Addis Red Sea

Name: Addis Red Sea
Address: 1755 Massachusetts Ave., 02140, MA, 02140
Telephone: 617-441-8727

1755 Massachusetts Ave., Cambridge, MA 02140, US

• Monday: 5:00PM-11:00PM •Tuesday: 5:00PM-11:00PM •Wednesday: 5:00PM-11:00PM •Thursday: 11:30AM-11:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:30AM-11:00PM •Sunday: 11:30AM-11:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Ethiopian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

Sambusa

Pastery filled with: | a. Lentils and green peppers spiced with cumin, garlic, onion, with a touch of nutmeg. | b. Spiced ground beef flavored with cumin, garlic, onions, with a touch of nutmeg.

Dabo

Special Ethiopian bread with a tasty crust made with Semolina flour spiced with cumin and basted with oil.

Ye-Awaze Dabo

Thick Ethiopian bread with a dip of red pepper sauce. Spiced with Ginger root and berbere (hot pepper sauce).

Ayib Begomen

Cottage cheese mixed with mitmita and gomen.

Dibulbul Tips

Stir-fried marinated ground beef mixed with onions, green peppers and herbs.

SALAD ENTREES

Green Salad

Romaine lettuce, onions and peppers with the house dressing.

Timatim Salad

Ethiopian style salad with onions, tomatoes and hot green peppers.

Ye-Miser Salata

Warm lentil salad laced with onions, green peppers and herbs.

CHICKEN ENTREES

Doro Wot

Tender chicken marinated in lemon sautéed in seasoned butter and stewed in a red pepper sauce, flavored with onions, garlic and ginger root with a pinch of cardamoms and nutmeg.

Doro Alcha

Chicken simmered in a mild sauce of butter, ginger and onions.

Doro Tibs

Herb grilled chicken tossed with fresh garlic, red peppers, white wine and ginger. Served with warm lentil salad.

BEEF ENTREES

Gored Gored

Cubed beef simmered in a blend of berbere and onions, ginger roots and a warm herbal butter.

Yesega Alcha

Tender beef cubes simmered in a sauce of butter, onion, ginger and tummeric.

Kitfo

Ethiopian style steak tartar seasoned with herbed butter sauce and hot chili powder (mitmita)

ZilZil-Tibs

Strips of tender beef sautéed in oil with onions, exotic herbs, berbere and vinegar.

Lega-Tibs

Beef chunks sautéed in oil seasoned with onions, green peppers, rosemary and black pepper.

LAMB ENTREES

Yebeg Wot

Lamb simmered in red pepper sauce, seasoned with ginger root, garlic and cardamom.

Yegeb Alcha

Lamb simmered in a mild sauce of butter, onion, ginger and tumeric.

Lega Tibs

Lamb chunks sautéed in oil seasoned with onions, green peppers, rosemary and black pepper.

Goden Tibs

Riblets sautéed in oil seasoned with onions, black peppers, green peppers and rosemary.

Dulet

Tripes, chopped red meat and liver, mixed with herbal butter, chili powder, onion, green pepper and ginger.

VEGETARIAN ENTREES

Butecha

Chickpea paste blended with oil, lemon juice, green pepper and black pepper.

Gomen Wot

Chopped collard greens cooked in herbed oil with onions, green pepper and garlic.

Atakilt

Mixed vegetables, green beans, potatoes, carrots and onions sautéed in a blend of exotic herbs.

Yesmir Wot

Lentils simmered in a spicy hot berbere sauce.

Yesmsir Alcha

Lentils mixed with tumeric, onions, green peppers, garlic and ginger root.

Mittin Shuro Wot

Ethiopian style ground split peas simmered in a spicy berbere sauce.

Kinche

Cracked wheat blended with herbed oil or butter and spices.

Yekik Alicha

Split peas cooked with oil and onions.

Tikle Gomen

Cabbage cooked with vegetable oil, garlic, ginger and green peppers.

FISH ENTREES

Yasa Wot

Chunks of white fish cooked in oil and onions, stewed in a spiced red pepper sauce.

Yasa Tibs

Ethiopian style fried fish.

COMBINATION DISHES

Vegetable Combination

Your choice of four vegetarian dishes and house salad.

Yasa Wot Combination

Yasa Wot with your choice of three vegetarian dishes.

Addis Red Sea Special Combo

Doro Wot, Doro Alcha, Lega Tibs, Zenge (Exotic Beef Stew), House Salad and Gomen Wot.

Doro Wot Combination

Tender chicken marinated in lemon sautéed with butter, stewed in a red pepper sauce, served with your choice of three vegetarian dishes.

Doro Wot Lite

Tender chicken marinated in lemon sautéed with olive oil, stewed in a red pepper sauce, served with your choice of three vegetarian dishes.

Kitfo

Ethiopian style ground steak tartar seasoned with herbed butter sauce, hot chili powder, served with your choice of three vegetarian dishes.