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tossed with Japanese chili spice & sea salt
spiced with chipotle & sea salt served with chipotle mayo
served with a ginger soy dip
spring rolls with a sweet & sour dip
served with a spicy scotch bonnet pepper sauce
with fresh herbs & olive oil
with lemongrass served with a green papaya salad with a mint chili vinaigrette, crispy shallots and toasted peanuts
with spicy chili sauces topped with toasted sesame seeds
with tomato & lemongrass in a Thai green curry
with a miso passionfruit guava vinaigrette
with tiger shrimp, Thai basil and cilantro tossed with a chili vinaigrette
with bluecrab, tiger shrimp, mushroom and jicama served with a sweet chili dip
with avocado and a jalapeno yuzu vinaigrette and taro chips
with lemongrass topped with Thai basil
with julienned vegetables & crispy shallots
with thai basil & crispy shallots
with chilies & julienned vegetables tossed with a sweet soy sauce
with chimichurri dressing and matchstick potatoes on roasted mushroom salad with a balsamic vinaigrette
with tofu and chives with a spicy purple Thai basil sauce
rice noodles / sprouts bok choy / carrots / egg / chicken & shrimp / peanuts / cilantro
with raspberry coulis
with shaved white chocolate
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