Infusion

Name: Infusion
Address: 25612 Crown Valley Pkwy., 92694, CA, 92694
Telephone: 949-364-1100

25612 Crown Valley Pkwy., Ladera Ranch, CA 92694, US

• Monday: 11:30AM-9:00PM •Tuesday: 11:30AM-9:00PM •Wednesday: 11:30AM-9:00PM •Thursday: 11:30AM-9:00PM •Friday: 11:30AM-10:00PM •Saturday: 11:30AM-10:00PM •Sunday: 11:30AM-9:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: American (New), Eclectic / Int'l
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

THE BEGINNING

Crispy Calamari

Buttermilk Fried and Served With Lemon Infused Aioli

Spicy Ahi Tuna Tower

Marinated Rare Ahi With Edamame, Cucumber, Avocado, Spicy Radish Sprouts and Candied Ginger

Crispy Tempura Greenbeans

Sweet Thai Chili Dipping Sauce

Pan Fried Potstickers

Pork and Spring Vegetable Filled Dumplings With Ginger Yuzu Sauce

Steamed Manilla Clams

With Sake Ginger Pesto Butter

Savory Roasted Artichoke and Feta Cheesecake

Kalamata Olive Crostini and Arugula

Warm Boursin Cheese and Homemade Potato Chips

Hibachi Korean Short Ribs

Mango Sticky Rice

OF THE GARDEN

Salad Ellie

Mixed Field Greens With Dried Cranberries, Bleu Cheese Candied Pecans With Raspberry Vinaigrette

Classic Caesar

Garlic Croutons and Shaved Parmesan Cheese

The Infusion Row

Chopped Romaine, Arugula, Bruchetta Tomatoes, Pearl Couscous, Sweet Dried Corn, Asiago Cheese, Pepitas, Blackcurrents, and Smoked Salmon with Pesto Buttermilk Dressing

Grilled Flat Iron Steak Salad

Baby Field Greens, Sun-dried Tomato, Toasted Pine Nuts, Bleu Cheese Crumbles, Crispy Onions and Balsamic Vinaigrette

Seared Scallop Salad

Organic Field Greens, Mango, Papaya, Crispy Leeks, Macadamia Nuts and Vanilla Vinaigrette

OF THE GRAIN

Turkey and Smoked Brie Panini

Honey Smoked Turkey Breast, Melted French Brie and Cranberry Relish on Sourdough

Grilled Chicken Panini Pomodoro

Grilled Breast of Chicken, Roma Tomatoes, Swiss Cheese and Basil Pesto

Twisted Club

Smoked Turkey Breast, Cheddar Cheese, Tomatoes, Applewood Smoked Bacon, Alfalfa Sprouts, and Avocado Rolled in a Tomato Herb Tortilla (lunch only)

Flat Iron Steak Sandwich

With Caramelized Maui Onions, Melted Bleu Cheese and Horseradish Cream (lunch only)

½ Pound Angus Burger

Roasted Garlic Aioli, Lettuce, Tomato, Red Onion and Cheese

Aloha Hawaiian Chicken Burger

Fresh Pineapple, Sesame Aioli, Swiss and Sweet Kona Sauce (lunch only)

Big Ben Bleu Cheese Burger

Stacked With Caramelized Onions, Roasted Garlic Aioli and lots of Melted Bleu Cheese (lunch only)

Soup, Salad and Sandwich

Bowl of Today’s Homemade Soup, Your Choice of Petite Ellie or Caesar Salad and ½ Smoked Turkey and Brie (lunch only)

OF THE SEA

Leaf Wrapped Mahi Mahi

Shitake Mushrooms, Leeks, Carrots and Zucchini With Lemon Grass Butter and Island Rice (dinner only)

Sesame Crusted Hawaiian Rare Ahi Tuna

Grilled Asparagus, Shoyu Ginger Broth and Island Rice (dinner only)

Grilled Seabass

Roasted Garlic Spinach Mashed Potatoes and Lemon Infused Buerre Blanc

Fish & Chips

Beer Battered English Style Served With Fries and Tarter Sauce (lunch only)

Lobster Garlic Noodles

Maine Lobster, Tiger Shrimp and Blue Crab With Spinach, Shitake Mushrooms, Yaki Soba Noodles and Ginger Garlic Sauce

Tomato Basil Pomodoro Pasta

Roma Tomatoes, Fresh Basil, Extra Virgin Olive Oil with Penne

Seared Diver Scallops and Jumbo Shrimp

Lemon Risotto and Lobster Essence (dinner only)

OF THE LAND

Breast of Chicken Vesuvio

Garlic Rosemary Chicken, Sun-dried Tomatoes, Artichokes and Lemon Buerre Blanc, Roasted Garlic Spinach Mashed Potatoes

Center Cut Filet

Zucchini Potato Pancake, Béarnaise and Cabernet Demi Glace (dinner only)

Grilled Flat Iron Steak

Boursin Macaroni with Cabernet Syrup

Double Cut Maple Infused Pork Chop

Mango/Papaya Salsa and Roasted Corn Mashed Potatoes (dinner only)

Osso Bucco

Braised in Pinot Grigio Pan Jus with Saffron Risotto (dinner only)

The Vertical

Lobster, Filet Mignon and Tiger Prawns, Lemon Infused Buerre Blanc, Cabernet Demi Glace, Roasted Red Pepper Sauce and Artichoke Mashed Potatoes (dinner only)