Frida

Name: Frida
Address: 2015 Birch Rd., 91915, CA, 91915
Telephone: 619-216-8666

2015 Birch Rd., Chula Vista, CA 91915, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:30PM •Saturday: 11:00AM-10:30PM •Sunday: 11:00AM-10:00PM •

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Cuisine: Mexican
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Entradas

Guacamole

Fresh avocado, mixed with onions, chile serrano, tomato and cilantro. A must!

Queso Fundido

Melted cheese with flour tortillas.

Frida Platter

A combination of crispy chicken and potato taquitos, cheese quesadillas, sopes and guacamole.

Chalupas Poblanas

Mini corn tortillas topped with chicken, green and red salsa.

Rollitos de Camarón

Sautéed shrimp with mushrooms, wrapped in fried flour tortilla, served with guacamole.

Quesadillas

Fresh corn tortillas, filled with cheese.

Crispy Taquitos

Chicken and potato, wrapped in a corn tortilla, served with cheese, guacamole and sour cream.

Sopas

Sopa de Tortilla

A tradition in Mexican cuisine! This soup combines flavors and textures of tortilla strips, garnished with avocado, cheese, sour cream and pasilla chile.

Pozole Rojo

Guajillo broth (dry chile) with hominy (blanched white corn kernels) and spices, served with shredded chicken, tostadas, lettuce, limes, oregano, onions and radish slices served on the side.

Caldo de Mariscos

Seafood in a fish stock, with a touch of chile guajillo.

Consomé de Pollo

Chicken consommé with vegetables, white rice and shredded chicken.

Ensaladas

Ensalada Mexicana

Fresh baby spinach, queso fresco, tortilla chips, peanuts, pasilla chile and sesame seeds. Served with grilled chicken and cilantro dressing.

Ensalada Cesar

Fresh Romaine lettuce, tossed with home made Cesar dressing.

Ensalada al Tequila

Mixed greens, with tomato, avocado, cucumber and seared tuna, tossed with a citrus-tequila vinaigrette.

Ensalada Resplandor de Mango

Mixed greens, grapes, mango, caramelized walnuts and goat cheese, with passion fruit dressing.

Ensalada Verde

Mixed greens, tossed with balsamic vinaigrette dressing.

Ceviches

Ceviche Casa Acapulco

A tropical blend of fresh shrimp, avocado, tomato, jalapeño pepper and cilantro.

Ceviche Oasis

Fresh tuna with avocado, sesame seeds, jalapeño pepper and a combination of spices.

Ceviche Especial

A combination of tuna, shrimp and avocado, in a chipotle cream sauce.

Ceviche de Camarón Rasurado

Fresh shrimp prepared with lime juice, olive oil, onions and cilantro.

Carpaccio de Atún

Thin sliced tuna in a special sauce, with avocado, onions, cilantro and green chile.

Tacos

Tacos del Güero

Tenderloin steak strips, with onions, cilantro and spices, on fresh tortillas. It will make you lick your fingers.

Tacos de Camarón

Soft tacos filled with sautéed shrimp, in a pasilla-orange sauce, topped with a touch of guacamole.

Tacos Don Javier

Soft fish tacos al pastor, served with fresh pineapple and cilantro.

Tacos de Rib Eye

Grilled marinated rib eye, diced and topped with onions and cilantro. The best soft tacos in town. Just try them!

Tacos de Langosta

Sautéed lobster tail, served on flour tortillas, with a touch of black beans, rice and creamy chipotle sauce.

Tacos de Pollo

Marinated grilled chicken with onions and cilantro.

Tacos de Carnitas

Slow cooked pork meat served with cilantro and onions.

Tacos de Cochinita Pibil

Slow cooked pork, in an annatto seed sauce, served with red onion-habanero relish. An excellent choice!

Tacos al Pastor

Grilled pork, in a guajillo orange sauce, served with onions and cilantro.

Tacos Campechanos

Steak strips with chorizo, mixed with special red sauce, onions and cilantro.

Aves y Moles

Mole Poblano

Original recipe from Puebla! Chicken simmered in a delicious Chile Chocolate sauce, served with rice and beans.

Mole Verde

Mexico's pride and joy! Chicken simmered in a ground pumpkin seed sauce and Mexican style rice.

Enchiladas Tapatías

Wrapped tortillas filled with chicken, dipped in our special chile ancho sauce, topped with melted cheese, sour cream and green onions, served with rice and refried beans.

Enchiladas Suizas

Wrapped tortillas filled with chicken or cheese in a green tomatillo sauce, topped with melted cheese, sour cream and green onions, served with rice refried beans.

Pechuga Fogata

Grilled chicken breast, marinated in our special sauce, served with mushroom salad.

Pechuga XI-XE

Chicken breast, stuffed with spinach and cheese, topped with chile poblano sauce, served with rice and black beans.

Fajitas de Pollo

Grilled chicken strips with sauteed tomatoes, green bell peppers and onions, served with rice and refried beans.

Flautas de Pollo

Fried chicken flutes, topped with lettuce, sour cream and queso fresco, served with rice, beans and guacamole.

Carnes

Fajitas Tlaquepaque

Beef tenderloin with sautéed tomatoes, green bell peppers and onions, served with rice and beans.

Carnitas

Slowly cooked pork meat, served with guacamole, rice, beans and pico de gallo.

Arrachera Norteña

A tender marinated charbroiled skirt steak, served with an enchilada Tapatía, guacamole, rice and nopalitos salad.

Filete a la Tampiqueña

Grilled marinated filet mignon, butterflyed and served with a mole enchilada, guacamole, rice and beans.

Filete Compadre

Grilled filet mignon, with a gravy chile sauce, served with mashed potatoes.

Filete Tentación

Charbroiled filet mignon on a Mexican truffle-chile sauce (Cuitlacoche), topped with goat cheese and jalapeño sauce, served with sautéed mushrooms.

Pescados y Mariscos

Pescado a la Talla

Grilled fish marinated in a three chile sauce, served with Mexican rice, fried plantains and black beans.

Pescado al Limón

Fresh fish, served with white rice, vegetables and lemon-butter sauce.

Halibut Primavera

Fresh Halibut, cooked to perfection, served with white rice, vegetables and white wine-lime sauce.

Salmón a la Diabla

Grilled salmon in a chipotle cream sauce, with white rice and vegetables.

Salmón Aqua

Grilled salmon in a white wine sauce, served with grilled vegetables.

Camarones al Tequila

An adventurous combination of flavors that typifies Mexican cuisine. Prawns sautéed in an orange-tequila sauce, butter, lemon and spices, cooked to perfection and served with white rice.

Camarones a la Criolla

Sautéed prawns in a creamy sauce, with mushrooms, onions, jalapeño and tomatoes, served with white rice.

Camarones al Ajillo

Sautéed prawns in a garlic white wine sauce, with a touch of chile guajillo served with white rice.

Frida

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Deals & Coupons

Details

Guacamole

Queso Fundido

Frida Platter

Chalupas Poblanas

Rollitos de Camarón

Quesadillas

Crispy Taquitos

Sopa de Tortilla

Pozole Rojo

Caldo de Mariscos

Consomé de Pollo

Ensalada Mexicana

Ensalada Cesar

Ensalada al Tequila

Ensalada Resplandor de Mango

Ensalada Verde

Ceviche Casa Acapulco

Ceviche Oasis

Ceviche Especial

Ceviche de Camarón Rasurado

Carpaccio de Atún

Tacos del Güero

Tacos de Camarón

Tacos Don Javier

Tacos de Rib Eye

Tacos de Langosta

Tacos de Pollo

Tacos de Carnitas

Tacos de Cochinita Pibil

Tacos al Pastor

Tacos Campechanos

Mole Poblano

Mole Verde

Enchiladas Tapatías

Enchiladas Suizas

Pechuga Fogata

Pechuga XI-XE

Fajitas de Pollo

Flautas de Pollo

Fajitas Tlaquepaque

Carnitas

Arrachera Norteña

Filete a la Tampiqueña

Filete Compadre

Filete Tentación

Pescado a la Talla

Pescado al Limón

Halibut Primavera

Salmón a la Diabla

Salmón Aqua

Camarones al Tequila

Camarones a la Criolla

Camarones al Ajillo

Grilled Vegetables

French fries

Fried plantains

Rice or Beans

Habanero relish

Cheese gorditas

Guacamole

Pico de gallo

Rajas con crema

Mashed potatoes