Cinnamon Tortilla Shells, Semi Sweet and White Chocolate Mousse, Pistachio, Arizona Honey, Chili Spice Caramelized Pecans, Mixed Berry of the Day, Prickly Pear-Citrus Sauce (Serves 2)
Crème Brûlée
Puff Pastry Crisp
Mexican Hot Chocolate & Tres Leches Flan
Shot of Rice Almond Horchata
Old Fashioned Citrus Cranberry
Croissant Bread Pudding
Butterscotch Ice Cream
Cheese Plate
Chef’s Selection of Artisanal Cheeses, Grapes, Crackers
Dessert Menu
Dessert Menu
Caramelized Banana Split
Vanilla Ice Cream, Mexico’s Ibarra Hot Fudge
“Saint Domingue” Dark Chocolat
Soufflé
Vanille Crème Anglaise
Authentic Tres Leches Flan
Shot of Rice Almond Horchata
Raspberry Croissant Bread
Pudding
Butterscotch Ice Cream
Hibiscus Cheese Cake
Lavender Honey, Lace Cookie, Prickly Pear Coulis
The King’s Peanut But ter & Banana
Crème Brulée
Palmier Toast
The Flying V Chocolate Nacho Bar
Cinnamon Tortilla Shells, Semi Sweet and White Chocolate Mousse, Pistachio, Arizona Honey, Chili Spice Caramelized Pecans, Mixed Berry of the Day, Prickly Pear-Citrus Sauce