Baleen

Name: Baleen
Address: 9891 Gulf Shore Dr., 34108, FL, 34108
Telephone: 239-598-5707

9891 Gulf Shore Dr., Naples, FL 34108, US

• Monday: 7:00AM-10:00PM •Tuesday: 7:00AM-10:00PM •Wednesday: 7:00AM-10:00PM •Thursday: 7:00AM-10:00PM •Friday: 7:00AM-10:00PM •Saturday: 7:00AM-10:00PM •Sunday: 7:00AM-10:00PM •

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Deals & Coupons

Details

Cuisine: American (Traditional), Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST MENU

continental

Classic

Choice of Juice &Pastries with Coffee or Tea

Deluxe

Choice of Juice & Pastries with Fresh Fruit & Berries - Espresso or Cappuccino

Smoked Salmon

with Toasted Bagel, Tomatoes, Onions, Capers & Cream Cheese

fruits

Seasonal Berries

Seasonal Melon

Bowl of Fruits & Berries

Handcrafted Tropical Fruit Smoothie

cereals

House Granola & Dried Fruits

Irish Steel Cut Oatmeal

Grits

Cereals

hot cakes

Old Fashion Waffles

with Berries & Whipped Cream

French Toast

Stuffed with Strawberries & Cream Cheese

Whole Wheat Pancakes

with Fuji Apple, Mango & Toasted Macadamia Nuts

Plain Buttermilk Pancakes

specialty eggs

Two Eggs “Any Style”

with Bacon, Ham or Turkey Sausage

Roasted Eggs

with Tomatoes, Garlic, Spinach, Parmesan & Basil Pesto

Fried Egg Sandwich

Griddled Brioche & Crispy Bacon

Huevos Ranchero

Refried Beans, Corn Tortillas, Roasted Tomato & Avocado Salsa

Frittata

with Lobster, Asparagus & Brie Topped with Fresh Herbs & Crème Fraiche

Kobe Flat Iron & Eggs

Griddled Tomato & Roasted Fingerling Potatoes

House Made Corned Beef Hash & Eggs

with Buttermilk Biscuit

benedict

Traditional Egg Benedict

Toasted English Muffin, Canadian Bacon & Hollandaise

Smoked Salmon & Spinach

Toasted English Muffin & Hollandaise

Crab & Avocado

Mustard Aioli & Hollandaise

Lobster Hash

Chipotle Hollandaise

eggs-omelets-scrambles-poached

Organic

Egg Beaters

Egg White

add to any

additions

Berries

Butter Croissant

Baleen Sticky Cinnamon Pecan Roll

Blueberry, Bran or Banana Nut Muffins

White, Wheat, Rye or English Muffin

Plain Yogurt

Toasted Bagel & Cream Cheese

Apple Smoked Bacon

Ham Steak or Turkey Sausage

Link Pork Sausage

Roasted Fingerling Potatoes

Lobster Hash

Corned Beef Hash

beverage

Fresh Orange or Grapefruit Juice

Espresso

Espresso Romano

Espresso Con Panina

Café Latte

Cappuccino

Hot Chocolate

Healthy Smoothie

Mimosa

Monkey Mimosa

Sobe Adrenaline

Baleen Bloody Mary

Screwdriver

Baleenini

Ramos Fizz

Kir Royal

LUNCH MENU

appetizers

Jumbo Prawn Cocktail

Horseradish Cocktail Sauce

Chilled Farmed Raised Oysters

Black Pepper Mignonette

Ahi Tuna

Tatare & Tataki, Cucumber Salad, Asian Splash & Siracha Aioli

Oyster Rockefeller

Lemon Hollandaise

Caviar & Crème Fraiche on Crispy Potato Puffs

Brown Butter Vinaigrette

Short Rib Chop Sticks

Asian Barbeque

Soup du Jour

salads

Lobster Cobb

“served table side”

BLT Salad

Sugar Herb Roasted Bacon, Jalapeno Ranch & Sherry Bacon Dressing

Caesar Salad

Eggless Caesar Dressing

Sliced Kobe Flat Iron

Thai Basil Salad, Cucumber, Onion, Tomato, Lime Dressing

Duo of Stuffed Tomato Mozzarella & Summer Carrot Basil Salad

Apple Honey Vin

Chopped Chicken Taco

Limestone Greens, Roasted Peppers, Avocado, Tomato, Onions, Sliced Olives & Tortilla Croutons- Cilantro Dressing

Chile Seared Shrimp, Beet Carpaccio & Frisse Salad

with Crumbled Goat Cheese

sandwiches

Crunchy Grouper Cibatta

Spicy Remoulade

Grilled Chicken Salad Panini on Herb Focacacia

Toasted Lobster Roll

Maine Lobster Salad & Crispy Fried Onions

Oyster Po Boy

Arugula, Tomato – Sherry Mustard Dressing

Fried Egg Sandwich

Brioche, Crispy Bacon, Greens & American Cheese

Oven Roasted Turkey Club

Applewood Bacon, Lettuce & Tomato

Grilled Angus Burger on an Artesian Roll

entrees

English Fish & Chips

Malt Vinegar Remoulade

Shrimp Penne Pasta

Smoked Mozzarella & Roasted Tomato & Basil Sauce

Kobe Flat Iron au Poirve

Truffle Potato Fries & Asparagus

Sugar Seared Salmon

Ricotta & Chorizo Croquette with Lemon Caper Sauce

Chicken Sausage Orecchiette

Broccolini, Portobello & Tomato

Crab Cake

Dungenus Lump Crab, Lemongrass Lobster Sauce, Tomato Jam

simply roasted, grilled or sautéed

Salmon Filet

Ahi Tuna

Diver Scallops

Kobe Flat Iron

Free Range Chicken

Stock Yards Ribeye

toppings

Jumbo Prawns

Foie Gras

Lobster Truffle Fondue

Roquefort Mustard Butter

sides

Asparagus

Wild Mushrooms

Chopped Greens Salad

French Fries

DINNER MENU

iced seafood platter

Farmed oysters

Jumbo prawns

King crab

Tuna tartare

Clams

Mussels

Chilled Split Lobster

soup, salads, appetizers

Asian Pear & Arugula Salad

dijon - champagne vinaigrette, candied walnuts, gorgonzola cheese

Lobster Bisque

brandy, light cream, maine lobster

“BLT” Salad

sugar-herb roasted bacon, jalapeño ranch, sherry bacon dressing

Caesar Salad

grilled cheese sandwich, parmesan, white anchovies

Oysters Rockefeller

spinach, fennel, pernod-hollandaise

Crab Cake

shrimp mousse, lump crab, lemongrass lobster sauce, tomato jam

Ahi Tuna

tartare & tataki, cucumber salad, asian splash & sriracha aioli

Mussels

Fresh ginger, lemongrass, chinese sausage, jalapeno & cilantro

composed

Black Grouper

red wine risotto, green peppercorn sauce, port reduction

Florida Keys Snapper

sautéed shrimp, spanish chorizo, steel cut oats, piperade sauce

Cedar Planked Salmon

cheddar sour cream potato puree, jalapeño pesto

Yellowfin Tuna

moroccan spice rub, saffron-olive & pistachio risotto

Filet of Beef

roquefort crust, short rib ragout, asparagus, potato crisp, natural jus

Bell & Evan’s Organic Chicken

sea salt roasted, wild mushrooms, midnight tomatoes, goat cheese dumplings, sherry cream

Stockyards Ribeye

‘au poivre’, truffle fries

Lobster Pot Pie

maine lobster, heirloom vegetables, picked herbs & brandy cream

Two Pound Maine Lobster

| classic preparation: | Baleen-style:

simply grilled, wood-oven roasted or sautéed

Snapper

Black Grouper

Cedar Planked Salmon

Ahi Tuna

Diver Scallops

Stockyards Ribeye

Filet of Beef

Kobe Flat Iron Steak

Lamb Porterhouse Chops

Bell & Evan’s Organic Chicken

toppings

Lump Crab

Jumbo Prawns

Foie Gras

Lobster Truffle Fondue

Roquefort-Mustard Butter

sides

Asparagus

Wild Mushrooms

Creamed Spinach

Cheddar or Plain Potato Puree

Lobster Mac & Cheese

Truffle Fries

sauces

Brandy-Peppercorn

Lemongrass Lobster Sauce

Chimichurri

Vanilla Beurre Blanc

Citrus Cardamom

EPICURE MENU Price Fixed

appetizers

Caesar Salad

Eggless Caesar Dressing

Lobster Bisque

Maine Lobster with Crème Fraiche

entrees

Roasted Natural Chicken

Goat Cheese Dumplings Wild Mushroom & Sundried Tomato Sauce

Wild Salmon

Artichoke Bacon Mashed Potatoes & Lemon/Garlic Sauce

Seared Sea Scallops

Roasted Fingerling Potatoes & Baby Arugula Basil Vinaigrette

Kobe Flat Iron

Roasted Fingerling Potatoes, Asparagus Au Poivre

Chicken Sausage Pettit Penne

Broccolini, Portobello & Tomato

desserts

Chocolate Mousse

Seasonal Berries & Whipped Cream

Profiterole

Vanilla Ice Cream & Warm Chocolate Ganache

Pineapple Baba au Rhum

Fresh Raspberries and Vanilla Custard

Key Lime Tart

White Chocolate Curls