Trattoria Isabella

Name: Trattoria Isabella
Address: 217 N. Jefferson St., 60661, IL, 60661
Telephone: 312-207-1900

217 N. Jefferson St., Chicago, IL 60661, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-10:00PM •

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Details

Cuisine: Italian Northern, Italian Southern
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

Antipasti - Appetizers

Calamari Fritti

deep fried Calamari served with a spicy tomato sauce

Vongole al Forno

fresh baby clams breaded and baked in a white sauce

Cozze Scoppiate

mussels sautéed in garlic, olive oil, fresh tomatoes and a touch of white wine served with a marinara sauce

Polipo alla Griglia

grilled octopus with the Chef's special sauce

Sausage and Peppers

mild or hot green and red peppers over grilled Roma sauce

Carpaccio di Manzo

thin sliced, marinated raw beef topped with artichoke, hearts of palm and shaved parmesan served with olive oil and lemon dressing

Calamari alla Griglia

grilled calamari served with mixed greens and a house vinaigrette

Verdura alla Griglia

grilled vegetables a Parma vinaigrette

Bruschetta Italiana

fresh tomatoes, basil and capers on toasted bread

Burgers and Panini

Bacon and Blue Cheese Burger

Mushroom and Swiss Cheese Burger

Jefferson Burger

Chef's specially prepared ground turkey burger

Neopolitan Burger

Chef's specially prepared ground salmon burger

Grilled Chicken Sandwich

Panino Modo Mio

the classic meatball sandwich on Italian bread

Sausage and Pepper Sandwich

Panino Italiano

Prosciutto and Genoa Salami (or Mortadella)

N.Y. Strip Steak Sandwich

Pasta

Cappelini della Nonna

angel hair pasta served in a Marinara sauce

Rigatoni alla Mama

rigatoni in a vodka cream sauce

Mostaccioli Arrabiata

served in a spicy tomato sauce

Tortellini con Panna

house-made tortellini in a creamy white sauce with peas and ham.

Spaghetti Bolognese

spaghetti served in the traditional Italian meat sauce

Fettucine al Pesto

house-made fettucine in a classic Genovese pesto sauce

Ravioli Isabella

the chef's house-made cheese ravioli in a red sauce

Gnocchi alla Casa

the chef's special house-made gnocchi with your choice of pesto, white or red sauce

Linguini alle Vongole

fresh chopped and whole clams in a white or red sauce

Linguini alle Cozze

fresh mussels in a white or red sauce

Linguini Calabrese

fresh shrimp and broccoli in a classic white sauce

Linguini Frutti di Mare

fresh calamari, clams, shrimp, scallops and mussels in a light red sauce

Risotto

Risotto alla Siciliana

a classic risotto preparation with sausage, peppers and an infusion of red sauce

Risotto ai Funghi

a classic risotto preparation with a selection of locally grown farmer mushrooms

Risotto al Salmone

a classic risotto preparation with fresh salmon and an infusion of red sauce

Pollo

Pollo alla Marsala

breast of chicken served with mushrooms and a Marsala wine sauce served with potatoes and vegetables of the day

Pollo alla Parmigiana

breast of chicken baked with mozzarella cheese and marinara sauce served with spaghetti

Pollo Vesuvio

breast of chicken with a white wine sauce, rosemary, garlic and peas served with Vesuvio potatoes

Vitello

Vitello Parmigiana

tender veal baked with mozzarella cheese and marinara sauce served with spaghetti

Vitello Milanese

the classic breaded, tender veal, sautéed served with the vegetable of the day

Vitello Piccata

tender veal sautéed in olive oil with lemon and capers served with the vegetables of the day

Fish

Salmone Genovese

grilled salmon with a garlic, champagne sauce and a touch of pesto served with the vegetable of the day

Pesce alla Veneziana

sautéed white fresh with garlic and capers in a white wine sauce

Pesce Del Giorno

Fresh Fish Selection (your waiter will inform you about the selections of the day)

Sides

Steamed Broccoli

Vesuvio Potatoes

Pasta

(side of your choice of house pastas with any style of sauce)

Sausage

Mama's Meat Balls

Sautéed Escarole

Sautéed or Grilled Vegetables

French Fries

Insalata

Insalata di Cesare

classic Caesar salad

Asparagus Salad

wrapped in prosciutto, topped with roasted red peppers, blue cheese and olives

Caprese

traditional Italian salad with tomatoes, basil and mozzarella di bufala

Insalata di Pomodoro

tomato and onion salad

Big Night

mixed greens, cherry tomatoes, artichoke, grilled shrimp and walnuts served with a balsamic dressing

Spinach and Salmon Salad

spinach, onion, olives, pepperoncini, roasted peppers and grilled salmon

Seafood Salad

calamari, shrimp, octopus and scungilli served with lemon dressing

House Salad

mixed greens with tomatoes, cucumbers and House dressing

Soups

Minestrone

Classic Italian

Soup of the Day

please inquire about the daily selection

DINNER MENU

Antipasti - Appetizers

Calamari Fritti

deep fried Calamari served with a spicy tomato sauce

Vongole al Forno

fresh baby clams breaded and baked in a white sauce

Cozze Scoppiate

mussels sautéed in garlic, olive oil, fresh tomatoes and a touch of white wine served with a marinara sauce

Polipo alla Griglia

grilled octopus with the Chef's special sauce

Sausage and Peppers

mild or hot green and red peppers over grilled Roma sauce

Carpaccio di Manzo

thin sliced, marinated raw beef topped with artichoke, hearts of palm and shaved parmesan served with olive oil and lemon dressing

Calamari alla Griglia

grilled calamari served with mixed greens and a house vinaigrette

Verdura alla Griglia

grilled vegetables a Parma vinaigrette

Bruschetta Italiana

fresh tomatoes, basil and capers on toasted bread

Burgers and Panini

Bacon and Blue Cheese Burger

Mushroom and Swiss Cheese Burger

Jefferson Burger

Chef's specially prepared ground turkey burger

Neopolitan Burger

Chef's specially prepared ground salmon burger

Grilled Chicken Sandwich

Panino Modo Mio

the classic meatball sandwich on Italian bread

Sausage and Pepper Sandwich

Panino Italiano

Prosciutto and Genoa Salami (or Mortadella)

N.Y. Strip Steak Sandwich

Pasta

Cappelini della Nonna

angel hair pasta served in a Marinara sauce

Rigatoni alla Mama

rigatoni in a vodka cream sauce

Mostaccioli Arrabiata

served in a spicy tomato sauce

Tortellini con Panna

house-made tortellini in a creamy white sauce with peas and ham.

Spaghetti Bolognese

spaghetti served in the traditional Italian meat sauce

Fettucine al Pesto

house-made fettucine in a classic Genovese pesto sauce

Ravioli Isabella

the chef's house-made cheese ravioli in a red sauce

Gnocchi alla Casa

the chef's special house-made gnocchi with your choice of pesto, white or red sauce

Linguini alle Vongole

fresh chopped and whole clams in a white or red sauce

Linguini alle Cozze

fresh mussels in a white or red sauce

Linguini Calabrese

fresh shrimp and broccoli in a classic white sauce

Linguini Frutti di Mare

fresh calamari, clams, shrimp, scallops and mussels in a light red sauce

Risotto

Risotto alla Siciliana

a classic risotto preparation with sausage, peppers and an infusion of red sauce

Risotto ai Funghi

a classic risotto preparation with a selection of locally grown farmer mushrooms

Risotto al Salmone

a classic risotto preparation with fresh salmon and an infusion of red sauce

Risotto Frutti di Mare

a classic risotto preparation with fresh calamari, shrimp, clams and mussels and an infusion of a classic italian red sauce

Pollo

Involtini di Pollo

boneless chicken breast stuffed with goat cheese, fresh spinach and sun-dried tomato with a Vodka sauce served with roast potatoes and vegetables of the day

Pollo alla Marsala

breast of chicken served with mushrooms and a Marsala wine sauce served with potatoes and vegetables of the day

Pollo Vesuvio

breast of chicken with a white wine sauce, rosemary, garlic and peas served with Vesuvio potatoes

Vitello

Vitello Parmigiana

tender veal baked with mozzarella cheese and marinara sauce served with spaghetti

Vitello Milanese

the classic breaded, tender veal, sautéed served with the vegetable of the day

Vitello Piccata

tender veal sautéed in olive oil with lemon and capers served with the vegetables of the day

Fish

Salmone Genovese

grilled salmon with a garlic, champagne sauce and a touch of pesto served with the vegetable of the day

Pesce alla Veneziana

sautéed white fresh with garlic and capers in a white wine sauce

Pesce del Giorno

Fresh Fish Selection (your waiter will inform you about the selections of the day)