Charles Court

Name: Charles Court
Address: 1 Lake Ave., 80906, CO, 80906
Telephone: 719-577-5733

1 Lake Ave., Colorado Springs, CO 80906, US

• Monday: 7:00AM-9:30PM •Tuesday: 7:00AM-11:00AM •Wednesday: 7:00AM-9:30PM •Thursday: 7:00AM-9:30PM •Friday: 7:00AM-9:30PM •Saturday: 7:00AM-9:30PM •Sunday: 7:00AM-9:30PM •

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Deals & Coupons

Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Jacket Suggested
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST MENU

LIGHTER FARE

Fitness Starter

Seasonal Fruit and Low-Fat Yogurt Homemade Granola, Bran Muffin

A Sunrise Parfait

Sliced Strawberries and Bananas, Low-Fat Yogurt with a touch of Honey Granola Topping

Oatmeal or Cream of Wheat

Served with brown sugar, raisins and milk

Smoked North Atlantic Salmon

Toast Points, Cream Cheese Sliced Hard Boiled Egg, Capers, Diced Onion

HEARTY BREAKFASTS

Filet of Beef Tenderloin

Two Eggs Any Style, Sauce Béarnaise Home Fried New Potatoes, Toast

Country Style Buttermilk Biscuits

Homemade Sausage Gravy Two Eggs Any Style, Home Fried New Potatoes

Single Poached Egg on Cornbread

Choice of Lump Crabmeat or Smoked Salmon Colorado Green Chile, Hollandaise Sauce

Skillet Fried Corned Beef Hash

Two Eggs Any Style, Toast

Buttery Breakfast Croissant

filled with Scrambled Eggs, Ham, Cheddar Served with Home Fried New Potatoes

Charles Court Breakfast Burrito

Flour Tortilla filled with Scrambled Eggs, Hash Browns, Bacon, Colorado Green Chili, Sour Cream, Cheddar

CLASSIC OFFERINGS

Eggs Benedict

Poached Egg on an English Muffin Canadian Bacon, Asparagus, Hollandaise, Home Fried New Potatoes

Buttermilk Pancakes

Traditional or Select a Flavor Blueberry, Banana, Chocolate Chip

Front Range Country Breakfast

Two Farm Fresh Eggs Any Style, Toast Home Fried New Potatoes, Hickory Smoked Bacon or Sausage

Brioche French Toast

Traditional or Stuffed with Strawberries and Cream Cheese or Apple Butter and Pecan

Charles Court Omelets

SUNRISE COCKTAIL SELECTIONS

CHARLES COURT BLOODY MARY MENU

| RED SNAPPER | BLOODY MARY | MARIA SANGRIENTA

SPARKLING COCKTAILS

| BROADMOOR BELLINI | THE ORIGINAL MIMOSA | SPARKLING PEARS

SMOOTHIES

BANANA-STRAWBERRY

BERRIES AND CREAM

MANGO-PINEAPPLE

| Made with fresh juices and/or purees, yogurt and honey

SIDE DISHES

One Egg, Any Style

Two Eggs, Any Style

Hickory Smoked Bacon, Sausage Patty or Link Sausage

Turkey Bacon or Sausage

Ham Steak

Home Fried New Potatoes

Steamed Asparagus

Lowfat Yogurt

Vanilla or Blended Fruit

Seasonal Berries

BAKERY FRESH BREADS

Cranberry Walnut, Rye, Wheat, Sourdough or White

Gluten Free Bread

English Muffin or Bagel

COLD BEVERAGES

Freshly Squeezed Orange Juice

Freshly Squeezed Grapefruit Juice

Tomato, Prune, Apple, Cranberry, V-8 or Pineapple Juice

Milk, Chocolate Milk

Soy Milk

HOT BEVERAGES

Freshly Brewed Coffee, Selection of Teas

Hot Cocoa

Espresso

Double Espresso

Cappuccino

Latte

DINNER MENU

Cold

Young Field Lettuces

White Balsamic Dressing

Organic Baby Spinach

Goat Cheese, Roasted Beets, Candied Walnuts, Vanilla Vinaigrette

Maine Lobster Cocktail

Mango Horseradish Sauce, Micro Greens

Charles Court Caesar

Brioche Crouton, White Anchovy

Tuna Two Ways

Ahi Poke, Spicy Spring Roll, Pineapple Carpaccio

Hearts of Romaine Salad

Spicy Pecans, Maytag Blue Cheese, Shaved Red Onions

Warm

Diver Scallops with Pear Risotto

Vanilla Riesling Sauce, Port Syrup, Lamb Pancetta

Duck Confit

Gorgonzola Corn Pudding, Wild Mushrooms, Red Wine Jus

Crispy Shrimp and Corn Fritters

Caper Remoulade and Chili Oil

Seared Sonoma Foie Gras

Crème Brulée French Toast, Choke Cherry Jus

Cream of Sweet Potato Soup

Ratatouille, Parmesan Crisp, Espresso Cream

Jumbo Lump Maryland Crab Cakes

Chayote Slaw, Garlic Aioli

Rivers and Ocean

King Salmon

Corn and Black Bean Salsa, Blue Crab, Avocado Cream

Alaskan Halibut

Parsnip Fennel Tartlet, Fennel Orange Salad, Sweet Pea Coulis

Seared Yellowfin Tuna

Warm Quinoa Tabbouleh, Rock Shrimp Salsa, Cilantro Oil

Seafood Cassoulet

Lobster, Salmon, Halibut, Scallops, White Beans, Late Harvest Riesling

Field and Farm

Free Range Pheasant Breast

Wild Rice Compote, Figs, Foie Gras Butter, Marsala Cream

Muscovy Duck

Pan Seared Breast, Leg Confit, Spiced Green Apple, Corn Cake

Flat Iron Steak and Maine Lobster Tail

Rosemary Potato Gratin, Roasted Vegetables, Sauce Béarnaise

Berkshire Pork Three Ways

Roasted Chop, Braised Belly, House Bacon, Corn Bread, Apple Sauce

Buffalo Tenderloin in Blue Cheese Crust and Wagyu Shortribs

Stone Ground Corn Grits, Mushroom Ragout, Cabernet Reduction

Roasted Rack of Colorado Lamb

Celery Root Puree, Olive Tomato Relish, Mint Shallot Jus

Beef Tenderloin Pepper Steak

Yukon Mashed Potatoes, Glazed Mango, Kentucky Bourbon Sauce

Charles Court Desserts

Strawberry Shortcake

Poached Rhubarb Balsamic Syrup, Vanilla Ice Cream

Frozen Ginger Parfait

Raspberry Streusel, Mango Sorbet Sarawak Pepper Meringue

Chocolate Mousse Trio

Grand Marnier Berry Coulis Pine Nut Nougatine

Tropical Island

Passion Fruit Pound Cake Caramelized Pineapple Coconut Whipped Cream

Chocolate & Fruit Tasting

Caramel Apricot Milk Chocolate Tartlet Dark Chocolate Lemon Flan White Chocolate Spiced Mango Ice Cream

Chef’s Selection of Sorbets & Ice Cream

Artisan Farm Cheeses