Bamboo Garden Szechuan Restaurant

Name: Bamboo Garden Szechuan Restaurant
Address: 202 106th Pl. NE, 98004, WA, 98004
Telephone: 425-688-7991

202 106th Pl. NE, Bellevue, WA 98004, US

• Monday: 11:00AM-9:30PM •Tuesday: 11:00AM-9:30PM •Wednesday: 11:00AM-9:30PM •Thursday: 11:00AM-9:30PM •Friday: 11:00AM-10:00PM •Saturday: 11:30AM-10:00PM •Sunday: 11:30AM-10:00PM •

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Details

Cuisine: Chinese
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

Vegetables

Eggplant

with Hot Garlic Sauce

Kung Pao Tofu

Deep Fried Tofu Sichuan Style

Dry Fried String Beans

Assorted Vegetables

Beef

Broccoli Beef

Kung Pao Beef

Black Pepper Beef

Spicy Basil Ginger Beef

Mongolian Beef

String Bean Beef

Sichuan Beef

Chicken

Sweet & Sour Chicken

Chicken

with Hot Garlic Sauce

Hunan Black Bean Hot Chicken

Crispy Chicken

with Hot Garlic Sauce

Chopped Pepper Hot Chicken

Curry Chicken

Moo Goo Gai Pan

Broccoli Chicken

Mongolian Chicken

Sesame Crispy Chicken

Sichuan Chicken

Kung Pao Chicken

Chicken

with Cashew Nuts

Seafood

Kung Pao Prawns

Imperial Prawns

Sweet & Sour Prawns

Mandarin Crispy Prawns

Chopped Pepper Hot Fish

Hunan Black Bean Fish

Stir-Fried Fish

Deep-Fried Fish Sichuan Style

Kung Pao Squid

Pork

Ma Po Tofu

with Pork

Sweet & Sour Pork

Pork

with Hot Garlic Sauce

Pork

with Dried Bean Curd

Pork

with String Beans

Pork

with Young Bamboo Shoots

DINNER MENU

Appetizers

12 Egg Rolls (3)

13 Fried Wonton

(6)

14 Fried Chicken Wings

(8)

15 Spicy Chicken Wings

(8)

16 Beef Skewers

(6)

17 Handmade Pot Stickers

(8)

18 Green Onion Pancake

19 House Special Pancake

20 Barbecued Pork

21 Szechuan Cold Noodles

Soup

1 Hot & Sour Soup

2 Egg Flower Soup

(serves 4)

3 Hong Kong Style Dumpling

(Wonton Soup)

4 Three Flavor Sizzling Rice Soup

(serves 4)

5 Seafood Tofu Soup

(serves 4)

6 Velvet Chicken Corn Soup

(serves 4)

7 Cucumber Chicken Soup (Clear Soup)

(serves 4)

8 West Lake Beef Soup

(serves 4)

9 Pickled Cabbage Soup

w/ Fish (serves 4)

10 Egg Flower

w/ Tomato Soup (serves 4)

11 Pickled Cabbage Soup

w/ Strips of Pork Stomach (serves 4)

Noodles

22 Three Kinds of Chow Mein

23 Stir Fried Rice Cake

(choice of chicken, pork, beef, vegetable, or seafood)

24 Stir Fried Rice Noodle

(w/ Beef)

25 Chow Mein

(Hand Shaven/Egg Noodle) (choice of chicken, pork, beef, vegetable, or seafood)

26 Crispy Noodle

(choice of chicken, pork, beef, vegetable, or seafood)

27 Cheng Du Dan Dan Noodle

(w/ Pork)

28 Chengdu Hand Shaven Noodle

29 Beef Noodle Soup

30 Szechuan Beef Noodle Soup

31 House Special Noodle Soup

Fried Rice

32 Yang Zhou Fried Rice

33 Seafood Fried Rice

34 Classic Fried Rice

with Chicken, Beef, & Shrimp

35 Chicken Fried Rice

36 Beef Fried Rice

37 Vegetable Fried Rice

38 Pork Fried Rice

39 Gui Hua Fried Rice

40 Barbecued Pork Fried Rice

41 Salty Fish and Chicken Fried Rice

Vegetable Dishes

42 Dry Cooked String Beans

43 Baby Bok Choy with Black Mushrooms

44 Eggplant in Hot Garlic Sauce

45 Monk's Broccoli

46 Chinese Broccoli

with Oyster Sauce

47 Vegetable Medley

(Cabbage, Snow Peas, Broccoli, Mushrooms, Carrots)

48 Moo Shoo Tofu

with Four Pancakes

Tofu

49 Kung Pao Tofu

50 Sichuan Style Spicy & Crispy Tofu

51 Ma Po Tofu

(with Pork)

52 Spicy Basil Tofu

53 Deep Fried Tofu Szechuan Style

54 Bear Paw Tofu

Pork Dishes

55 Stir Fried Pork in Hot Garlic Sauce

56 Pork Slices Peking Style

with Scallions

57 Moo Shoo Pork

with Four Pancakes

58 Five Spice Tofu

with Pork

59 Sweet and Sour Pork

60 Spareribs Glazed in Tangy Ginger Sauce & Pineapple

61 Twice Cooked Pork Sichuan Style

62 Young Bamboo Shoots

with Pork

Seafood Dishes

63 Kung Pao Prawns

64 Stir Fried Prawns in Hot Garlic Sauce

65 Crystal Prawns

(Shrimp Sauteed in White Wine Sauce)

66 Crispy Walnut Prawns in an Edible Basket

67 Sweet and Sour Prawns

68 Hunan Prawns in Black Bean Sauce

69 General's Prawns in Sweet and Spicy Ginger Sauce

70 Szechuan Style Spicy & Crispy Prawns

71 Crab Szechuan Style

72 Ginger Crab

73 Fish

with Pine Nuts

74 Hunan style Fish

with Onions and Bell Peppers

75 Sliced Fish in Light Sauce

76 Kung Pao Sole Fish Fillet

77 Fiery Pot of Fish Pieces on a Bed of Cabbage

78 Fish in Black Bean Sauce

79 Spicy Basil Squid in Clay Pot

80 Kung Pao Squid

81 Moo Shoo Prawns with Four Pancakes

82 Sliced Fish in Sweet & Sour Sauce

83 Chopped Pepper Hot Fish

84 Squid

with Pickled Chili Peppers

85 Fish

with Pickled Chili Peppers

86 House Special Twice Cooked Fish

87 Soleful Delight

(Tender Sole Fish Morsels with Thinly Cut Bell Peppers & Scallions)

Chicken Dishes

88 General's Chicken in Sweet and Spicy Ginger Sauce

89 Kung Pao Chicken

90 Cashew Nuts Chicken

91 Orange Flavor Chicken

92 Sweet & Sour Chicken

93 Hunan Chicken Sauteed in Black Bean Sauce

94 Moo Goo Gai Pan

95 Chicken

with Broccoli

96 Szechuan Chicken in Hot Garlic Sauce

97 Sesame Crispy Chicken

98 Mongolian Chicken

99 Crispy Chicken

with Hot Garlic Sauce

100 Lemon Crispy Chicken

101 Szechuan Chicken

102 Chopped Pepper Hot Chicken

103 Curry Chicken

104 Chong Qing Hot Chicken

105 String Beans

with Chicken

106 Chicken

with Assorted Vegetable

107 Moo Shoo Chicken

with Four Pancakes

Duck

108

Camphor Wood & Tea Smoked Duck (Bone-in)

109 Mango Duck

(Boneless)

110 Mandarin Orange Duck

(Boneless)

Beef and Lamb Dishes

111 Kung Pao Beef

112 Mongolian Beef

113 Spicy Basil Beef

114 Black Pepper Beef

115 Beef

with Broccoli

116 Beef

with Asparagus

117 String Beans

with Beef

118 Szechuan Beef

119 Fiery Pot of Sliced Beef

on a bed of cabbage

120 Moo Shoo Beef

with Four Pancakes

121 Double Mushroom Beef

122 Orange Flavor Beef

123 Cheng Du Barbecue Lamb

124 Lamb

with Dry Bean Curd and Celery

WILD SIDE MENU

Appetizers

S1. Fu Chi Beef

(Thinly sliced marinated beef in a chili sauce with flakes of beef tripe)

S2. Kou Shui Chicken

(Mouthwatering chicken on the bone sprinkled with sesame seeds and peanuts)

S3. Five Flavor Chicken on the Bone

w/ Scallions

S4. Thinly Sliced Marinated Beef

S5. Five Flavor Smoked Beef

S6. Beef Stomach Strips in Hot Garlic Sauce

S7. Buddha's Chicken

(Bean curd in hot chili oil sauce)

S8. Pork Tongue Slices

(Thin sliced marinated pork tongue in a chili sauce sprinkled with sesame seeds)

S9. House Special Smoked Pork

S10. Szechuan Bean Jelly

(Medium firm strips of Mung Bean Jelly in a garlic sauce sprinkled with sesame seeds)

S11. Sour & Spicy Bean Jelly

S12. Fiery Cucumber Pieces

S13. Cucumber Cubes in a Garlic Sesame Sauce

S14. Young Bamboo Shoots in Chili Oil

S15. Sliced Pork in Spicy Garlic Sauce

S16. Sour & Spicy Jelly Fish

(Once you've tried it you will look at this creature differently...)

S17. Five Spice Bean Curd with Toasted Peanuts

S18. Szechuan Style Dumplings

S19. Five Flavor Pork Stomach Strips

Meat Dishes

S20. Kung Pao Chicken Sichuan Style

S21. Sliced Beef

with Tofu Chunks in Spicy Broth

S22. Stir Fried Beef

with Green Bell Peppers

S23. Stir Fried Lamb

with Green Chili Pepper

S24. Stir Fried Lamb

with Scallions

S25. Five Spice Tofu

with Pickle and Pork

S26. Sliced Pork Kidneys ina Tangy Broth

(Kidneys surrounded by bamboo shoots, black fungi mushrooms and Chinese greens)

S27. Smoked Pork

with Leeks

S28. Dry Cooked Pork Intestines

S29. Smoked Pork

with Dried Radish Strips

S30. Sliced Savory Pork

with Colorful Peppers | (Thin pork belly slices combine with red and green bell peppers in delightful sauce)

S31. The Other Parts of a Pig

(Dare to try pork intestines, pig blood cubes, tofu chunks, basil and pickled cabbage in a tangy broth)

S32. Shredded Pork

with Sliced Green Bell Peppers

S33. Pork Stomach

with Pickled Cabbage

S34. Braised Pork

with Mushrooms

S35. Succulent Chunks of Sole Fish & Intestines in a Spicy Broth

Seafood

S36. Whole Fish

with Tofu in Spicy Black Bean Sauce

S37. Swimming Fire Fish

S38. Salt & Pepper Prawns

S39. Fish

with Pickled Cabbage

S40. Whole Fish in Spicy Black Bean Sauce

S41. Sizzling Rice Squares

(Squares come with prawns, beef, chicken, tomatoes, and snow peas in a tangy, mildly sweet sauce)

S42. Seafood Tofu in Hot Pot

S43. Salty Fish

Chicken and Tofu in Hot Pot

Vegetable, Tofu and Rice

S44. Eggplant

with Tofu

S45. Shredded Potato

with Sliced Green Chili Peppers

S46. Dry Fried Bean Curd Mixed

with Chives

S47. Pan Fried Seasonal Vegetables

(Choice of choy, water spinach, Chinese broccoli or Chinese okra)