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Toasted bread with chopped fresh tomatoes, garlic, basil and Parmesan cheese
Fresh tomato slices topped with buffalo mozzarella, basil and olive oil
Calamari fried in our special light breading
Chilled grilled portobello mushrooms with garlic and olive oil
Homemade soup of the day
Mixed Italian greens with traditional vinaigrette
Busalacchi's famous Caesar
Finely chopped lettuce, tomatoes, provolone cheese and grilled chicken in a light olive oil vinaigrette
Sliced filet mignon on a bed of mixed greens and walnuts with blue cheese dressing
Grilled vegetables and Gorgonzola cheese on a bed of mixed greens with balsamic vinaigrette and toasted walnuts
Grilled salmon on spinach with tomatoes, beets and slivers of almonds with raspberry vinaigrette
Shrimp, crab and avocado mixed with chopped lettuce, red onions, celery and a Thousand Island dressing
Noodles with meat sauce
Angel hair pasta with fresh tomatoes, basil and garlic
Spaghetti with roasted tomatoes, buffalo mozzarella cheese and basil
Fettuccine with a creamy cheese sauce
Pasta with broccoli, garlic and Parmesan cheese
Pasta sheets layered with meat sauce, ricotta and mozzarella cheeses, topped with béchamel sauce
Potato dumplings with smoked chicken, sun-dried tomatoes and peas in a pink cream sauce
Pasta with chicken, mushrooms and garlic with marinara sauce
Thin slices of eggplant wrapped around pasta with mozzarella and ricotta cheeses, topped with fresh tomatoes
Rigatoni pasta with spicy Italian sausage, capers, olives, hot red peppers and marinara sauce
Pasta with eggplant, zucchini, artichokes, roasted tomatoes, mushrooms, Gorgonzola cheese and basil
Cheese filled tortellini with prosciutto, mushrooms, and Parmesan cheese
Angel hair pasta with shrimp, tomatoes, mushrooms, onions, garlic and hot red peppers
Pasta with clams, garlic, parsley, and white wine
Ravioli with braised veal shank served with an herb sauce
Pasta with crab and shrimp in a pesto sauce
**Vegetarian Dish** Eggplant layered with mozzarella, Pecorino, Parmesan cheese and marinara sauce
Calamari steak breaded, fried and topped with marinara sauce and cheeseCalamari steak breaded, fried and topped with marinara sauce and cheese
Chicken breast sautéed with fresh lemon, wine and capers on a bed of spinach
Thinly sliced chicken breast, breaded and fried and topped with fresh tomato slices
Sautéed chicken layered with prosciutto, eggplant, cheese, topped with cream sauce and fresh tomatoes
Sautéed veal in a Marsala wine sauce
Milk-fed veal sautéed with butter, lemon capers and mushrooms
Breast of chicken with prosciutto, provolone cheese and porcini mushrooms in a brandy sauce
Large shrimp sautéed with lemon, butter, garlic, capers and wine
Grilled portobello mushroom, eggplant, zucchini and onions with buffalo mozzarella and provolone cheeses
Turkey, cheese, avocado, lettuce and tomato with garlic mayonnaise
Grilled chicken breast, avocado, tomatoes, lettuce, red onions and Italian dressing
Thinly sliced sirloin steak, cheese and grilled onions and garlic mayonnaise
Breaded and fried calamari steak with melted cheese and marinara sauce
Tomato sauce, mozzarella cheese, oregano and basil
Artichokes with cheese and tomato sauce
Mushrooms, prosciutto, artichokes, mozzarella cheese and tomato sauce
Homemade spicy sauce
Mushrooms, prosciutto
Traditional pepperoni pizza
Provolone, ricotta, buffalo mozzarella and smoked Gouda cheeses
Rock shrimp, grilled vegetables, mozzarella cheese and tomato sauce
Toasted bread topped with chopped tomatoes, garlic, basil and Parmesan cheese
Fresh tomato slices topped with mozzarella cheese, basil, olive oil and balsamic vinegar
Calamari fried on our special light breading
Portobello mushroom stuffed with breadcrumbs and cheese, topped with fresh tomatoes
Fresh mussels steamed with butter, garlic, and fresh tomatoes
Fresh clams steamed with butter and garlic
Assortment of cold cuts, Italian sausage, vegetables and cheese
Seafood variety with grilled vegetables, cold cuts and cheese
Bowl of homemade soup of the day
Fresh ripe tomatoes, buffalo mozzarella, Kalamata olives, roasted garlic and Italian vinaigrette
Spinach, avocado, walnuts, Gorgonzola and Parmesan cheeses with orange vinaigrette
Noodles with marinara or meat sauce
Spaghetti with artichokes, roasted pepper, black olives, garlic and basil
Pasta with fresh tomatoes, anchovies, garlic, green olives and hot red peppers
Spaghetti with roasted tomatoes, buffalo mozzarella and basil
Pasta with fresh broccoli, garlic, olive oil, and fresh tomatoes
Linguine pasta in a creamy cheese sauce
Pasta sheets layered with meat sauce, ricotta and mozzarella cheeses
Pasta with chicken, mushrooms, garlic and marinara sauce
Rigatoni pasta with spicy Italian sausage, capers, olives, hot red peppers and marinara
Pasta with eggplant zucchini, artichokes, tomatoes, mushrooms, and Gorgonzola cheese
Pasta with shrimp, clams, calamari and mussels with marinara sauce
Cheese filled tortellini with prosciutto, mushrooms, cream and Parmesan cheese
Potato dumplings with marinara sauce and mozzarella cheese
Cheese ravioli with your choice of sauce
Thin noodles with clams, garlic, hot red peppers, white wine and olive oil
Italian rice with shrimp, asparagus, artichokes, sun-dried tomatoes and shaved Parmesan
**Vegetarian Dish** Eggplant layered with mozzarella, pecorino, and Parmesan cheeses and marinara sauce
Boneless chicken sautéed with Marsala wine and mushrooms
Half chicken marinated in garlic, lemon, olive oil and herbs, and then baked in a wood-burning oven
Chicken breast breaded, fried and topped with marinara sauce and cheese
Pork tenderloin stuffed with breadcrumbs, pine nuts, raisins, prosciutto and provolone cheese, then grilled
Thin slices of veal sautéed with mushrooms, pine nuts and a hint of roasted tomato
Medallions of veal topped with prosciutto and mozzarella on a bed of spinach
Milk-fed veal sautéed with mushrooms, butter, lemon and capers
Boneless chicken breast topped with prosciutto, mozzarella cheese and fresh tomatoes
Homemade spicy sausage
Rock shrimp, grilled vegetables, mozzarella cheese and marinara sauce
Mushrooms, prosciutto, artichokes, mozzarella cheese, and tomato sauce
Pesto, chicken, sun-dried tomatoes and pine nuts
Grilled chicken, red onions, basil and barbeque sauce
Mushrooms, prosciutto and arugula
Anchovies, tomato sauce and cheese
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