Tate Britain Restaurant

Name: Tate Britain Restaurant
Address: Millbank
Telephone: 020-7887-8825

Millbank, London, , UK

• Monday: 10:00AM-5:00PM •Tuesday: 10:00AM-5:00PM •Wednesday: 10:00AM-5:00PM •Thursday: 10:00AM-5:00PM •Friday: 10:00AM-5:00PM •Saturday: 10:00AM-5:00PM •Sunday: 10:00AM-5:00PM •

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Deals & Coupons

Details

Cuisine: British (Modern)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

Breakfast

Fruit plate

with cereals, yoghurt, tea or coffee

Breakfast pastries, toast, butter, preserves and tea or coffee

Scrambled eggs & smoked salmon

Lincolnshire sausages

with dry cured bacon, free-range egg, roasted tomato and grilled mushrooms

Afternoon

Savoury

| Char-grilled smoked chicken club sandwich with crisps £4.25 | Mature Keen’s cheddar and caramlised red onion tart £4.75 | Wild mushrooms on toasted foccacia with buttered spinach, poached egg and hollandaise £5.25

Tea and cakes

Drinks

Lunch

Starters

New season vegetable broth

with herb croutons

Grilled sardines

with shaved fennel salad

Devilled kidneys

on toasted sour dough Steamed Cornish cockles with wild garlic leaf

Potted smoked ham

with piccalilli Jersey royal & baby leek salad with poached duck egg and hollandaise

Main courses

Fish of the day

fresh from the Newlyn day boats, Cornwall

Rump of new season lamb

with black kale and tomato & mint jus

Wild sea trout

with crushed sweet peas & spinach

Portobello mushroom

with Gubeens on a courgette rosti and tomato reduction

Lemon sole

with buttered samphire & brown shrimps

Spring chicken

with baby vegetables & morels

Side dishes

Jersey royals

Spring greens

Mixed leaf salad

Buttered carrots

Real chips cooked in dripping

Desserts

Citrus & blood orange tart

Apple & rhubarb bakewell slice

Sticky toffee pudding

with Jersey double cream

CrËme chiboust

with fresh fruit salad Tiramisu truffle

Cheese

A selection of British seasonal cheeses

served with home made chutney and walnut bread

Afternoon

Savoury

Welsh rarebit

with slow roasted tomatoes

New season vegetable broth

with herb crouton

Devilled kidneys on toasted sour dough

Jersey royal & baby leek salad

with poached duck egg and hollandaise

Tea and cakes

Apple & rhubarb bakewell slice

Scone

served with preserves, clotted cream and a choice of tea

Traditional afternoon tea

Assorted finger sandwiches and homemade desserts

served with a choice of tea

Drinks

Tate Britain Restaurant

Reviews 0

Deals & Coupons

Details

Fruit plate

Breakfast pastries, toast, butter, preserves and tea or coffee

Scrambled eggs & smoked salmon

Lincolnshire sausages

Savoury

Tea and cakes

Drinks

New season vegetable broth

Grilled sardines

Devilled kidneys

Potted smoked ham

Fish of the day

Rump of new season lamb

Wild sea trout

Portobello mushroom

Lemon sole

Spring chicken

Jersey royals

Spring greens

Mixed leaf salad

Buttered carrots

Real chips cooked in dripping

Citrus & blood orange tart

Apple & rhubarb bakewell slice

Sticky toffee pudding

CrËme chiboust

A selection of British seasonal cheeses

Welsh rarebit

New season vegetable broth

Devilled kidneys on toasted sour dough

Jersey royal & baby leek salad

Apple & rhubarb bakewell slice

Scone

Assorted finger sandwiches and homemade desserts

Glass of sparkling or still water

Fruit smoothies

Freshly squeezed fruit juice

Traditional or speciality Jing tea

Americano or speciality illy coffee

Billecart Salmon Champagne