fresh albacore tuna salad, cheddar cheese on toasted sourdough
Panko Crusted Island Fish & Chips
panko crusted Island Fish & French fries, Chef’s tartar sauce
Pulled Kalua Pork BBQ Sandwich
spicy Island BBQ sauce on a Torpedo Roll
The PG “Classic Beefeater”
caramelized Maui onions on toasted sourdough, Roast Beef, melted cheddar cheese & Au jus
Pineapple Grill _lb. Burger
Maui Cattle Company beef patty, on a Maui onion bun | with cheddar or Swiss cheese | with apple smoked bacon | with caramelized Maui onions | with sautéed mushrooms
Hass avocado relish, chili oil & crispy lotus chip
Jumbo Lump Crab Cakes
mango-chili coulis, cucumber and tomato lomi lomi
Imported Cheese Plate
| Fourme D’Ambert, blue cheese (France), Manchego, sheep’s milk (Spain), St. Andre, triple cream (France), Surfing Goat Dairy, Napa Chevre, star fruit chutney (Maui) | *a wonderful pupu option or a fantastic dessert with a glass of port
Chef’s Soups
Kona Lobster Thai Coconut Bisque
herbed croutons
Portuguese Bean Soup
remembering the good old days
From the Kihapai
Upcountry Kula Romaine Caesar Salad
Parmigiano-Reggiano cheese, local tomato, herb croutons, anchovy dressing
Hana Bay dark rum-caramel sauce, Maui’s own Roselani macadamia nut ice cream, toasted coconut
Tahitian Vanilla Bean Crème Brulee
Honey roasted Maui Gold Pineapple, Alii Kula lavender tuille
Mini Maui Ice Cream Sandwiches
warm profiteroles, pineapple caramel sauce layered with Maui’s own Roselani vanilla ice cream
Chocolate Banana Bread Pudding
fresh banana, vanilla anglaise and caramel, Maui’s own Roselani vanilla ice cream
Trio of Tropical Hawaiian Sorbets
please ask your server for flavor selection
Imported Cheeses from around the World
Fourme D’Ambert, blue cheese (France); Manchego, sheep’s milk (Spain); St. Andre, triple cream (France); Surfing Goat Dairy Napa Cherve local star fruit chutney (Maui)