Piccolo's Italian Restaurant


  • 5703 Evers Rd., (Wurzbach Rd.)
  • San Antonio, TX 78238, US
  • Phone: 210-647-5524
  • Website:
Cuisine: Neapolitan
Alcohol Type:
Smoking Allowed:
Seating:
Parking:
Reservations:
Dress Code: Casual
Music Type:
Wheelchair Accessible:
Takeout Available:
Delivery Available:
Catering Available:

Appetizers

Shrimp

with mushrooms

Escargot alla Romana

Stuffed mushrooms

Soup of the day

Garlic bread

Pasta

Spaghetti

with meat sauce

Linguini clams sauce

(red or white)

Fettuccine Alfredo

Angel hair pasta

with marinara Tortellini

Orecchiette all' Arrabiata

Baked Manicotti

Baked Lasagna

Salad

Tomatoes and mozzarella

Italian salad

Chicken salad

Shrimp salad

Entrees

Veal Parmigiana

Veal Scaloppine Marsala

Chicken Forestiera

Broiled chicken

with sauteed mushrooms

Broiled New York Strip

Shrimp Marinara

Shrimp Provinciale

Eggplant Parmigiana

Vegetable plate

Desserts

Profitterol al Cioccolato

Cream Caramel

Cheesecake

Cannoli

Tiramisu

Appetizers

Bruschetta Foscana

Prosciutto e Melone

Shrimp

with mushrooms and cream sauce

Mussels Marinara

Calamari in Umido

Escargot alla Romana

Stuffed mushrooms

Tortellini

with cream sauce

Our Specialties

Lasagna alla Bolognese

Baked with meat sauce, cheese and bechamel sauce

Capelli D'angelo alla Pescatora

Angel hair pasta with seafood sauce

Eggplant Parmigiana

Baked with filet of tomato and mozzarella cheese

Gnocchi al Pomodoro

Potato dumplings with fresh tomato sauce

Penne con Broccoli

Penne pasta with garlic, olive oil and fresh broccoli

Beef

Filetto alla Griglia

Broiled aged center cut tenderloin

Lombata alla Griglia

Broiled New York Strip

Mare e Terra

Lobster tail sauteed in a spicy marinara sauce and broiled medallion of beef tenderloin

Medaglioni di manzo alla cavour

Medallion of beef tenderloin sauteed with crushed peppercorns, cognac and cream

Chicken

Pollo alla Griglia

Broiled chicken breast topped with sauteed mushrooms

Pollo alla Forestiera

Breast of chicken sauteed with mushrooms, fine herbs and cream sauce

Rolatine di Pollo

Breast of chicken stuffed with ham, cheese and fine herbs, served in a mushroom and madeira sauce

Vegetarian

Piatto Vegetariano

Vegetable plate

Soup & Salad

Soup of the day

Clear chicken broth

with tortellini

Caesar Salad

Side Dishes

Fettuccine Alfredo

Tortellini

Linguini and clam sauce

(red or white)

Side order of meat balls or sausage

Garlic bread

7 oz. Broiled Chicken Breast

1 Lobster Tail

3 Shrimp

(Any Style)

Pasta

Spaghetti Bolognese

Spaghetti Aglio e Olio

Orecchiette alla Arrabiata

Capelli D'angelo Pomodoro e Basilico

Linguini clams sauce

(red or white)

Fettuccine Alfredo

Tortellini della Nonna

Baked Manicotti

Veal

Scaloppine alla Parmigiana

Breaded veal scaloppine with tomato sauce and mozzarella

Scaloppine alla Milanese

Breaded veal scaloppine

Scaloppine al Marsala

Veal scaloppine sauteed with marsala wine and mushroom sauce

Scaloppine al Limone

Veal scaloppine with white wine, lemon and butter sauce

Seafood

Gamberi alla Provinciale

Shrimp sauteed with butter, garlic, lemon and white wine

Aragosta Fradiavolo

Lobster tails sauteed with spicy marinara and served with angel hair pasta

Gamberi alla Marinara

Shrimp sauteed with garlic, white wine and tomato

FRESH FISH FEATURED DAILY

Ask your waiter for selection

Desserts

Profitterol al Cioccolato

Cream Caramel

Cheesecake

Cannoli

Tiramisu

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