Serrano ham, eggs (fried or scrambled), tomatoes, onions, mushrooms & fried potatoes
Tortillas / Omelettes:
| de queso / cheese £4.50 | de jamon / Serrano ham £4.50 | de esparragos /asparagus £4.50 | francesa / plain £3.25 | Omelettes served with fried potatoes
Pa amb tomata
Sliced bread brushed with fresh tomatoes, Serrano ham & olive oil served with salad
Torrada de queso
Sliced bread with goat cheese with olive oil & oregano and served with salad.
TAPAS MENU
Cold Tapas
Tortilla española
Spanish omelette
Ensalada de tomate
Tomato & red onion drizzle with olive oil
Jamon Serrano
Spanish cured Serrano ham
Queso Manchego
Manchegan breed sheep’s milk cheese
Platano chips y guacamole
Plantain chips with guacamole
Ensalada Rincon
Green mixed leaves, eggs, Cabrales (blue cheese), white asparagus and olives
Ensalada Mixta
Mixed salad
Fish Tapas
Calamares romana
Georgeous fried batter squid rings
Atun a la plancha
Grilled tuna steak
Boquerones fritos
Breadcrumbs coated, fried whitebaits
Sardinas a la plancha
Grilled sardines
Mejillones en salsa
Mussels cooked in spicy sauce
Bacalao a la plancha
Grilled cod marinated in oregano & olive oil
Bacalao al tomate
Cod in a delicious tomato and garlic sauce
Pimiento chipi/gambas
Pepper stuffed with baby squid & prawns
Gambas al ajillo
Garlic prawns (without shell)
Gambas en tomate
Prawns (without shell) in tomato sauce & white rice
Langostinos plancha
Mouth watering grilled king prawns
Chipirones fritos
Fried baby squid
Vegetarian Tapas
Patatas bravas
Fried potatoes in hot tomato sauce
Pisto Provenzal
Ratatouille vegetables in a provençale sauce
Platanos fritos
Fried plantain
Champiñones al ajillo
Mushrooms in wine and garlic
Croquetas de Cabrales
Blue cheese croquetes
Berenjena a la romana
Batter aubergine slices
Patatas a la crema de champiñones
Fried potatoes in a creamy mushrooms sauce
Yuca al aji & guacamole
Fried yuca (cassava) served with aji & guacamole dips
Meat Tapas
Chorizo asturiano a la sidra
Luscious Spanish sausage in cider
Pollo al ajillo
Get your hands dirty, fried garlic chicken
Arroz con pollo
Boneless chicken risotto
Tiritas de pollo
Breadcrumbed chicken breast strips
Albondigas a la abuela
Meatballs Granny' style
Croquetas jamon
Lip smacking serrano ham croquetes
Pinchito de cordero
Skewered lamb
Riñones al jerez
Veal kidneys cooked in sherry
Torticas de papa con jamon
Grilled potatoes & Serrano ham mini cakes
Higado encebollado
Striking strips of calf liver cooked with onions
Empanada de res mechada con ají
Veal Colombian patties served with spicy ají
Cordero guisado
Lamb casserole
Paellas
Paella Valenciana
Chicken, fish, seafood and vegetables
Paella de Pescado
Fish, seafood and vegetables
Paella Vegetariana
Vegetables
DESSERT MENU
Dessert
Tarta de chocolate / Chocolate cheesecake
Rich and smooth chocolate cheesecake with vanilla ice cream
Tarta de almendras / Almonds Cake
A delicious moist almonds cake serve with ice cream
Copa de Helados / Ice Creams
Three scoops of ice cream of your choice, topped with whipped cream, hazelnuts & chocolate syrup (choice of vanilla, strawberry, chocolate, banana and Grand Marnier)
Quesos / Cheeses
(Served with quince jelly and biscuits)
Manchego
Sheep cheese from La Mancha region, in Spain
Cabrales
Strong in taste, medium soft blue cheese. Kept attractively wrapped in vine leaves which mantains its original flavours
Majorero
A semi-ripened goat cheese with a smooth flavour, from the Island of Fuerteventura
Seleccion de Quesos - to share
A selection of Manchego, Cabrales and Majorero cheeses