Bischero

Name: Bischero
Address: 237 Prince Ave., 30601, GA, 30601
Telephone: 706-316-1006

237 Prince Ave., Athens, GA 30601, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:30AM-11:00PM •Sunday: 11:30AM-10:00PM •

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Details

Cuisine: Italian, Pizza
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Dinner

ANTIPASTI E INSALATE

FRITTURA DI CALAMARI

Flash fried squid with lemon and marinara

CAPRESE

Buffalo mozzarella and fresh tomatoes with extra virgin olive oil, fresh basil and black pepper

PIATTO DI SALUMI

A platter of imported cured meats and cheeses with olives and marinated tomatoes.

CARPACCIO DI MANZO

Fresh beef carpaccio with arugula, parmigiano, lemon and olive oil

INSALATA CESARE

Romaine hearts with classic homemade caesar dressing and shaved parmigiano reggiano

INSALATA MISTA

Mixed greens with tomatoes, red onion, cucumber and balsamic dressing

INSALATA INDIVIA

Fresh endive, gorgonzola, strawberries, pine nuts, drizzled with homemade strawberry balsamic vinaigrette

INSALATA ARANCE E FINOCCHIO

Arugula, fennel, orange and black olives salad with lemon and olive oil

BRUSCHETTA

Grilled bread with fresh tomato, garlic, mozzarella, basil and olive oil

MELANZANA CAPONATA

Fried eggplant, balsamic red pepper black olive relish, and parmigiano

COZZE BIANCO

Steamed mussels with olive oil, garlic, hot pepper, white wine and grilled garlic bread

PASTE E RISOTTI

GNOCCHI VERDI AL GORGONZOLA

Homemade potato and spinach gnocchi with gorgonzola dolce

RIGATONI ALLA BUTTERA

Rigatoni with sweet Italian sausage, tomato, mushrooms and cream

RISOTTO AL FUNGHI

Carnaroli rice with wild mushrooms, parmigiano reggiano and truffle oil

SPAGHETTI DEL PESCATORE

Spaghetti with mussels, shrimp, scallops, calamari spicy tomato broth

LASAGNE AL FORNO

Lasagne baked with bolognese, bechamel and parmigiano reggiano

TAGLIOLINI AI FUNGHI

Homemade tagliolini with wild mushrooms, cream and parmigiano reggiano

TAGLIATELLE ALLA BOLOGNESE

Homemade tagliatelle with traditional meat ragu

RAVIOLI DI RICOTTA

Spinach and ricotta filled ravioli with taleggio cheese fondue

TORTELLI ALLE MELE E SALSICCIA

Tortelli filled with sausage, apple and ricotta cheese, topped with a sage brown butter sauce

RISOTTO ALLA PESCATORA

Carnaroli rice with shrimp, calamari, scallops, and mussels

PENNE ALLA CARBONARA

Penne with pancetta, egg, peas, white onions, cremini mushrooms, black pepper and parsley

TAGLIATELLE ALLE ZUCCHINE

Homemade tagliatelle with zucchini, cherry tomatoes, sage, mozzarella and parmesan

GNOCCHI AL POMODORO

Homemade potato gnocchi with pancetta and tomato

SPAGHETTI ALLE VONGOLE

Spaghetti with littleneck clams, white wine, garlic, onion, red pepper flakes

MAFALDE ALLA NAPOLETANA

Homemade mafalde with tomato, ricotta, basil and handmade meatballs

SECONDI

CAPESANTE E CANNELLINI

Seared jumbo scallops with braised cannellini beans and aged balsamic

PESCE DEL GIORNO

Fish of the Day, please ask your server

BISTECCHINA DI MAIALE

Pan seared pork chop stuffed with fontina cheese, topped with spiced apples and caramelized onions, served with mashed potatoes and grilled asparagus

POLLETTO AL MATTONE

Brick roasted baby chicken with mashed potatoes and garlic spinach

FILLETA AL PEPE

Pan seared filet mignon in green peppercorn sauce with mashed potatoes and seasonal greens

SALTIMBOCCA ALLA ROMANA

Veal scaloppine with prosciutto, sage, white wine, parmesan mashed potatoes and spinach

AUTENTICA PIZZA NAPOLETANA

MARINARA

Tomato, garlic, oregano, and extra virgin olive oil (cheeseless)

MARGHERITA

Tomato, mozzarella and fresh basil

REGINA MARGHERITA

Tomato, buffalo mozzarella, basil and extra virgin olive oil

NAPOLI

Tomato, mozzarella, anchovies, capers and oregano

PROSCIUTTO E FUNGHI

Tomato, mozzarella, cotto ham and mushrooms

QUATTRO STAGIONI

Tomato, mozzarella, cotto ham, mushrooms, artichokes and olives

MAIALONA

Tomato, mozzarella, sausage, cotto ham, pancetta, spicy salame and olives

POMODORO AL BALSAMICO

Fresh tomatoes, buffalo mozzarella, garlic, fresh basil, and balsamic glaze

QUATTRO FORMAGGI

Tomato, mozzarella, fontina, provolone and parmigiano

VEGETARIANA

Tomato, mozzarella, eggplant, mushrooms, spinach and roasted peppers

CONTADINA

Tomato, mozzarella, Italian sausage, mushrooms and gorgonzola dolce

SALSICCIA E PEPERONI

Tomato, mozzarella, sweet italian sausage and roasted red peppers

CARCIOFI E OLIVE

Tomato, mozzarella, artichokes and black olives

FUNGHI DI BOSCO

Tomato, mozzarella and assorted mushrooms

RUSTICA

Roasted red pepper and red wine tomato sauce, provolone, fontina, sundried tomato-goat cheese, marinated mushrooms and pancetta, topped wth a balsamic glaze

PANCETTA E CIPOLLA

Tomato, mozzarella, caramelized onions, pancetta and hot pepper

CRUDO E RUCOLA

Roma tomatoes, mozzarella, parma prosciutto and arugula

SALAMINO E OLIVE

Tomato, mozzarella, spicy salame and black olives

ANANAS E GORGONZOLA

Mozzarella, gorgonzola, fresh pineapple and balsamic glaze

COLOMBO

Tomato, mozzarella and genovese basil pesto

BRACCIO DI FERRO

Tomato, mozzarella, spinach and fresh ricotta

SAPORITA

Tomato, mozzarella, spicy salami and basil pesto

POLLO PICATA

Grilled chicken, mozzarella, olive oil, garlic, thinly sliced lemons, and capers

PARMIGIANA

Pancetta, eggplant, tomato, mozzarella, ricotta, parmigiano reggiano, and fresh basil

VALDOSTANA

Mozzarella, fontina, apples, italian sausage and sage

SICILIANA

Tomato, mozzarella, thinly sliced fresh tuna, red onions, capers, and black olives

FOCACCIA

Focaccia with roma tomatoes, garlic, parmigiano reggiano, provolone and fontina, topped with a balsamic glaze

AMERICANO

Tomato sauce, mozzarella cheese, oregano and new york-style pepperoni

CALZONE CLASSICO

Tomato, mozzarella, cotto ham and mushrooms

CALZONE NAPOLETANO

Tomato, mozzarella, cotto ham, salami and fresh seasoned ricotta