Pacific Grill

Name: Pacific Grill
Address: 1502 Pacific Ave., 98402, WA, 98402
Telephone: 253-627-3535

1502 Pacific Ave., Tacoma, WA 98402, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 5:00PM-11:00PM •

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Details

Cuisine: Seafood, Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

Appetizers & Small Salads

TODAY’S <RAW> WEST COAST OYSTERS ON THE HALF-SHELL 12.95

CHEF’S CHOICE HALF-DOZEN

CLASSIC SHRIMP OR DUNGENESS CRAB COCKTAIL 13.95

spicy red cocktail sauce with horseradish or classic russian dressing

SOUP OF THE DAY

PACIFIC GRILL CAESAR 9.00

romaine hearts, hand-torn croutons, reggiano <dressing has no raw egg>

CHARCUTERIE PLATE 13.95

Fra’ Mani hand-crafted salamis: gentile, soppressata, nostrano & imported italian parma prosciutto, a variety of imported & domestic cheeses, marinated olives & rosemary crackers

Big Salads

STEAK SALAD 19.95

grilled sliced wagyu top sirloin, grilled walla walla sweet onion & portobello mushroom, arugula, shaved reggiano, crisp potato & worcestershire vinaigrette

ASIAN CHICKEN SALAD 14.95

shredded chicken, lettuces & napa cabbage, slivered almonds, red bell pepper, crispy rice noodles & wontons ginger vinaigrette, fresh mint & cilantro, hot chinese mustard

CLASSIC ‘BROWN DERBY’ COBB SALAD 15.95

grilled chicken, apple-smoked bacon, avocado, ‘oregonzola,’ tomato, hard-boiled egg, romaine & baby mixed greens, avocado ‘ranch’ dressing

PACIFIC GRILL CAESAR ENTRÉE SALAD 11.00

romaine hearts, hand-torn croutons <dressing has no raw egg>

“LOUIE-LOUIE” 19.95

fresh dungeness crab meat, shrimp & prawns, crisp iceberg lettuce, tomato, hard-boiled egg & classic louis dressing

Sandwiches

VIETNAMESE BÁNH MÌ 11.50

panini pressed french bread, pulled asian barbecued pork, cucumber, pickled carrot & daikon, thai chilies <hot> & cilantro with asian ‘slaw’ | Please specify Mild, Medium or Hot! <as thai chilies are 10x hotter than jalapeños>

CHICKEN IN A BISCUIT 12.00

southern-fried crispy chicken breast, sweet potato biscuit, my grandma wallsten’s gravy, braised greens, coleslaw & skinny french fries

CUBAN SANDWICH 10.95

panini pressed french bread, pulled roast pork & ham, gruyère cheese, pickles & mustard, house-made potato chips

CLASSIC GRILLED CHEESE & A CUP OF SOUP 10.95

country sourdough panini, cave-aged gruyère & vintage white cheddar, tomato chutney & a cup of today’s soup

THE ‘BLT’ SANDWICH 12.95

apple-smoked wisconsin bacon, toasted rustic bread, mayonnaise, iceberg lettuce, sliced tomatoes, garlic herb fries

CHEESEBURGER ‘SLIDERS 11.00

small grilled sirloin burgers, aged white cheddar, pacific grill secret sauce & garlic herb fries

Pasta & Entrées

PAPPARDELLE PASTA 13.00

pappardelle pasta, mushrooms, vegetables, goat cheese cream sauce, fresh herbs & grilled sourdough bread

TUNA MELT 17.95

open faced grilled albacore tuna <rare>, ‘la brea bakery’ bread, charred rosemary mayonnaise, vintage white cheddar, basil, grilled onions, tomato & mixed green salad

MUSSELS & FRIES 14.95

steamed mussels, apple-smoked bacon, roasted tomato, garlic butter, herb fries & roasted garlic aioli

RAMEN BOWL 10.00

japanese-style ramen broth & noodles, bamboo shoots, carrot, daikon, bean sprouts, mushroom, soy-brined jalapeños | <all of the above>

DINNER

Starters

A SELECTION OF SHELLFISH ON ICE 39.00

prawns, <raw> oysters, dungeness crab, mussels & clams, assorted sauces | add 1 oz american caviar

STEAMERS 13.95

1 lb steamed manila clams, garlic herb broth, crouton & drawn butter

ALBACORE TUNA TARTARE 13.50

grilled <rare> tuna, crushed avocado, sweet onion, green peppercorn vinaigrette & crostini

CLASSIC SHRIMP or CRAB COCKTAIL 12.95

classic cocktail sauce or russian dressing shrimp

FRIED OYSTERS 9.50

crispy fried oysters with garlic herb fries & tartar sauce

PACIFICA COCKTAIL 12.95

dungeness crab, shrimp, clams & mussels, tomato ‘gazpacho,’ lime, cilantro, tabasco, tortilla chips & sea salt

STEAK ‘N “EGGS 19.95

grilled petite beef tenderloin, american ‘sevruga’ caviar <raw>, crispy potato shreds, arugula, worcestershire vinaigrette, crème fraîche & chives

“TATER TOTS” & CAVIAR 12.50

american ‘sevruga’ caviar & housemade tater tots, crème fraîche & chives

from the Pacific

ALBACORE TUNA RAMEN 26.00

nori-crusted pacific tuna, japanese-style ramen broth, chuka noodles, bamboo shoots, carrot, daikon, bean sprout, mushroom, soy-brined jalapeños, okanomi sauce & spicy ‘kewpie mayo’

PRAWNS PAPPARDELLE 24.00

sautéed prawns & rock shrimp, pappardelle pasta, goat cheese carbonara sauce, apple-smoked bacon, rapini, fresh thyme & lemon zest

STAN-THE-MAN’S KILLER CLAM LINGUINI 24.00

steamed manila clams, pancetta, red potatoes, italian parsley & garlic bread crumbs

SHELLFISH CHOWDER 24.95

creamy chowder with prawns, manila clams, rock shrimp, scallops, mussels, apple-smoked bacon, potato, celery & grilled sourdough

AUSTRALIAN LOBSTER TAIL

garlic parsley butter, mashed potatoes & asparagus | 8 - 10 OZ TAIL | 10 - 16 OZ TAIL

from the Grill

GRILLED ANGUS NEW YORK 36.00

grilled new york steak, spicy broccolini, mac & cheese with ‘oregonzola’ blue & green peppercorn sauce

FILET MIGNON 39.95

grilled filet, potato gratin, grilled asparagus, caramelized shallots & sauce bordelaise

SADDLE OF LAMB 34.95

rosemary charred lamb loin, buttered parsnips & brussels sprouts leaves, sweet onions & cranberry mint ‘marmalade’

KUROBUTA PORK ‘OSSO BUCO’ 26.00

pork osso buco, cannellini bean ragoût, cider pepper glaze, golden raisins & gremolata

STEAK SALAD 26.00

grilled sliced kobe beef, walla walla sweet onion & portabello, arugula, shaved reggiano, crisp potato & worcestershire vinaigrette

ASIAN DUCK CONFIT 25.00

lacquered duck leg confit with asian barbecue, shrimp fried rice, ginger snow peas with sesame seeds, red wine plum sauce & kumquats

CHICKEN BREAST 24.00

sautéed chicken breast, braised greens with pancetta, tuscan heirloom ‘jo-jo’s’ with black truffle salt & parmesan, red wine pan sauce

BEEF & BREW POT ROAST 24.00

‘7 seas’ port royal stout-braised short ribs, oven-roasted root vegetables, ‘stout’ & cheddar mashers’, drunken sauce & horseradish cream

KOBE TOP SIRLOIN 39.95

grilled spice-rubbed wagyu beef top sirloin, sage & goat cheese polenta, sautéed snow peas & baby carrots, red wine sauce | add AUSTRALIAN LOBSTER MEDALLIONS

Salads

THE ‘BLT’ SALAD 9.50

nueske’s apple-smoked bacon, romaine & iceberg lettuces, avocado, marinated tomatoes & warm dijon mustard vinaigrette

PACIFIC GRILL CAESAR 9.00

romaine hearts, hand-torn croutons

CITRUS SALAD 9.00

grapefruit, avocado, herron hill goat cheese, chicken, toasted hazelnuts, grapefruit-champagne vinaigrette

HEARTS OF ROMAINE 9.00

with buttermilk dressing, blue cheese, apple-smoked bacon, italian parsley & radishes

Sides

FOUR CHEESE MAC & CHEESE 8.50

with oregonzola

POLENTA 8.50

with goat cheese & sage

SWEET ONION RINGS 7.95

beer-battered “Paltrow-style”

GRILLED ASPARAGUS 8.50

CANNELLINI BEAN RAGOÛT 7.50

SPICY BROCCOLINI 7.50

with crispy garlic

POTATO GRATIN 8.95

with vintage white cheddar

FRENCH FRY “NIRVANA” 7.00

with garlic & herbs

GARLIC MASHED POTATOES 7.00

with fresh thyme

BLUE CHEESE “TATER TOTS 7.50

with oregonzola

SNOW PEAS & CARROTS 8.50

SWEET POTATO FRIES 6.50

with cranberry ketchup

SHRIMP FRIED RICE 9.50

Desserts

JULIA CHILD’S WARM BROWNIE SUNDAE 8.50

Julia’s classic walnut brownie layered with chocolate fudge sauce & madagascar vanilla ice cream

PASSION FRUIT CHEESECAKE 8.00

mascarpone cheesecake, graham cracker crust, passion fruit cream, coconut crunch & caramel sauce

BITTERSWEET CHOCOLATE TART 8.00

chocolate cookie crust, peanut butter mousse, peanut brittle & caramel sauce

COCONUT CRÈME BRÛLÉE 8.00

with coconut rum & raw sugar shortbread cookie

BLUEBERRY COFFEE CAKE BREAD PUDDING 8.00

blueberry coffee cake, vanilla cream & Olympic Mountain cinnamon ice cream

ROCK’N ROCA® BLONDIE SUNDAE 8.50

warm blondie bar, white chocolate ice cream, toasted almonds, caramel sauce & ALMOND ROCA® Buttercrunch

AFFOGATO 7.50

vanilla bean ice cream & a double shot of espresso

OLYMPIC MOUNTAIN SORBETS & ICE CREAM 3.50

daily selection