Clyde's

Name: Clyde's
Address: 42920 Broadlands Blvd., 20148, VA, 20148
Telephone: 571-209-1200

42920 Broadlands Blvd., Broadlands, VA 20148, US

• Monday: 11:00AM-12:00PM •Tuesday: 11:00AM-12:00PM •Wednesday: 11:00AM-12:00PM •Thursday: 11:00AM-12:00PM •Friday: 11:00AM-12:00PM •Saturday: 10:00AM-12:00PM •Sunday: 10:00AM-12:00PM •

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Deals & Coupons

Details

Cuisine: American (Traditional)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

CRISPY FRIED OYSTERS 10.95

wrapped in bacon over leek and wild mushroom crostini, apple cider balsamic vinaigrette

DUCK CONFIT WONTONS 6.95

napa cabbage and fennel slaw with honey-soy dipping sauce

CHAMOMILE SPICED SHRIMP 9.95

grilled shrimp, rhubarb ratatouille and sauteed pea shoots

STUFFED PORTOBELLO 8.95

stuffed with grilled zucchini, squash, tomatoes, red and yellow peppers and herbed goat cheese on rhubarb pesto

PEPPER SEARED TUNA NICOISE 10.95

seared rare, green beans, fingerling potatoes, olives, Mediterranean vinaigrette and a tomato relish

APPLE, ARUGULA AND CHEDDAR SALAD 7.95

honeycrisp apples, arugula, Partridge Hill Cheddar cheese, spiced pecans and an apple cider vinaigrette

VIRGINIA COUNTRY SALAD 8.50

mixed greens, country ham, dried cherries, blue cheese and an aged sherry vinaigrette

GEORGIA CHICKEN SALAD 14.50

spinach, fried chicken tenders, yellow peppers, candied pecans, dried cranberries and mango chutney vinaigrette

SAMUEL FRENCH BURGER 9.25

balsamic onions and white Cheddar

DARK RUM AND MAPLE ROASTED TURKEY SANDWI 9.25

roasted tomatoes, mayonnaise, lettuce, and honey mustard on toasted brioche

BEEF ON A WECK 9.25

roast beef on a Kummelweck roll with horseradish and au-jus

ASPARAGUS RAVIOLI 15.95

savory mushroom broth and Pecorino Romano topped with spring vegetable salad

SPRING VEGETABLE TART 14.95

new potatoes, roasted garlic and ricotta cheese in puff pastry with a spring vegetable salad

BARBECUED ST LOUIS RIBS 19.95

BBQ beans, cornbread and coleslaw

SEARED SEA SCALLOPS 17.95

sautéed potatoes, fennel, black olives, sugar snap peas and roasted tomato relish

GRILLED NEW YORK STRIP STEAK 25.95

14 ounce strip steak with Portobello duxcelle stuffed roasted tomatoes and parmesan steak fries

JUMBO LUMP CRAB CAKES 24.95

Old Bay gaufrette potatoes, Maryland style coleslaw and a grain mustard remoulade

ROAST RACK OF PORK 16.95

savory ham and cheese bread pudding, sugar snap peas and apricot demi

PAN-ROASTED SALMON 16.95

warm potato-leek salad, red pepper coulis and sauteed pea shoots

ROAST DUCK TWO WAYS 17.95

sliced duck breast, duck confit, pecan wild rice, honey glazed carrots and a wild cherry-bourbon sauce

GARLIC AND ROSEMARY ROASTED LEG OF LAMB 15.95

asparagus, parsley red potatoes and lamb jus

WILLOW CREEK TIN ROOF SUNDAE 5.95

ice cream with hot fudge and honey-candied Virginia peanuts

JOCKEY CLUB RICE PUDDING 6.95

vanilla bean rice pudding, golden rum raisins and a cinnamon toast biscotti