Hula Shores

Name: Hula Shores
Address: Kamehameha Hwy., 96748, HI, 96748
Telephone: 808-553-5347

Kamehameha Hwy., Kaunakakai, HI 96748, US

• Monday: 6:00AM-9:00PM •Tuesday: 6:00AM-9:00PM •Wednesday: 6:00AM-9:00PM •Thursday: 6:00AM-9:00PM •Friday: 6:00AM-9:00PM •Saturday: 6:00AM-9:00PM •Sunday: 6:00AM-9:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: American (Traditional), Pacific Rim
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Breakfast Menu

Breakfast

Hula Shores Breakfast

Two eggs (any style) with your choice of bacon, sausage links or Portuguese sausage. Served with rice or hash browns.

Hula Short Stack

Served with whipped butter, and coconut or maple syrup.

Hula Hot Cakes

Served with whipped butter, and coconut or maple syrup.

Hula Hot Cake Sandwich

Two Hula hot cakes filled with two eggs (any style).

Hula Shores French Toast

Thick French toast bread dipped in Hula Shores eggs. Served with whipped butter and topped with coconut or maple syrup.

Create Your Own Omelet

Three-egg omelet prepared with your favorite fi llings. Bacon, Portuguese sausage, ham, pork links, spam, tomatoes, mushrooms, green onions, sautéed veggies, Swiss, cheddar or mozzarella cheese.

Breakfast Wrap

Two eggs prepared with your choice of one breakfast meat and sautéed mushrooms.

Local Favorites

Auntie’s Fried Rice

Diced Portuguese sausage, spam and bacon, wok fried with rice, green onions and soy sauce. Topped with two eggs (any style).

Loco Moco

Choice hamburger patty served over steamed rice, with our homemade gravy, and topped with two eggs (any style).

Paniolo Steak and Eggs

Two eggs (any style) served with a 6 oz. grilled Paniolo steak, prepared to order. Choice of rice or hash browns.

Eggs Benedict

Poached eggs, served on slices of ham and a toasted English muffin, topped with Hollandaise sauce. Served with fresh tropical fruit.

Hula Eggs Benedict

Poached eggs, served on grilled mahi mahi and a toasted English muffin, topped with Hollandaise sauce. Served with fresh tropical fruit.

Side Orders

Meats

Portuguese Sausage, Bacon, Pork Link, Ham, Hamburger or Spam

Starch

Rice, Potato, Oatmeal or Cereal

Breads

White or Wheat Toast

Fruit

Fruit Cup

Lunch Menu

Soups & Salads

House Salad

Fresh garden greens topped with cucumbers, tomatoes, onion, and croutons.

Caesar Salad

Buttery garlic croutons and grated Parmesan cheese on crisp romaine lettuce with creamy Caesar dressing.

Chinese Chicken Salad

Char Siu (Chinese BBQ) chicken and Soba Noodles on a bed of fresh greens, tossed with Chinese cabbage and topped with crispy Won Ton Pi.

Chef’s Salad

Garden fresh lettuce covered with slices of apple-smoked ham, turkey breast, assorted cheeses, boiled eggs and tomato wedges.

Saimin

“An old time favorite”

Wonton Min

“Deluxe Saimin with Wontons”

Burgers & Sandwiches

Original

7 oz. choice, lean ground beef, served on a toasted sesame seed bun with lettuce, tomato, onions and dill pickle spears.

Cheeseburger

7 oz. choice, lean ground beef, topped with choice of cheddar, American or Swiss cheese, and served on a toasted sesame seed bun with lettuce, tomato, onions, and dill pickle spears.

Mushroom & Swiss

7 oz. choice, lean ground beef, topped with sautéed mushrooms and Swiss cheese. Served on a toasted sesame seed bun with lettuce, tomato, onions, and dill pickle spears.

Garden Burger

A blend of delicious fire-roasted vegetables in a whole-grain burger, served on a toasted sesame seed bun with lettuce, tomato, onions, and dill pickle spears.

Fresh Catch Sandwich

Fresh Catch of the Day, served on a toasted sesame seed bun with lettuce, tomato, onions, and dill pickle spears.

BLT Sandwich

Bacon, lettuce and tomato on white or wheat bread, with mayo.

Teriyaki Chicken

Grilled chicken breast glazed with teriyaki sauce, topped with tomato and lettuce on a toasted bun.

Kalua Pig Sandwich

Tender, oven-roasted pork, shredded and served atop a hoagie roll with side of our flavorful barbecue sauce.

Tuna Melt

Tuna grilled on rye, wheat or white bread, with Swiss or American cheese.

Ruben Sandwich

Thin sliced corned beef brisket with sauerkraut, Swiss cheese and Thousand Island dressing, served on grilled rye bread.

Furikake Crusted Seafood Cake Burger

Lump crab meat and shrimp, blended in to a juicy patty and cooked to perfection. Served on a toasted bun with lettuce, tomato and onions.

Local Favorites

Hamburger Steak

Two hearty, all-beef patties served with Hula Shores gravy, sautéed mushrooms and onions.

Kalbi Ribs

Marinated short ribs cooked to perfection, and served with Kim Chee.

Honey Dipped Chicken

Lightly breaded chicken thighs, seasoned with our secret recipe and fried to a crisp golden brown.

Hawaiian-Style Fish & Chips

Fresh island fish, lightly breaded and seasoned with our Furikake seasoning and fried to a crisp golden brown.

Hibachi Teri Chicken

Marinated in our ginger soy sauce and fire-grilled to perfection.

Catch of the Day

Fresh island fish prepared to order with one of Hula Shores’ signature sauces: Garlic lemon butter with capers, macadamia nut pesto or classic Hawaiian Lilikoi butter glaze.

Chop Steak

Thinly sliced sirloin steak with sliced onions, stir-fried with sweet garlic shoyu sauce.

Hula Style Nachos

Hula Shores Chili topped with tomatoes, chopped onions, olives and cheddar cheese, on a bed of freshly baked nacho chips. Served with salsa, sour cream and guacamole.

Dinner Menu

Soup & Salads

Soup of the Day

House Salad

Fresh garden greens topped with cucumbers, tomatoes, onion, and croutons.

Caesar Salad

Buttery garlic croutons and grated parmesan cheese on crisp romaine lettuce with creamy Caesar dressing.

Chinese Chicken Salad

Char Siu (Chinese BBQ) Chicken and Soba Noodles on a bed of fresh greens, tossed with Chinese cabbage and topped with crispy Won Ton Pi.

Chef’s Salad

Garden fresh lettuce covered with slices of smoked ham, turkey breast, assorted cheeses, boiled eggs and tomato wedges.

Saimin “An old time favorite”

Wonton Min “Deluxe Saiman with Wontons”

From The Grill

10 oz. Top Sirloin

USDA-prime top sirloin, flame-broiled to perfection. Topped with sautéed mushrooms and onions.

T-Bone with Sautéed Onion & Mushroom

USDA T-bone steak, flame-broiled to perfection. Topped with sautéed mushrooms and onions.

Prime Rib

12 oz. cut served with Au Jus and creamy horseradish sauce

10 oz. New York

USDA-Choice New York cut, flame-broiled to perfection. Topped with sautéed mushrooms and onions.

Paniolo Ribs & BBQ Shrimp Combo

Pork ribs and shrimp grilled and basted with Hula Shores’ signature sauce.

Mac Nut and Lilikoi Chicken

Breast of chicken fried to a golden brown, then glazed with a classic Hawaiian Lilikoi butter glaze and macadamia nuts.

Grilled Marinated Chicken

Grilled Italian marinated chicken breast with a Portobello mushroom demi glace.

Chicken Parmesan

Breaded chicken breast fried to perfection on a bed of fettucine noodles and marinated sauce, topped with parmesan cheese.

Charbroiled Kalbi

Marinated short ribs cooked to perfection, served with Kim Chee.

Vegetarian Dish — Sautéed Tofu

Tofu towers on a bed of sautéed watercress and bean sprout, with an oriental soy ginger drizzle.

Eggplant Parmesan

Breaded eggplant fried to perfection on fettucini noodles and marinara sauce. Topped with melted parmesan cheese.

From the Sea

Stir Fry

A medley of seasonal stir-fried vegetables, including broccoli, carrots, celery, bell peppers, and cabbage, all glazed with our garlic sesame stir-fry sauce.

Coconut Shrimp

Jumbo shrimp lightly breaded in our special coconut batter, then fried to a golden brown and served with creamy coconut sauce.

Catch of the Day

Fresh island fish, prepared to order with one of Hula Shores’ signature sauces: Garlic lemon butter with capers, macadamia nut pesto or classic Hawaiian Lilikoi butter glaze.

Furikake Crusted Crab Cakes

A medley of lump crab deep-fried to perfection and topped with a macadamia nut pesto cream sauce.

Crab-Stuffed Catch

Opakapaka sautéed to perfection and stuffed with Hula Shores crab salad. Topped with our signature garlic lemon butter with capers sauce.

Pasta

Seafood Pasta

Assorted seafood blend sautéed and finished in a light fettuccini sauce, over al dente fettuccini noodles. Served with garlic bread.

Shrimp & Scallop Skewers With Black Bean Sauce

Shrimp and scallop medallions grilled to perfection and drizzled black bean sauce. Served with rice or fettucini noodles.

Shrimp Scampi

Sautéed shrimp with garlic lemon, butter and white wine. Served over rice or fettucini noodles.

Desserts

Vanilla Ice Cream

Tiramisu

Strawberry Cheesecake

Chocolate Mousse

Apple Pie

Pupus Menu

Pupus (Appetizers)

Crispy Won Tons

Egg Rolls

Pork and vegetables, deliciously wrapped and fried to a golden brown, served with sweet chili sauce.

Quesadilla

Grilled tortillas stuffed with cheese, tomatoes, onion, and olives, topped with guacamole and sour cream.

Hula Shores Pupu Platter

One Furikake seafood cake, Ahi sashimi, one Pulehu steak, and riblets.

BBQ Wings

Buffalo Wings (hot)

Coconut Shrimp (dinner only)

Jumbo shrimp, lightly breaded in our special coconut batter, and then fried to a golden brown. Served with coconut sauce.