Houston's

Name: Houston's
Address: 5888 Westheimer Rd., 77057, TX, 77057
Telephone: 713-975-1947

5888 Westheimer Rd., Houston, TX 77057, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-10:00PM •

Reviews 0

be the first to leave a review...

Deals & Coupons

Details

Cuisine: American (Traditional)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

STARTERS & SIDES

Chicago-Style Spinach Dip

Home Smoked Salmon

Hand-Cut French Fries

Couscous

Coleslaw

Dirty Rice

Iron Skillet Beans

Seasonal Vegetable

True Idaho Baked Potato

BURGERS & SANDWICHES

CHEESEBURGER

Fresh-ground chuck with Cheddar, tomato, lettuce and onion on a house-made bun

HOUSE MADE VEGGIE BURGER

Brown rice, black beans and oat bran recipe with sweet soy and melted Jack

HICKORY BURGER

Canadian bacon, chopped Cheddar and onion with hickory sauce

TEXAS BURGER - Saturday only

Firehouse Chili, Cheddar cheese and onion on a toasted house-made bun

BILTMORE CHICKEN SANDWICH

Grilled chicken with melted Jack, red onion, tomato, arugula and bibb lettuce

FRESH FISH SANDWICH

Grilled fillet with leaf lettuce, red onion and our Chef's dressing

FAMOUS FRENCH DIP AU JUS

Roasted prime rib thinly sliced and piled high on a toasted house-made Fench roll

SALADS

GRILLED CHICKEN SALAD

Mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce

CLUB SALAD

Crispy chicken with mixed greens, smokehouse bacon, avocado, egg and tomato

CAESAR SALAD

Crisp romaine with Reggiano, rustic croutons and our eggless Caesar dressing

TRADITIONAL SALAD

Mixed greens, house made croutons, chopped egg and smokehouse bacon

SASHIMI TUNA SALAD

Pan-seared Ahi with cilantro-ginger vinaigrette, mixed greens, avocado and mango

THAI STEAK & NOODLE SALAD

Marinated filet with fresh noodles, avocado, mango and fresh herbs in Thai dressing

ENTRÉES

TODAY'S FRESH FISH

Filleted in house daily, simply grilled over hardwood with seasonal vegetable

SEASONAL VEGETABLE PLATE

This season's hand-selected vegetables

STEAK AND ENCHILADA PLATTER

Hardwood grilled filet, chicken and spinach enchilada with Mexican cucumber salad

ROTISSERIE CHICKEN

Half a roasted chicken with crushed herbs, served with Louisiana-style dirty rice

HAWAIIAN RIB EYE

Marinated then grilled over hardwood, served with a baked potato

BARBECUE PORK RIBS

Slow cooked, fall-off-the-bone ribs served with French fries and coleslaw

SEARED TUNA STEAK

Ahi tuna with vinaigrette, coleslaw and thick-sliced tomato

DOUBLE CUT PORK CHOP

Cured in-house and finished on the grill, served with couscous

ROASTED PRIME RIB

Aged Prime Rib roasted on the bone, served with French fries

CENTER-CUT FILET

Center-cut beef tenderloin grilled over hardwood, served with seasonal vegetable

SOUP CALENDAR

SUN

| Mexico City Style

MON

| New Orleans Red Bean

TUE

| Tortilla

WED

| Baked Potato

THU

| Very Wild Mushroom

FRI

| Today's Chilled Soup

SAT

| Firehouse Chili

DESSERTS