Brick Oven on 35th

Name: Brick Oven on 35th
Address: 1608 W. 35th St., 78703, TX, 78703
Telephone: 512-453-4330

1608 W. 35th St., Austin, TX 78703, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 11:00AM-9:00PM •

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Deals & Coupons

Details

Cuisine: Italian, Pizza
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

Lunch Features

Extra Large Slice of Pizza

A huge slice of cheese pizza with your choice of two standard toppings served with a garden salad.

Minestrone Soup and Salad

Our house recipe Italian soup and a garden salad served with toasted garlic bread.

Slice of Italian Stromboli

Served with a garden salad and marinara.

Soup and Half Sandwich

A bowl of soup with half of one of our large sandwiches

Grilled Chicken Sandwich

Oven grilled chicken breast, mozzarella cheese, fresh mushrooms, onions, green peppers, with ranch dressing on toasted oat bran bread.

Open Faced Meatball Sandwich

Homemade meatballs with fresh marinara sauce and melted whole milk mozzarella, served open faced over garlic sourdough bread.

Fresh Vegetable Sandwich

Mozzarella, tomatoes, green leaf lettuce, mushrooms, carrots, onions, and green bell peppers on natural oat bran bread with ranch dressing and vinaigrette.

Smoked Turkey Sandwich

Thin sliced smoked turkey, mozzarella cheese, tomato, green leaf lettuce with lemon garlic and ranch dressing on natural oat bran bread.

Starters

Minestrone Soup

Homemade and hearty, a traditional Italian soup of vegetables, red beans, chicken broth and pasta

Toasted Mozzarella Garlic Bread

Fresh daily baked sourdough garlic bread topped with mozzarella.

Meatball Appetizer

Brick Oven baked meatballs topped with marinara and mozzarella cheese, served with toasted garlic bread.

Bruschetta

Toasted garlic bread topped with a tomato, basil, garlic & olive oil mixture

Seafood Stuffed Mushroom Caps

In a sweet onion cream sauce

Oven Baked Portabello Mushrooms

Feta cheese, Roma tomatoes, white onions in a wine sauce with with mozzarella baked on top and served with toasted garlic bread

Spinach & Artichoke Dip

Served with our toasted garlic bread

Salads

Garden Salad

Salad with your choice of ranch, blue cheese, honey Dijon, creamy Italian, tomato basil vinaigrette or peppercorn Parmesan dressing

Caesar Salad

Classic Caesar dressing over fresh romaine lettuce topped with Parmesan and Romano cheeses and croutons

Caprese Salad

Fresh mozzarella and sliced roma tomatoes with fresh basil, drizzled with extra virgin olive oil and a touch of balsamic vinegar

Pasta Selections

Capellini Pomodoro

Chopped fresh Roma tomatoes, basil, roasted garlic and extra virgin olive oil over angel hair pasta.

Spaghetti Marinara with Meatballs

Our authentic Italian house recipe.

Pasta Primavera

Spaghetti pasta tossed with olive oil, fresh herbs, artichoke, mushrooms, zucchini, yellow squash, onions, red peppers and Roma tomatoes in marinara.

Pasta Rustica

Strips of sautéed chicken breast and bowtie pasta in a rich sun dried tomato pesto with fresh mozzarella chunks, roasted garlic, black olives and fresh basil.

Chicken Rigatoni in Chipotle Pesto Cream

Grilled chicken, rigatoni noodles, mushrooms, tomatoes, and green onions, tossed in chipotle pesto cream sauce sprinkled with parsley and Parmesan cheese.

Fettuccine in a Basil Pesto Cream Sauce

A classic sauce of cream and Italian cheeses, with fresh basil pesto tossed with mushrooms and tomatoes.

Shrimp Fettuccine Picatta

Shrimp, mushrooms, tomatoes, and capers, in a lemon garlic butter sauce over fettuccine pasta.

Oven Baked Entrees

Lasagna

Multiple layers of pasta with lean ground beef and Italian sausage, ricotta, mozzarella, Parmesan, Asiago, and Romano cheeses, topped with a rich fresh herb Bolognese meat sauce.

Chicken Formaggi

Roasted chicken, multiple layers of pasta with five cheeses, fresh herbs & marinara.

Baked Spinach Ravioli

Raviolis filled with spinach, herbs, ricotta, Parmesan and Romano cheese over marinara sauce with mozzarella baked on top.

Cannelloni

Roasted chicken with spinach, mushrooms, fresh herbs, ricotta, Parmesan and Romano cheeses, all rolled in fresh pasta sheets and baked in a tomato cream sauce.

DINNER

Starters

Minestrone Soup

Homemade and hearty, a traditional Italian soup of vegetables, red beans, chicken broth and pasta

Toasted Mozzarella Garlic Bread

Fresh daily baked sourdough garlic bread topped with mozzarella.

Meatball Appetizer

Brick Oven baked meatballs topped with marinara and mozzarella cheese, served with toasted garlic bread.

Bruschetta

Toasted garlic bread topped with a tomato, basil, garlic & olive oil mixture

Seafood Stuffed Mushroom Caps

In a sweet onion cream sauce

Oven Baked Portabello Mushrooms

Feta cheese, Roma tomatoes, white onions in a wine sauce with with mozzarella baked on top and served with toasted garlic bread

Spinach & Artichoke Dip

Served with our toasted garlic bread

Salads

Garden Salad

Salad with your choice of ranch, blue cheese, honey Dijon, creamy Italian, tomato basil vinaigrette or peppercorn Parmesan dressing

Caesar Salad

Classic Caesar dressing over fresh romaine lettuce topped with Parmesan and Romano cheeses and croutons

Pasta Selections

Capellini Pomodoro

Chopped fresh Roma tomatoes, basil, roasted garlic and extra virgin olive oil over angel hair pasta.

Spaghetti Marinara with Meatballs

Our authentic Italian house recipe.

Pasta Primavera

Spaghetti pasta tossed with olive oil, fresh herbs, artichoke hearts, mushrooms, zucchini, yellow squash, onions, green peppers, red peppers and Roma tomatoes in marinara sauce.

Pasta Rustica

Strips of sautéed chicken breast and bowtie pasta in a rich sun dried tomato pesto with fresh mozzarella chunks, roasted garlic, black olives and fresh basil.

Chicken Rigatoni in Chipotle Pesto Cream

Grilled chicken breast pieces, rigatoni noodles, mushrooms, tomatoes, and green onions, tossed in chipotle pesto cream sauce sprinkled with parsley and Parmesan cheese.

Fettuccine in a Basil Pesto Cream Sauce

A classic sauce of alfredo cream and Italian cheeses, with fresh basil pesto tossed with mushrooms and tomatoes.

Shrimp Fettuccine Picatta

Shrimp, mushrooms, tomatoes, and capers, in a lemon garlic butter sauce over fettuccine pasta .

Oven Baked Entrees

Lasagna

Multiple layers of pasta with lean ground beef and Italian sausage, ricotta, mozzarella, Parmesan, Asiago, and Romano cheeses, topped with a rich fresh herb Bolognese meat sauce.

Chicken Formaggi

Multiple layers of pasta with roasted chicken, five cheeses and fresh herbs topped with marinara.

Baked Spinach Ravioli

Raviolis filled with spinach, herbs, ricotta, Parmesan and Romano cheese over marinara sauce with mozzarella baked on top.

Cannelloni

Roasted chicken with spinach, mushrooms, fresh herbs, ricotta, Parmesan and Romano cheeses, all rolled in fresh pasta sheets and baked in a tomato cream sauce.

House Specialties

Spinach Calzone

A thin Brick Oven crust folded over layers of fresh spinach, whole milk mozzarella, ricotta, Asiago and imported Parmesan cheeses, accented with fresh garlic, olive and onion.

Italian Calzone

A thin Brick Oven crust folded around a combination of pepperoni, sweet Italian sausage, green peppers, onions, ricotta, accented with fresh garlic, olive, onion and mozzarella cheese.

Italian Stromboli

A thin Brick Oven crust folded around pepperoni, Italian sausage, mushrooms, mozzarella and imported Romano cheeses accented with fresh garlic, olive and onion.

Vegetable Stromboli

A thin Brick Oven crust around layers of mozzarella, tomatoes, mushrooms, carrots, green bell peppers, Romano, accented with fresh garlic, olive and onion.

PIZZAS

Pizzaz

Cheese Pizza Medium 11" Crust Price: $6.95 Large 15" Crust Price: $9.95

Standard Toppings Medium Price: $1.50 Large Price: $2.00

Specialty Toppings Medium Price: $2.50 Large Price: $3.95

Brick Oven Specialty Pizzas

European Pizza

A classic Naples favorite. Whole milk mozzarella, crushed tomatoes, Romano and virgin olive oil.

Pizza Margherita

A traditional Italian favorite, combining whole milk mozzarella, fresh Roma tomatoes, extra virgin olive oil, garlic, fresh basil leaves and grated Romano cheese.

Spinach & Artichoke Alfredo Pizza

Diced artichoke hearts, spinach and alfredo sauce made with a blend of cream, Parmesan, Romano and special seasonings.

Portabello Mushroom & Prosciutto Pizza

A bold, flavorful combination of oven roasted portabello mushrooms, lean prosciutto ham, mozzarella, gorgonzola & sun dried tomato pesto.

Southwest Chicken Pizza

Spicy and flavorful, made with chipotle pesto, mozzarella and Romano cheese, marinated chicken, red onion, sliced tomatoes and fresh cilantro.

Cook's Spicy Special

Pepperoni, Canadian bacon, spiced beef, onion, green peppers, fresh garlic, jalapenos, Roma tomatoes, mozzarella and Romano cheese.

Garlic Chicken & Sun dried Tomato Pizza

Garlic pesto, roasted chicken and sun dried tomatoes, with fresh dill, red onions and Asiago and mozzarella cheeses.

Deserts

White and Dark Chocolate Mousse Cake

Layers of chocolate mousse and moist chocolate cake

New York Style Cheesecake

Traditional cheesecake offered with chocolate or raspberry sauce

Italian Cream Cake

A moist, buttery cake with walnuts covered with a cream cheese frosting and sprinkled with coconut

Tiramisu

A light mascarpone cheese mixture layered with ladyfingers soaked in espresso and kaluha and topped with chocolate shavings

Brick Oven on 35th

Reviews 0

Deals & Coupons

Details

Extra Large Slice of Pizza

Minestrone Soup and Salad

Slice of Italian Stromboli

Soup and Half Sandwich

Grilled Chicken Sandwich

Open Faced Meatball Sandwich

Fresh Vegetable Sandwich

Smoked Turkey Sandwich

Minestrone Soup

Toasted Mozzarella Garlic Bread

Meatball Appetizer

Bruschetta

Seafood Stuffed Mushroom Caps

Oven Baked Portabello Mushrooms

Spinach & Artichoke Dip

Garden Salad

Caesar Salad

Caprese Salad

Capellini Pomodoro

Spaghetti Marinara with Meatballs

Pasta Primavera

Pasta Rustica

Chicken Rigatoni in Chipotle Pesto Cream

Fettuccine in a Basil Pesto Cream Sauce

Shrimp Fettuccine Picatta

Lasagna

Chicken Formaggi

Baked Spinach Ravioli

Cannelloni

Minestrone Soup

Toasted Mozzarella Garlic Bread

Meatball Appetizer

Bruschetta

Seafood Stuffed Mushroom Caps

Oven Baked Portabello Mushrooms

Spinach & Artichoke Dip

Garden Salad

Caesar Salad

Capellini Pomodoro

Spaghetti Marinara with Meatballs

Pasta Primavera

Pasta Rustica

Chicken Rigatoni in Chipotle Pesto Cream

Fettuccine in a Basil Pesto Cream Sauce

Shrimp Fettuccine Picatta

Lasagna

Chicken Formaggi

Baked Spinach Ravioli

Cannelloni

Spinach Calzone

Italian Calzone

Italian Stromboli

Vegetable Stromboli

Cheese Pizza Medium 11" Crust Price: $6.95 Large 15" Crust Price: $9.95

Standard Toppings Medium Price: $1.50 Large Price: $2.00

Specialty Toppings Medium Price: $2.50 Large Price: $3.95

European Pizza

Pizza Margherita

Spinach & Artichoke Alfredo Pizza

Portabello Mushroom & Prosciutto Pizza

Southwest Chicken Pizza

Cook's Spicy Special

Garlic Chicken & Sun dried Tomato Pizza

White and Dark Chocolate Mousse Cake

New York Style Cheesecake

Italian Cream Cake

Tiramisu

Amy's Ice Cream

Spinach Ravioli

Spaghetti with Marinara

Cheese Pizza Slice

Spaghetti with Meatballs