Tapas Las Ramblas

Name: Tapas Las Ramblas
Address: 5101 N. Clark St., 60640, IL, 60640
Telephone: 773-769-9700

5101 N. Clark St., Chicago, IL 60640, US

• Monday: 5:30PM-10:00PM •Tuesday: 5:30PM-10:00PM •Wednesday: 5:30PM-10:00PM •Thursday: 5:30PM-10:00PM •Friday: 5:30PM-11:00PM •Saturday: 5:30PM-11:00PM •Sunday: 5:30PM-9:00PM •

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Details

Cuisine: Tapas
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

tapas calientes

sopa de alubias negras

black bean soup with jalapeno sour cream and chorizo

queso de cabra al horno

oven baked goat cheese with tomato basil sauce and garlic bread

champinones relleno

stuffed mushroom caps with sautéed spinach, garlic, and manchego cheese

calamares ala plancha

grilled squid with garlic, lemon, and olive oil

gambas ala plancha

grilled shrimp with lemon garlic butter

pincho de solomillo

grilled prime beef tenderloin brochette with horseradish cream and carmelized onions

pincho de santander

grilled chicken and cured Spanish chorizo brochette, roasted peppers and a red wine sauce

solomillo ala plancha

grilled prime beef tenderloin with blue cheese cream sauce

datiles con tocino

dates baked in bacon with red bell pepper sauce

salmon ala parrilla

fresh grilled salmon with sautéed spinach and garlic butter sauce

vieras salteades salsa azafran

fresh sautéed sea scallops with spinach and tomato saffron cream sauce

mejillones mayorquina

steamed medium mussels with garlic, tomato, peppers, and onion in a clam wine sauce

lomo de cerdo al ajillo

grilled pork tenderloin with garlic potatoes and red wine sauce

venduras templa das

grilled vegetables with balsamic vinaigrette topped with goat cheese

casuela de pollo

chicken, mushrooms, and chorizo in garlic sauce

gambas ala diabla

sautéed shrimp with olive oil and crushed red pepper

esparagos ala plancha

grilled asparagus with pine nuts and pesto vinaigrette

patatas bravas

fried potatoes with spicy tomato sauce

tapas frias

gazpacho del dia

cold soup of the day

aceitunas alinadas

blend of Spanish olives

pan con tomato jamon y gueso

Spanish serrano ham, tomato bread, and manchego cheese

patatas con aioli

potato salad with garlic mayonnaise

tortilla espanola con ensalada

Spanish omelette with onions and potatoes

ensalada de mariscos

seafood salad with shrimp, calamari, and scallops

salmon curado

cured and smoked salmon, with dill sour cream, capers, red onions and hard-boiled eggs

boquerones

white anchovies, with garlic toast squares and manchego cheese

ensaladas

ensalada de la casa

mixed greens with chicken, blue cheese, tomatoes, red onion, and sherry vinaigrette

ensalada de la caesar

romaine lettuce with homemade croutons and shaved parmesan

ensalada costa brava

tomatoes, onions, roasted peppers, orange segments, with raspberry vinaigrette

tomate y queso con albaca

tomato and fresh mozzarella with basil and balsamic vinaigrette

ensalada de espinacas

spinach salad with pears, walnuts and goat cheese with a raspberry dressing

ensalada de remolacha

roasted red and golden beets, red onion, pine nuts, manchego cheese and a light vinaigrette

paella

paella valenciana

chicken, pork, lobster, shrimp, mussels, and clams baked in saffron rice with vegetables

paella de mariscos

lobster, shrimp, mussels, clams, scallops, and calamari baked in saffron rice with vegetables

paella vegetariana

vegetarian paella made with bell peppers, onions, and assorted seasonal vegetables | *minimum paella order is 2 servings, and is taken in increments of 2, please note at least a 45 minute cook time per order.

postres

flan

vanilla custard and caramel

plantano al caramelo

sautéed banana with caramel sauce and nuts, with vanilla ice cream

peres al vino

pears poached in rioja with vanilla ice cream and raspberry sauce

flourless chocolate cake

profiteroles

puff pastry filled with cream with chocolate sauce