La Rueda

Name: La Rueda
Address: 642 Kings Rd.
Telephone: 020-7384-2684

642 Kings Rd., London, , UK

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Details

Cuisine: Tapas
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

A la Carte Menu

Starters

Sopa del dia

Soup of the day.

Escalivada

A selection of grilled vegetables.

Cocktail de Marisco

Shellfish Cocktail.

Brandada de Sardinas

Grilled Sardines of the bone in a Romescu sauce.

Cazuela de vieiras con verduritas

Scallops with baby vegetables served in a terracota dish.

Huevos a la flamenca

Eggs and chorizo spanish style.

Carpacho

Wafer thin slices of filet steak with olive oil and Vintage vinegar.

Mejillones a la Marinera

Mussels a la Marinera

Ostras

Oysters

Langostinos al Natural

Cold King Prawns.

Langostinos a la Plancha

Grilled King Prawns with olive oil, chilli and lemon.

Langostinos a la Rueda

Deep Fried King Prawns in an almond shell.

Salads

Manchega:

rocket, manchego cheese & balsamic vinegar.

Especial a la Rueda:

rocket, lettuce, tuna fish, avocado, king prawns & vintage vinegar.

Mediterranea:

red roasted peppers, egg & marinated cod.

Pollo y manzana:

grilled chicken & apples.

Campera:

roasted peppers, potatoes, onions & olives.

Main Courses: Fish

Lubina a la Plancha

Grilled Seabass.

Lubina especial

Seabass cooked in a fresh tomato & thyme sauce.

Zarzuela de Marisco

Monkfish, king prawns & mussels.

Lenguado a la Plancha

Grilled Dover Sole.

Lenguado a la Bilbaina

Grilled Dover Sole with caramelised piquillo peppers.

Parrillada de Pescado

A selection of grilled fish.

Rodaballo al horno

Roasted halibut with fine herbs.

Bacalao a la brasa

Grilled cod with olive oil and garlic.

Rape en salsa verde

Monkfish in an asparagus & parsley sauce.

Main Courses: Meat

Chuleton

T-bone.

Solomillo

Fillet steak.

Solomillo a la Navarra

Fillet steak with caramelised piquillo peppers.

Entrecot

Sirloin Steak.

Entrecot a la Pimienta

Sirloin steak with black pepper sauce

Pato Confitado con Pasas

Confited duck in a raisin sauce.

Medallones de Cordero con Patatas a lo Pobre

Lamb medallions with new potatoes and baby peppers.

Pasta & Paella

Fideua

Noodles with mixed seafood.

Paella Valenciana

Traditional Paella: chicken, vegetables & seafood.

Arroz de Mariscos

Rice with seafood & shellfish.

Tapas Menu

Starters

Pan Tumaca

Bread with fresh tomato, garlic, basil & olives. Topped with olive oil & vinager.

Pan de Ajo

Garlic bread

Tabla de Quesos

A selection of the finest spanish cheeses.

Tabla Ibericos

A selection of the best quality salami & chorizo.

Pimientos de Padron

Baby peppers brought in from a small village called Padron in Spain.

Pimientos de Piquillo

Peppers wrapped around cod tartare.

Langostinos al Natural

Cold king prawns.

Langostinos a la Plancha

Grilled king prawns with lemon, garlic & olive oil.

Langostinos a la Rueda

Deep fried king prawns in an almond shell.

Gambas al Ajillo

Peeled prawns with olive oil & garlic.

Ostras

Oysters

Mejillones a la Marinera

Mussels a la marinera.

Sardinas con salsa Romesco

Grilled sardines in a Romesco sauce.

Chipirones con patatas

Baby squid served with matchstick chips.

Chanquetes

Whitebait.

Boquerones

Anchovies in olive oil & vinegar.

Esparragos blancos con mayonesa

White asparagus with mayonaise.

Salmon ahumado con salsa tartara

Smoked salmon with tartare sauce.

Calamares a la Romana

Deep fried squid rings.

Pulpo a la Feria

Octopus with new potatoes.

Tortilla

Spanish Omelette.

Tortilla Paisana

Spanish Omelette filled with vegetables & chorizo.

Garbanzos con tomate

Fried chickpeas with tomato, garlic & spinach.

Chorizo al vino

Grilled chorizo in a red wine sauce.

Pinchitos de pollo

Chicken in breadcrumbs.

Jamon serrano

Serrano ham.

Costilletitas de cordero

Lamb cutlets with ali-oli.

Higado encebollado

Liver and choped onions in wine.

Raxo

Pork loin Galician style.

Arroz con pollo

Spanish rice.

Pollo al ajillo

Chicken in garlic.

Patatas bravas

Potatoes with spicy sauce.

Alas de pollo

Chicken wings with chilli oil.

Champinones al ajillo

Garlic mushrooms.

Ensaladilla Rusa

Russian Salad.

Alcachofas

Artichoke hearts in olive oil and vinegar.

Empanada

Galician Pie.

Salpicon

Seafood Salad.

Fabada Asturiana

Spanish beans with chorizo.

Solomillo de cerdo a la Rueda

Pork fillet with chips.

Albondigas a la Manchega

Meatballs with vegetables.

Croquetas de jamon.

Patatas ali-oli.

Pimientos Asados

Fresh roasted peppers.

Queso frito

Fried cheese with cranberry sauce.

Sandwiches & Burgers

Sandwich Mixto

ham & cheese

Vegetariano

Lettuce, cucumber, egg, asparragus.

Hamburguesa Completa

Burguer, beicon, cheese, onions, asparragus & egg.

Pizzas

Iberica :

tomato, cheese, salami, chorizo, olives, peppers, toped with herbs.

Catalana:

fresh baby tomatos, cheese, garlic, serrano ham & olive oil.

Asturiana:

tomato & five of the finest spanish cheeses.

Vegetariana:

tomato, cheese, suthakii mushrooms, onions & peppers.