Summit

Name: Summit
Address: 19 Lake Circle, 80906, CO, 80906
Telephone: 719-577-5896

19 Lake Circle, Colorado Springs, CO 80906, US

• Tuesday: 5:00PM-9:30PM •Wednesday: 5:00PM-9:30PM •Thursday: 5:00PM-9:30PM •Friday: 5:00PM-9:30PM •Saturday: 5:00PM-9:30PM •Sunday: 5:00PM-9:30PM •

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Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

SUMMIT FAVORITES

APPETIZERS

6 East Coast Oysters on the Half Shell

Mignonette and Cocktail Sauce

Steamed Prince Edward Island Mussels

White Wine and Herb Broth

Roasted Beet Salad

Goat Cheese, Scallion, Warm Bacon Vinaigrette

Mac and Cheese

Lobster, Chanterelle, Bacon, Goat Cheese

Summit Arugula Caesar Salad

Parmigiano-Reggiano Crisp, White Anchovies, Garlic Croutons

Salad of Mixed Greens

Grape Tomatoes, Shallot Vinaigrette

MAIN COURSES

Herb Roasted Chicken

Brown Butter Spinach, Mashed Potatoes, Natural Jus

Hanger Steak

Summit Fries, Red Wine Shallot Sauce

Angry Trout

Braised Swiss Chard, Lardons, Pine Nuts, Sauce Grenobloise

Pan Roasted Halibut

Potato Crusted, Creamy Leeks, Port Wine Sauce

Braised American Beef Shortribs with Rioja

Baby Carrots, Roasted Garlic Mashed Potatoes

SUMMIT SEASONAL

APPETIZERS

Tomato and Fennel Soup

Red Curry Cream

Célériac Gnocchi and Enoki Mushroom

Almonds, Raisin, Watercress

Escargots “de Montpellier”

Snow Peas, Pancetta, Walnuts

Beef Carpaccio and Pickled Blue Berries

Purple Mustard, Shaved Parmesan

Hudson Valley Foie Gras Tartine

Black Mission Figs, Balsamic Reduction

Plateau de Fruit de Mer

6 Oysters, Periwinkles, 4 Little Neck Clams, 2 Crab Claws, 2 Shrimp

SUMMIT FEATURES

MAIN COURSES

English Peas Raviolis

Pearl Onions, Wilted Romaine, Carrot Confit

Pan Seared Maine Diver Scallops with Corn

Chanterelles, Apple Wood Smoked Bacon, Veal Jus

Roasted Muscovy Duck Breast with Tomato Marmalade

Black Olive and Rosemary Polenta, Kohlrabi

Colorado Lamb Roast with Parsnip-Vanilla Purée

Black Trumpet, Broccoli Rabe

SUMMIT DESSERTS

Strawberry Short Cake

Pistachio Bavarian, Strawberry Mint Sorbet

Pineapple Charlotte

Pink Guava Passion Fruit Cream, Coconut Sauce

Darjeeling Chocolate Parfait

Milk Chocolate Blackberry Ice Cream

Coffee Cardamom “Crème Renversée”

Hazelnut Pound Cake, Vanilla Whipped Cream

Chocolate Trio

Chocolate Mousse, Caramelized Gianduja Custard, White Chocolate Lemon Ice Cream

Profiteroles “Choux”

Vanilla, Pistachio and Hazelnut Ice cream

Selection of Summit Ice Creams

Carrot-Ginger, Vanilla, Chocolate Caramel Swirl

Selection of Summit Sorbets

Apple, Citrus, Banana-Brown Sugar

Dish of Ice Cream or Sorbet

One Flavor for the Purist

Cheese Selections

| Mountain Forested Goat Cheese, Goat’s Milk, Pyrenees, Spain | Taleggio, Cow’s Milk, Milan, Italy | Rouge Affiné, Cow’s Milk, Indiana, USA | Krystal Pure Cave Aged Cheddar, Cow’s Milk, England | Comté, Cow’s Milk, Jura, France