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with shredded greens, sesame & cilantro on papadam
with toasted almonds, radish and blue cheese
scallion, ginger-lime dressing, cottage cheese, chili jam
with curry spiced potatoes and spinach
scrambled eggs and green onions
with wilted spinach & goat cheese
with avocado, balsamic roasted onions and arugula
with preserved lemon
grilled with leeks & teleme cheese
with grilled frisee and onions, and aioli
with parsley, pickled onions, cabbage, & tahini
Scrambled egg, Niman bacon
with balsamic onions, mizuna
with green garlic, aged gruyere, lemon aioli
curried cauliflower, pickled vegetables, greens
with arugula and goat cheese
with herby croutons, shredded parmesan and chicken breast
with sliced apricots and goat cheese
with green onion
with cheddar cheese
with chili jam
with cole slaw
with green salad
with basmati rice
with heirloom tomatoes, basil, shallot, parmesan
olive oil mashed potatoes, sauteed squash and gypsy peppers
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