Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
Appetizers
Appetizers
White Spring rolls (3)
Vermicelli noodles, lettuce, chicken, shrimp, carrots, cilantro and cucumbers wrapped in a fresh rice paper wrapper and served cold with dark peanut sauce. (Available vegetarian)
Cheese rolls (5)
Cream cheese stuffed inside crispy rice paper tubes & served with plum sauce
House rolls
Seasoned pork, mushrooms, carrots and clear noodles wrapped inside crispy rice paper served with sweet garlic sauce
Ban Xeo (Thai Crepe)
Large, pan-fried, seasoned rice batter crepe folded in half & filled with large stir fried shrimp, chicken and bean sprouts. served with sweet garlic sauce
Tord Tofu (4)
Large wedges of fresh, tender tofu, deep-fried and served with our savory homemade sweet garlic sauce
Fried Eggplant (6)
Large slices of chinese eggplant dipped in tempura batter, deep fried & served with sweet garlic sauce
Crab Claws
Savory crab claws sautéed and served with herb & garlic butter
Sa-Tay (6)
Skewered meat of your choice (chicken, beef or pork) marinated in coconut milk, curry & spices, served with cucumber sauce and light peanut sauce
Spring rolls
Seasoned pork, mushrooms, carrots & clear noodles wrapped in rice paper & deep fried
SOUPS
Hot & Sour Soup
Soup Supreme
Combination Soup
Egg Drop Soup
Crab Corn Soup
Vegetable Soup
Won Ton Noodle Soup
Tom Yam Koong
Large tasty shrimp in a clear, spicy lemon grass soup featuring straw mushrooms, onion, tomato, kaffir lime and thai peppers. served in flaming hot pot
Tom Kha Kai
Tender chicken breast pieces, lemon grass, straw mushrooms, onions, kaffir lime & thai chili paste served in a creamy and coconut milk base. served in flaming hot pot
Four Aces
Fish, scallops, shrimp and squid in a clear spicy lemon grass soup with straw mushrooms, onion, tomato, kaffir lime and thai peppers. served in a flaming hot pot
Beef Noodle Soup
thai style rice noodle soup with your choice of beef or meatballs
Rice soup
garlic flavor broth with jasmine rice and green onion
SALADS
Grilled Portabello Mushrooms
With combination of mixed lettuce, thinly slice garlic, lemon grass, Thai chillies & mint leaves served with lime dressing.
Yam Wun Sen
chicken, shrimp and glass noodle salad with thai peppers, green onions, lime juice, herbs and peanuts
Yam Ta Lay
Shrimp, Squid, Fish And Scallops Marinated In Lime Juice And Mixed With Thai Peppers, Lemon Grass, Onions And Tomatoes
Yam Nua
Grilled beef with fresh thai peppers, lime & spices and tossed with onions, green onions, tomatoes, fresh mint and lettuce leaves
Larb Kai
Minced chicken salad in lime fish sauce, & tossed with thai peppers, onions, mint and toasted rice
Son-In-Law Egg Salad
Hard boiled egg (deep fried) combined with greens, shallots & drizzled with a light sauce of mascovado sugar and tamarind juice
Thai Specialities
Northern Curry
Northern Curry has a rich, sweet and spicy flavor and is served with Jasmine rice. (no coconut milk)
Krapao
Bell peppers, onion, green onion, garlic & fresh Thai basil.
Pad Khing
Carrots, black mushrooms, onions & fresh ginger.
Pad Pik
Large mushrooms, carrots, onions, green onions & fresh jalapenos.
Pa-Nang
Zucchini, bamboo shoots and bell peppers in a creamy & spicy coconut milk red curry sauce.
Kang Ped
Zucchini, bamboo shoots, bell peppers, peas, carrots & Chinese eggplant in a creamy & spicy coconut milk red curry sauce.
Kang Keo Wan
Zucchini, bamboo shoots, bell peppers, peas, carrots, Thai eggplant & fresh Thai basil in a spicy coconut milk green curry
Garlic Pepper
Onions, roasted garlic and our savory black pepper sauce over meat of your choice on a bed of broccoli.
Lemon Grass
Fresh chopped lemon grass stir-fried with onions & roasted garlic
Grilled Seafood & Peppers
Zesty, breaded shrimp & scallops with grilled onions & bell peppers
Thai Grilled Combo
A generous serving of steamed jasmine rice topped with large shrimp and tender chicken grilled with a lightly sweet marinade and garnished with cucumbers & tomato
Haw-Mok
Fresh seafood swimming in a flavorful and spicy red curry! Squid, shrimp, mussels, scallops and fish fillet with assorted herbs and vegetables wrapped and steamed in foil.
Seafood Combination
Scallops, shrimp, mussels, squid and assorted vegetables stir-fried with glass noodles and served on a deep fried flounder fillet.
Crab Supreme
Shredded carrots, celery, tomatoes, egg and green onions stir-fried with crab & clear noodles
Baked Fish
Baked trout with chilies and herb wrapped in banana leaf
Pla Rad Pik
Delicious deep-fried flounder fillet served in a clear, spicy red sauce and herbs.
Honey Pecan Shrimp
Large stir fried shrimp, water chestnuts, snow peas and carrots in a flavorful lobster sauce and sprinkled with caramelized honey pecans. A must for shrimp lovers!
Chinese Specialities
Stir Fried
Deep Fried
| Sesame
Fried Rice
Chicken, pork, beef, vegetable
or pineapple
Shrimp or crab
Land Combo Fried Rice
(Chicken, Beef, Pork)
Sea Combo Fried Rice
(Shrimp & Crab)
Curry chicken or beef
Chinese Sausage Fried Rice
Lunch
Lunch Specials
Shrimp with Snow Peas
Asparagus & Mushrooms
Broccoli
beef or chicken
Cashew
chicken or tofu
Fried Rice
(rice & roll not included)
Garlic Pepper
Krapao (basil)
Mongolian
Lemon chicken
Lahd-Na
(Rice & roll not included)
Orange
Pad Khing
(ginger)
Pad Pik
(carrots/mushroom/jalapeno)
Pad Thai
(Rice & roll not included)
Pad Wun Sen
(clear noodle/bean sprout, vegetables)
Pa-Nang
(red curry)
Sesame
Spicy
(red pepper)
Supreme
(clear noodles/spicy vegetable)
Sweet & Sour
Thai Bowl
(Rice & roll not included)
Vegetables
Noodle Specialities
Basil Bowl
extra-wide, flat rice noodles with assorted vegetables in a spicy Thai basil gravy and your choice of
Pad Thai
Thin rice noodles, stir-fried with shrimp, chicken, tofu, green onions, peanuts and bean sprouts in a zesty tamarind sauce.
Pad Khi Mao
Chicken OR beef pan-fried with extra wide, flat rice noodles, tomato, onions, bell peppers and fresh Thai basil.
Pad Se-Ew
Chicken and broccoli pan-fried with extra-wide rice noodles in a soy garlic sauce.
Lahd-Na
Wide rice noodles with beef or chicken in a savory brown oyster gravy.
Combination Lo Mein
Delicious egg noodles stir fried with beef, pork, chicken and shrimp with assorted vegetables.
Pad Wun Sen
Glass noodles sauteed with chicken, green onions, celery and carrots and bean sprouts in a garlic/ginger soy sauce.
Tong's Thai Bowl
Rice vermicelli served with carrots, cilantro, cucumbers bean sprouts and fresh lettuce and your choice of topping: braised chicken, beef, pork; tofu or Spring Roll.
Chiang Mai Noodle Soup
A signature dish from the City of Chiang Mai. Chicken, Barma curry, coconut milk and sliced garlic, served with our fresh egg noodles and peanuts on top. Delicious!