Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
MENU
STAX STYLE
Beef
Topped with cheddar cheese, lettuce, caramelized onions and sautéed mushrooms | Traditional
Wagyu
AKA, Kobe; from Australia mate! Topped with bleu cheese, asparagus tips and a spicy ketchup.
Turkey
Infused with spinach, feta cheese, green, yellow & red bell peppers topped with melted provolone cheese, grilled pineapple, fresh guacamole and pico de gallo.
Chicken
Topped with pepper jack cheese, crispy tortilla strips & chipotle aioli, on a bed of roasted corn and black bean salsa.
Buffalo
Topped with muenster cheese, an onion ring and peach bbq sauce
Lamb
Colorado lamb topped with feta cheese, grape tomatoes sitting on a bed of fresh tabbouleh.
Veggie
Quinoa & black bean patties topped with guacamole, and pico de gallo.
Exotic Grind
Ostrich, Wild Boar, Duck, Venison....changes regularly, based on the hunting season.
Stax of the Sea
Salmon, Tuna, Halibut, Sea bass....changes regularly, based on catch of the day.
Sloppy Joe
Our version of a classic tradition with American cheese.
STAX SCRATCH
GRINDS
BUTTERMILK BUNS
| Bunless | Topless or Naked
CHEESE
| Cheddar | Pepper Jack | Muenster | Feta | Provolone | Fresh Mozzarella | American | Bleu Cheese