Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
MENU
STARTERS
Half Ogen Melon
stuffed with strawberries and orange segments
Smoked Haddock Chowder
blended with cream and topped with fresh chives
Soup of the Day
soup of the Day
King Prawns
sautéed in garlic butter
Prawn Cocktail
the classic starter
Devilled Whitebait
served with alioli and cayenne pepper
Fried Calamari
with chilli dipping sauce
King Scallops
Pan fried with chilli and garlic oil
Crabcakes
Served with watercress and endive salad
Haloumi Cheese
Grilled and served on a bed of Rocket
Scottish Smoked Salmon
served with brown bread & sour cream and chives
Avocado & Prawns
served with a mix leaf salad & red cherry tomatoes
MAIN COURSES
Sea Shells’ Famous Traditional Fish and Chips
Lightly coated in batter and fried | Plaice £12.95 | Rock Salmon £14.25 | Whole Plaice £13.45 | Goujons of Lemon Sole £14.95 | Homemade Salmon Fishballs £11.95 | Fishcakes £9.95 | Cod £12.75 | Haddock £12.85 | Scampi (wholetail) £11.50
Prime Fish
We grill our filleted fish for 7/8 minutes and fish on the bone is grilled for 12/15 minutes and served with a choice of lemon and herb oil, garlic butter, hollandaise or salsa. All our grilled fish is brushed with clarified butter and Olive oil, if you would like it any other way please advise. | Dover Sole £24.50 | Seabass £15.50 | Halibut £19.95 | Lemon Sole £16.95 | Salmon £14.25 | Seashell char-grilled platter £16.95