Tuscany

Name: Tuscany
Address: 6981 El Camino Real, 92009, CA, 92009
Telephone: 760-929-8111

6981 El Camino Real, Carlsbad, CA 92009, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-10:00PM •Saturday: 3:30PM-10:00PM •Sunday: 3:30PM-10:00PM •

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Details

Cuisine: Tuscan
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

DINNER MENU

Appetizers

Colossal Shrimp Cocktail

With Herbs, Citrus Infused Cocktail Sauce

Mediterranean Platter

Italian Prosciutto, Fresh Mozzarella, Aged Provolone, Roasted Bell Peppers, Sun dried Tomatoes & Olives

Crispy Fried Calamari

In a Specially Prepared Batter

Beef Carpaccio

Thin Filet of Beef with Arugula, Shaved Parmigiano & Citrus Infused Olive Oil

Italian Specialties

Sea Bass in Crosta di Parmigiano

Crusted with fresh Herbs and Parmesan with Lemon Butter sauce

Wild Salmon with Capers

Sautéed Salmon with Capers and Artichokes in a White Wine Butter sauce

Mediterranean Cioppino

Fresh Clams, Mussels, Shrimp, Sea Bass & Scallops in a Wine-Tomato Sauce. Served over Linguine

Lemon Prawns and Seafood Ravioli

Butterfly Prawns sautéed in a Lemon-Butter sauce. Served with Shrimp and Scallop filled Ravioli

Eggplant Torte & Four Cheese Ravioli

Baked Multi-layered sautéed Eggplant with Cheese Fondue in a Tomato and Herb sauce. Served with Four Cheese Ravioli

Veal Scaloppine Bolognese

Veal Scaloppine, rolled Prosciutto and Fontina Cheese in a Mushroom-Wine sauce

Veal Parmigiana & Parma Ravioli

Veal Cutlet baked with Tomato Sauce & Mozzarella. Served with Parma Ravioli

The Italian Feast

Pork Tenderloin filled with Prosciutto, Pine Nuts & Raisins, grilled Sausage and Meat Balls. Served with Rigatoni with Veal Bolognese

Osso Buco

Slow Roasted Veal Shank with Aromatic Vegetables in a Wine Reduction Sauce & Veal Demiglaze. Served with Herb Saffron Risotto

Center Cut Filet Mignon (8oz)

With Sautéed Field Mushrooms

Tomaso’s N.Y. Steak (16oz)

Grilled Prime New York Steak with a Parmesan Herb Crust

Soup and Salad

Tuscan Soup

Classic Tuscan White Bean Soup with Aromatic Vegetables & Escarole

Caesar Salad

Crispy Romaine Lettuce tossed with Our House Made Dressing, Herb Croutons & Parmesan Cheese

Tomaso’s Salad

Organic Baby Field Greens, Fennel, Cucumbers, Arugula & Balsamic Vinaigrette

Spring Berry and Goat Cheese Salad

Organic Greens, Seasonal Berries, Candied Walnuts & Goat Cheese with Walnut & Raspberry Vinaigrette

Pasta As Prepared In Italy

Ravioli Quattro Formaggi

Home Made Ravioli filled with Ricotta, Mozzarella, Mascarpone & Parmesan. With a Tomato- Herb Sauce

Linguine with Clam Sauce

Linguine tossed with Eastern Clams. Sautéed with Garlic, Italian Parsley & Chardonnay

Fettuccine with Wild Mushrooms and Truffle

Fettuccine tossed with Field Mushrooms & Truffle Sauce

Rigatoni with Veal Bolognese

Rigatoni with Veal Meat Sauce, Porcini Mushrooms, Peas and Aromatic Vegetables

Penne with Salmon Puttanesca

Penne with Seared Fresh Salmon, Basil, Olives, Capers & Vine Ripened Cherry Tomato Sauce