Los Sarapes

Name: Los Sarapes
Address: 17 Moyer Rd., 18914, PA, 18914
Telephone: 215-822-8858

17 Moyer Rd., Chalfont, PA 18914, US

• Tuesday: 11:00AM-9:00PM •Wednesday: 11:00AM-9:00PM •Thursday: 11:00AM-9:00PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 5:00PM-9:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Mexican
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

ENTREMESES O BOTANAS

BANDERILLAS AHOGADAS

(Taquitos) One of Los Sarapes favorite creations! Small rolled crispy corn tortillas filled with shredded chicken, topped with sour cream, hot sauce, queso fresco and cilantro.

COCKTAIL DE CEVICHE

Fresh made to order. A medley of fish, lump crabmeat, baby shrimp and scallops marinated and cooked in lime juice with a tangy tomato sauce. Garnished with olives, avocado and cilantro. Served with saltines and homemade corn tortilla chips.

EL INDIO AZTECA

A grilled double-decker flour tortilla stuffed with shredded chicken, mild rajas poblanas and melted chihuahua cheese sandwiched between to grilled flour tortilla. Served with guacamole and cilantro.

TAMALES CAPITALINOS

Receta de La Abuelita Homemade corn dough according to Grammy’s recipe on our home sauce and wrapped in corn husks. Served with refried black beans. Hot sauce on Side.

GUACAMOLE REAL

Everyone's favorite! Mouth watering daily fresh avocado dip served with homemade corn tortillas chips.

SOPAS CASERAS

SOPA DE TORTILLA

(SPICY OR MILD) Chicken & tomato stock, combined with chicken and corn tortilla strips. Garnished with avocado, cilantro and peppers. Spicy (mild upon request).

SOPA CONDE

(MILD) A classic cream of black beans. Garnished with sour cream, cilantro and queso fresco.

ENSALADAS

ENSALADA DE LA CASA

(HOT) A Spicy starter. A salad of greens, topped with our homemade ingredients, pico de gallo, guacamole and queso fresco. (mild upon request).

ENSALADA LOS SARAPES

Fresh mix of greens, carrots, mushrooms, broccoli covered with your choice of: chicken or beef steak or combo. Garnished with pico de gallo, guacamole and sour cream. Smothered w/chipotle pepper sauce as a gran finale.

ESPECIALIDADES MEXICANAS

ROLLOS CABOS

Homemade blue corn tortilla stuffed with a seafood medley of scallops, lump crabmeat, tilapia fish and shrimp, sautéed with a scrumptious cream of chipotle sauce au gratin with manchego cheese. Served with rice and garnished with corn salsa.

FAJITA QUESADILLA

(MILD) Choice of beef steak, chicken steak or a combination, served with cheese quesadillas, sour cream, guacamole, pico de gallo, seasoned rice and refried black beans. Garnished with queso fresco and cilantro.

FLAUTAS

(ESTILO MORELIA) Crispy rolled corn tortillas stuffed with shredded chicken, topped with sour cream, pico d' gallo, guacamole, lettuce, cilantro and hot sauce. Served with seasoned rice.

ENCHILADAS

One of Mexico's favorite dishes Corn tortillas rolled and stuffed with your choice of chicken, cheese or shredded beef then topped with onions, sour cream, queso fresco and cilantro. (Choice of sauce: Hot, Mild, Mole or Beans)

MEXICAN COMBO

A little bit of everything (2) cheese enchiladas, (1) bean & cheese taco and (1) tostada with chicken. Served with seasoned rice, sour cream, guacamole real and pico de gallo.

AVES

MOLE POBLANO

From Puebla México. Boneless Chicken breast smothered with mole poblano sauce makes a unique sauce. Topped with sesame seeds and served with refried black beans and seasoned rice.

POLLO 2 QUESOS

Pounded boneless chicken breast slightly breaded and extra virgin olive oil pan-fried, topped with roasted chile relleno stuffed with seasoned corn and covered with a creamy cheese sauce made of (2) of the best mexican cheeses chihuahua and manchego. Served with white & red rice, fresh cilantro as garnish.

POLLO A LAS BRASAS

(ESTILO SINALOA) Full of flavor this boneless chicken marinated and grilled to perfection. Served with mild rajas poblanas, rice and refried black beans, garnished with guacamole, sour cream, pico d' gallo & cilantro.

PECHUGA DE POLLO VICTORIA

A boneless chicken breast pounded, slightly breaded and pan fried in extra virgin olive oil. Smothered w/ refried black beans and melted chihuahua cheese. Topped with an exquisite Chipotle Habanero home sauce. Served with rice and a salad.

CARNES

CARNE ASADA ESTILO TAMPIQUE A

This superb dish has it all ! One of Los Sarapes Best! Grilled filet mignon strips accompanied by a cheese enchiladas, seasoned rice refried beans, mild rajas poblanas, guacamole and homemade pico de gallo.

ALBONDIGAS AL CHIPOTLE

Olga's very own recipe. Scrumptious cheese stuffed meatballs cooked with potatoes on a chipotle peppers sauce. Served with seasoned rice and frijoles de la olla, garnished with totopos and fresh chopped cilantro.

BISTECES ENCEBOLLADOS

Broiled marinated tender beef rolladen steak topped with sautéed rajas rancheras, onions, spices in olive oil. Served with seasoned rice, frijoles de la olla, garnished with queso fresco and cilantro.

PESCADOS Y MARISCOS

FILETE COSTE O

From Veracruz and Tampico, this succulent dish of flounder stuffed with lump crab meat, shrimp and scallops then cooked on a mild tomato sauce. Served with seasoned rice, fresh greens and vegetables.

CAMARONES

From the Gulf of Mexico shrimp sautéed with garlic, spices and our very own sauces. Pick from these 3 choices. Served with fresh greens and rice. | A LA DIABLA | AL TOMATILLO | A LA MEXICANA

SALMON TOTONACA

A salmon steak marinated and seasoned with extra virgin olive oil, fresh chopped garlic, mexican spices and herbs. Topped with sweet tequila - mango cream sauce, served with rice and fresh greens.