Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
MENU
APPETIZERS
Top Shelf Guacamole
Made fresh at your table
Karime’s Ceviche D.F.
Shrimp, Crab and Avocado
Cantina 1511 Fundido
Imported Mexican cheeses melted with fresh herbs, jalapeño bacon, roasted pineapple and onions, served with steaming flour tortillas
Queso Fundido
Imported Mexican cheeses melted with fresh herbs and chilies, served with steaming flour tortillas
Chicken Tlayuda
A 10” flour tortilla topped with adobo spiced chicken, pico de gallo, cilantro, red onion, Mexican cheeses and barbeque adobe sauce
Crab Tlayuda
A 10” flour tortilla topped with lump crab meat, jalapeño bacon, Mexican cheeses, pico de gallo, cilantro, guacamole, and chipotle crema
SOUP + SALADS
Tortilla Soup
Homemade Mexican Classic. A hearty chicken vegetable soup topped with crispy tortillas and avocado
Crab Salad
Lump crab, grilled asparagus, diced mango and tomatoes, with tortilla strips and a honey lime cilantro vinaigrette
TRADICIONALES
Carmarones Mojo y Ajo
Jumbo shrimp, toasted garlic and fresh lime, served with Mexican vegetable rice
Pescado Yucatan
Grilled fish of the day with spicy habanero pico de gallo, pickled red onions, and black bean and plantain mash. Served with steamed corn tortillas
Filet Mignon Tacos
Seared filet mignon, and Yucatan style pickled onions stuffed into three White corn tortillas with cabbage and a chipotle sauce. Served with tomato saffron rice and charro beans
Grilled Pork Loin
Grilled pork loin served with an Ancho peanut sauce and grilled asparagus
Salmon al Pastor
Achiote and lime seared salmon with roasted pineapple, black bean tostada, pico de gallo and grilled scallions
Tacos Marco Polo
Shrimp, bacon, and caramelized onions stuffed in flour tortillas with pico de gallo and melted Mexican cheeses with red rice and beans
Barbacoa de Puerco
Slow cooked, braised and shredded pork. Served with Mexican vegetable rice, charro beans, guacamole, pico de gallo, shredded Mexican cheeses, shredded lettuce, and warm flour tortillas
Chicken Milanese Tacos
Crispy chicken, cabbage, avocado, pico de gallo, and chipotle sauce on three soft corn tortillas. Served with black bean and plantain mash, Yucatan style pickled onions, and tomato saffron rice
ENCHILADAS
Enchiladas Tradicionales
Chicken, Oaxaca cheese, guajillo ranchero, cotija cheese, and Mexican crema. Served with Mexican vegetable rice and refried beans
Vegetable Picadillo
Grilled vegetables, mushrooms, goat cheese, salsa verde, and ranchero salsa. Served with Mexican vegetable rice and black beans
TACOS
Tacos al Pastor
Slow cooked pork with shredded cabbage, roasted pineapple, habanero crema, and fresh cilantro
Guadalajara Shrimp
Guadalajara style shrimp tacos with masa tempura batter, pico de gallo, cabbage, radish, lime, and Mexican crema
Carnitas Johnny
Carnitas braised pork with avocado habanero salsa
Carne Asada Steak
Caramelized poblano peppers, onions, and cilantro
SIDES
Avocado
Charro, Refried or Black Beans
Tomato Saffron Rice
Mexico City Corn -Street Style
Adobo Spice French Fries
Fried Plantains
Black Beans and Rice
APPETIZERS
APPETIZERS
Cantina Nachos
A giant portion of Red Chile seasoned ground beef or marinated chicken, caramelized onions and peppers, black beans, melted queso on a bed of fresh tortilla chips served with pico de gallo, sour cream and guacamole
SALADS
Mexican Chopped Salad
Romaine, chopped tomato, jicama, sweet onion, avocado, scallions, Garbanzo beans, cucumbers, corn, and roasted peppers tossed in a chipotle ranch dressing
Chicken Tostado Salad
Two crisp tostado shells piled high with chopped romaine lettuce, pico de gallo, jicama, red onion, scallions, garbanzo beans and roasted red peppers, cucumbers, corn, and margarita marinated chicken breast and Cotija cheese. Served with a side of black beans and guacamole
TACOS
Roasted chicken, sliced avocado,
pico de gallo, shredded lettuce,
chipotle
Ground beef, shredded lettuce, pico
de gallo, cilantro, mixed cheeses
and s
Crispy Masa battered Tilapia, shredded
cabbage, cilantro, pico de gallo,
ch
PLATOS GRINGOS
Pollo Laredo
Grilled chicken breast, topped with jalapeño bacon, queso fresco, sliced avocado, and cucumber pico de gallo. Served with queso mashed potatoes
Cantina Chimichanga
Crispy burrito filled with a choice of chicken or steak, black beans, pico de gallo, Mexican vegetable rice, and Chile con queso. Topped w/Ranchero and Chile con queso sauce. Choice of today’s vegetable or rice and beans
BURRITOS
Roasted seasonal vegetables
and goat cheese
Grilled Carne Asada Steak,
caramelized poblano peppers,
onions, and cilantr
Achiote marinated chicken breast,
cilantro, and chopped onions
Seasoned ground beef, onions,
caramelized poblano peppers,
mixed cheeses, a
ENCHILADAS
Enchiladas De Dennis
Roasted chicken, fresh spinach and White cheddar cheese enchiladas topped with Chile con queso, finished with avocado and red pepper crema. Served with Charro beans and Mexican vegetable rice
Red Chile Enchiladas
Texas style-red chile seasoned ground beef enchiladas with mixed cheeses. Topped with ran-chero sauce, sour cream and sliced avocado. Served with refried beans and Mexican vegetable rice
FAJITAS
Mexico City Marinated Steak
Red Chile Chicken
Poblano Pesto Shrimp
QUESADILLAS
Imported Mexican Cheese
Grilled Wild Mushroom, fresh
spinach, and goat cheese
Roasted Chicken Seasoned Ground Beef Al Pastor Style-Roasted Pork Carne Asada-Guadalajara Style Traditional Carnitas de Puerco Sautéed Shrimp
Tacos
served with Shredded Lettuce, Shredded Cabbage, Pico de Gallo, Yucatan Style Pickled Onions, Cilantro, Sour Cream, Jalapeños Choice of 10 steaming Flour Tortillas, Corn Tortillas, Whole Wheat or Crispy Corn
Additional Toppings
Guacamole, Sliced Avocado, Mixed Mexican Cheeses, Rice, Beans, and Chile con Queso
ENCHILADAS
Enchiladas De Dennis
Roasted chicken, fresh spinach and White cheddar cheese enchiladas topped with Chile con queso, finished with avocado and red pepper crema. Served with Charro beans and Mexican vegetable rice
Red Chile Enchiladas
Texas style-red chile seasoned ground beef enchiladas with mixed cheeses. Topped with ranchero sauce, sour cream and sliced avocado. Served with refried beans and Mexican vegetable rice
Enchiladas Tradiccionales
Chicken, Oaxaca cheese, guajillo ranchero, and cotija cheese. Served with black beans and Mexican vegetable rice
Vegetable Picadillo
Grilled vegetables, mushrooms, goat cheese, salsa verde, and ranchero salsa. Served with black beans and Mexican vegetable rice
brunch menu
BRUNCH
Aguas Frescas
A refreshing fresh strawberry drink flavored with lime
Huevos Cantina
Two jumbo lump crab cakes topped with three poached eggs, sautéed spinach, and green chili hollandaise
Chorizo Burrito
A fantastic burrito stuffed with chorizo, scrambled eggs, and caramelized rajas. Topped with queso and roasted pepper crema
Farmer’s Omelet
An egg white omelet with zucchini, yellow squash, chayote squash, tomatoes, spinach, and goat cheese
Vera Cruz Omelet
Shrimp, roasted red peppers, Oaxacan cheese, capers and green onions
Eggs your Style
Three eggs any style, accompanied by your choice of jalapeño bacon or Chorizo sausage
Mexican Toast
French toast with a Mexican twist - Mexican cinnamon flavored French toast. Accompanied by fresh strawberries and whipped cream