be the first to leave a review...
with Caramelised Onion and Truffle Essence
with Keahole Lobster, Keffier, Chili and Galangal
with Ginger Vinaigrette, Daikon Ponzu, and Marinated Cucumbers
with Chili, Ginger and Baby Choy Sum
with Lobster Crusted Potatoes and Lobster Sauce "Americaine"
with Pineapple - Ginger BBQ, Sweet Maui Onions, Shitake Mushrooms and Grilled Pineapple
Grilled with Hunan Eggplant and Chili-Mint Vinaigrette
with Braised Celery, Armagnac, Peppercorns and "Pommes Aligot"
with Pineapple - Papaya Salsa, Star Anise, Ginger, and "Stir-Fry" Glass Noodles
with Big Island Vanilla Bean Ice Cream
with Sautéed Apple Bananas
with White Chocolate - Macadamia Nut Biscotti
with Passion Fruit Sorbet
with Barbecue Sauce
with Tomato Sauce
with Parmesan Cheese and Butter or Tomato Sauce
with French Fries