Alborz

Name: Alborz
Address: 8461 164th Ave. NE, 98052, WA, 98052
Telephone: 425-883-1080

8461 164th Ave. NE, Redmond, WA 98052, US

• Monday: 5:00PM-10:00PM •Tuesday: 5:00PM-10:00PM •Wednesday: 5:00PM-10:00PM •Thursday: 5:00PM-10:00PM •Friday: 5:00PM-10:00PM •Saturday: 5:00PM-10:00PM •Sunday: 5:00PM-10:00PM •

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Details

Cuisine: Persian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

HUMUS

Pure of garbanzo beans, tahini paste, garlic, real fresh lemon juice and extra virgin olive oil.

EGGPLANT TARTAR (KASHK BODEMJON)

Seasoned broiled eggplant, mixed with our special sauce, topped with mint and garlic.

SHALLOT DIP (MAUST-MOOSEAR)

Homemade yogurt blended with minced Persian shallot and other spices.

APPETIZER COMBINATION PLATTER

Sampling of eggplant tartar, hummus and shallot dip.

ALBORZ SALAD

Mixed greens with tomato, beans, olive, and feta cheese topped with house balsamic vinaigrette dressing. A healthy portion

FRESH BAKED NAAN

TUFTOON NAAN

Our most popular flatbread. The perfect accompaniment to any meal.

SESAME SEED NAAN

This naan is perfect any time of day.

ROSEMARY NAAN

The unbelievable fragrance of this naan comes from hand-crushed rosemary that baked into the bread.

SESAME CUMIN NAAN

Combining the fire of cumin and the buttery savory flavor of sesame.

GARLIC

This zesty naan is perfect with just about anything.

RICE

1. PLAIN RICE “CHELO”

2. FULLY SAFFRON RICE

a vegetarian dish as well. | Plain basmati rice mixed with rich flavorful saffron to reach a pleasant taste

3. ZERESHKPOLO

BARBERRY SAFFRON RICE | (BOTANICAL: BERBERS VULGARIS/FANCY DECORATIVE PLANT). This berry comes from North East of Iran (Khorasan province).

4. SHIREEN POLO /WEDDING RICE

This rice is being particularly served on the days of Persian weddings, a colorful, tasty, and fruity meal. Fully saffron rice is combined with pistachio, orange peel, barberry, sheared carrots, and almonds.

5. “BAUGHALI POLO”

Mixed of Basmati rice, baby lima beans, and dill-weed.

BEEF AND RICE

6. “KOOBIDEH”

GROUND BEEF KEBOB | Ground Angus beef mixed with puree fresh onions, saffron and classic Persian spices

7. “CHENJEH”

CHUNKED BEEF FILLET MIGNON KEBOB

8. “BARG”

SLICED BEEF FILLET MIGNON KEBOB | Combination of 2 beef kebobs dish

9. “SULTANI”

A mouthwatering combination of one skewer of Barg (Sliced beef fillet mignon kebob) and one skewer Koobideh (Ground beef kebob)

LAMB ( HALAL MEAT) AND RICE

10. LAMB SHANK

(ONE SHANK)

11. “DAMAVAND”

LAMB FILLET MIGNON KEBOB

CHICKEN ( HALAL MEAT) AND RICE

12. “JOOJEH KEBOB”

CHICKEN THIGH

13. “FESENJON MORGH”

POMEGRANATE WALNUT RAGÔUT WITH CHICKEN | A delightful sweet and sour dish! Refined walnut mixed with condensed pomegranate extract, slowly cooked with method of direct and indirect heat, and finally simmered with oven cooked tender thigh chicken meat | Vegetarian of this item available

14. ZERESHK POLO

BARBERRY SAFFRON RICE AND COOKED CHICKEN | (BOTANICAL: BERBERS VULGARIS/FANCY DECORATIVE PLANT).