The Mountain Club Restaurant & Lounge

Name: The Mountain Club Restaurant & Lounge
Address: 40-4314 Main St., V0N 1B4, BC, V0N 1B4
Telephone: 604-932-6009

40-4314 Main St., Whistler, BC V0N 1B4, CA

• Monday: 5:00PM-1:00AM •Tuesday: 5:00PM-1:00AM •Wednesday: 5:00PM-1:00AM •Thursday: 5:00PM-1:00AM •Friday: 5:00PM-1:00AM •Saturday: 5:00PM-1:00AM •Sunday: 5:00PM-1:00AM •

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Deals & Coupons

Details

Cuisine: Pacific Northwest (Canadian)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

Ocean

Salmon Three Ways 14.00

confit, house cured, tartar

Seared Scallops 15.00

cauliflower & almond puree, shaved black truffle, balsamic dressing

Crab Cakes 15.00

sea asparagus, smoked tomato aioli

Home Smoked Trout 17.00

parmentier potatoes, aubergine caviar

Iced Oysters 16.00

½ dozen

Arctic Char 26.00

fondant potato, roast pumpkin sauce vierge

Seared Sockeye Salmon 28.00

tapenade crushed potatoes, salsify trompette mushrooms

Ahi Tuna 36.00

served rare, squid ink linguini white asparagus, artichoke, tomato

Vancouver Island Black Cod 37.00

Jerusalem artichoke puree, Dublin Bay prawn ravioli

Sides

Earth

Baby Spinach Salad 12.00

goat cheese hazelnut crust & citrus vinaigrette

Acorn Squash Tortellini 14.00

Manchego cheese balsamic & onion reduction

Venison Carpaccio 15.00

herb crust, Pecorino & truffle oil

Tasting of Duck 22.00

confit, air cured breast, seared foie gras

Slow Cooked Pork Belly 27.00

“Middle White”, truffled mash, savoy cabbage, braised lentils

Mac & Cheese 29.00

molasses-braised beef short ribs baked brie cherry tomato confit

Fraser Valley Organic Chicken 29.00

fingerling potatoes, baby turnips chanterelle mushrooms

Roast Rack of Lamb 38.00

grain mustard mash, celeriac puree, honey roast parsnips

Organic Beef Tenderloin 39.00

cooked sous vide, spinach, wild mushroom gnocchi, morel jus

Sides

Bar Menu

Cinnamon Yam Fries 8.00

MC mayonnaise

Truffled Short Rib Poutine 11.00

fat chips & white cheddar caramelized onion

Chicken Drumettes 9.00

chili oil & honey, blue cheese cream

Chicken Spring Rolls 9.00

soy chili dipping sauce

Burger Bumps 10.00

2 miniatures of the MC Classic

Chili Fried Squid 10.00

sweet soy mayonnaise

Lobster Corn Dogs 23.00

lemon preserve aioli

Salt Spring Island Mussels 14.00

coriander lime broth

The ‘MC’ Burger 16.00

prime rib beef burger molasses-braised short ribs, caramelized onions, fat chips

Confit Duck Leg 17.00

braised lentils, madeira jus

Bison Ribeye 32.00

truffled fat chips

Chef’s Daily Cheese Selection 21.00

please ask your server for details