Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
FOOD
MEAT & CHEESE
Tasting Plate 15.00
Build a custom plate for yourself; choose 3 items from the meat & cheese selection on the chalkboard, (3 meats, or 3 cheeses, or 2 meats & 1 cheese, or 2 cheeses & 1 meat) then pick 3 condiments to go with them.
Daily Plate 15.00
Can’t decide? Let us do the thinking with Daily Plates: | -Butcher Plates | -Cheese Monger Plates | -Best of BC Plate
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Shaved Fennel Salad 7.00
with Parmesano Reggiano
Daily Soup 6.00
Grilled Cheese Sandwich 12.00
built from our selection of artisan cheeses, served with a small soup and small salad
Toasted Sandwich 12.00
built from our selection of artisan cheeses and locally produced meats, served with a small soup and small salad
Cotechino 8.00
Pork sausage, prepared from muscle and pork skin, gently warmed and served with peppers.
Parkside’s Foie Gras Parfait 15.00
Chef Andrey Durbach’s infamous parfait, framed with truffle butter
Dessert 8.00
Check the front chalkboard for our current selection of desserts