Seasoned cucumber and seaweed salad
Seaweed salad with crab
Steamed beef and vegetable dumplings
Crispy friend potato patties, mixed with ground beef and vegetables
Pickled Nappa cabbage and yellow pickled relish
Meat and vegetable dumplings
Deep fried battered chicken wings
Chicken wings marinated in Japanese sauces
Marinated chicken and green onions on a skewer with Teriyaki glaze
Smaller portions of your Hibachi favorites! | Choose from Chicken, Steak, Shrimp, Scallops, Calamari, Salmon and Filet Mignon
(Chicken, Beef, and Shrimp)
(Shrimp and Calamari)
(Shrimp, Scallops, and Lobster Tail)
California Roll, Filet Mignon, Lobster Tail, Fried Rice and Dessert
(Chicken, Beef and Shrimp)
Cheesecake, Carrot Cake, Chocolate Mousse, Torta Tiramisu
Ice cream fried in Tempura batter and covered with fresh fruit and whipped cream
Vanilla, Orange Sherbert, Green Tea and Ogura sweet red bean
Banana fried in Tempura batter with ice cream and whipped cream
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