McLoone’s Asbury Grille

Name: McLoone’s Asbury Grille
Address: 1200 Ocean Ave., 07712, NJ, 07712
Telephone: 732-774-1400

1200 Ocean Ave., Asbury Park, NJ 07712, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 11:00AM-10:00PM •

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Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

APPETIZERS

HOJO STYLE CLAM STRIPS

Breaded clam strips, golden fried, cocktail & tartar sauce

COCONUT SHRIMP

Sweet coconut, pineapple chili sauce

CARIBBEAN CALAMARI

Pineapple marinated, seasoned flour, sweet thai chili

McLOONE'S CRAB DIP

Jumbo lump crabmeat, artichokes, parmesan cream, toasted crostini

CLASSIC PEEL 'N' EAT SHRIMP

Baker's dozen, shelled, spicy cocktail sauce

COLOSSAL CRAB CAKE

Pan seared, colossal crabmeat, basil aioli, mixed lettuces

SALT WATER STEAMERS

Spinney Creek, natural broth, drawn butter

EDAMAME

Steamed, young soy beans, sea salt

GREEN BEAN FRIES

Battered greens beans, golden fried, cucumber wasabi ranch

CHERRY TOMATO & MOZZARELLA SALAD

Baby tomatoes, mozzarella ciliegine, olive oil, basil, white balsamic

ROASTED GARLIC HUMMUS WITH PITA

Pureed chick peas, roasted garlic, lemon, pita chips

SPINACH & ARTICHOKE DIP

Baby spinach, artichokes, parmesan cream, toasted crostini

SICKLES ARTISANAL CHEESE PLATE

Locally supplied to us from Sickles Farm Market of Little Silver. A changing selection of cheeses accompanied with sides of honey and jellies

SOUPS

LOBSTER & SHRIMP BISQUE

Our signature recipe made fresh daily for over 20 years

SHE-CRAB SOUP

A southern tradition of crab chowder finished with sherry wine

SALADS

HOUSE BABY LETTUCES

Mixed baby greens, cucumbers, red onions, baby tomatoes, sherry vinaigrette

MANGO & GORGONZOLA

Mixed lettuces, fresh mango, toasted almonds, dried cranberries, thyme vinaigrette

CALIFORNIA SPINACH

Baby spinach bacon, tomato, onion, mushrooms, egg, bleu cheese

CRISPY CALAMARI

Baby mesclun greens, mango, onions, crispy calamari rings, bleu cheese

GEORGIA PEACH

Baby arugula, fresh peaches, crumbled granola, goat cheese, blueberry & pomegranate vinaigrette

CLASSIC CAESAR

Chopped romaine hearts, homemade Caesar dressing.

RAW BAR

BLUEPOINT OYSTERS

LITTLENECK CLAMS

CHILLED SHRIMP MARTINI

colossal shrimp served with spicy cocktail sauce

SANDWICHES

SHRIMP SALAD SANDWICH

Rock shrimp, red onions, celery, curried mayonnaise, toasted wheat bread

SALT BEACH TUNA SALAD

Garlic mayonnaise, tomato, melted swiss, english muffin

GRILLED MAHI MAHI

8 oz mahi filet, toasted wheat bread, lettuce, tomato, basil aioli

SOFT SHELL CRAB

Breaded soft shell, tomato, mustard sauce, english muffin

GRILLED VEGETABLE PANINI

Summer vegetables, roasted red peppers, fresh mozzarella, Italian bread

PULLED PORK SANDWICH

Ancho chili bbq, melted cheddar, lettuce, tomato

ROASTED TURKEY & CHEVRE PANINI

Italian bread, goat cheese, fresh mango

JERSEY TOMATO & MOZZARELLA PANINI

Jersey tomatoes, fresh mozzarella, raw spinach, white balsamic

PRESSED PROSCIUTTO

Imported prosciutto, fresh mozzarella, red onions, roasted peppers, tomatoes, white balsamic

GRILLED CHICKEN FOCCACIA

Grilled chicken, arugula, roasted peppers, fresh mozzarella, fresh foccacia

SANTA FE BLACK BEAN BURGER

Vegetarian black bean patty, smashed avocado, pico de gallo, pepper jack cheese

GRILLED ANGUS BURGER

Ancho chili bbq, shredded lettuce, tomato, kaiser roll

DINNER MENU

APPETIZERS

HOJO STYLE CLAM STRIPS

Breaded clam strips, golden fried, cocktail & tartar sauce

COCONUT SHRIMP

Sweet coconut, pineapple chili sauce

CARIBBEAN CALAMARI

Pineapple marinated, seasoned flour, sweet thai chili

McLOONE'S CRAB DIP

Jumbo lump crabmeat, artichokes, parmesan cream, toasted crostini

CLASSIC PEEL 'N' EAT SHRIMP

Baker's dozen, shelled, spicy cocktail sauce

COLOSSAL CRAB CAKE

Pan seared, colossal crabmeat, basil aioli, mixed lettuces

SALT WATER STEAMERS

Spinney Creek, natural broth, drawn butter

EDAMAME

Steamed, young soy beans, sea salt

GREEN BEAN FRIES

Battered green beans, golden fried, cucumber wasabi ranch

CHERRY TOMATO & MOZZARELLA SALAD

Baby tomatoes, mozzarella ciliegine, olive oil, basil, white balsamic

ROASTED GARLIC HUMMUS WITH PITA

Pureed chick peas, roasted garlic, lemon, pita chips

SPINACH & ARTICHOKE DIP

Baby spinach, artichokes, parmesan cream, toasted crostini

SICKLES ARTISANAL CHEESE PLATE

Locally supplied to us from Sickles Farm Market of Little Silver. A changing selection of cheeses accompanied with sides of honey and jellies

SOUPS

LOBSTER & SHRIMP BISQUE

Our signature recipe made fresh daily for over 20 years

SHE-CRAB SOUP

A southern tradition of crab chowder finished with sherry wine

SALADS

HOUSE BABY LETTUCES

Mixed baby greens, cucumbers, red onions, baby tomatoes, sherry vinaigrette

MANGO & GORGONZOLA

Mixed lettuces, fresh mango, toasted almonds, dried cranberries, thyme vinaigrette

CALIFORNIA SPINACH

Baby spinach bacon, tomato, onion, mushrooms, egg, bleu cheese | add chicken | add shrimp

CRISPY CALAMARI

Baby mesclun greens, mango, onions, crispy calamari rings, bleu cheese

GEORGIA PEACH

Baby arugula, fresh peaches, crumbled granola, goat cheese, blueberry & pomegranate vinaigrette

CLASSIC CAESAR

Chopped romaine hearts, homemade Caesar dressing, toasted crostini | add chicken | add shrimp

RAW BAR

BLUEPOINT OYSTERS

LITTLENECK CLAMS

CHILLED SHRIMP MARTINI

colossal shrimp served with spicy cocktail sauce

ENTRÉES

CLASSIC FISH 'n' CHIPS

Beer battered cod, shoestring french fries, cocktail & tartar sauce, malt vinegar

PAN SEARED MAHI MAHI

mashed potato, haricot vert, lemon sauce

LOBSTER QUESADILLA

Maine lobster, bell peppers, red onions, melted cheddar, flour tortilla

GRILLED TERIYAKI TUNA

brown sugar & soy marinated, cous cous, asapargus

SOFT SHELL CRAB SCAMPI

Twin jumbo soft shell crabs, spaghetti, garlic, white wine scampi

HERB GRILLED HALIBUT

fresh lime juice, basil, rosemary, oregano and thyme, mashed potato, asparagus

COLOSSAL TWIN CRAB CAKES

roasted garlic cous cous, basil aioli, mixed greens

FIRE GRILLED SCALLOPS

baby arugula, roasted red peppers, mustard sauce

MEDDITERREAN STLYE SEA BASS

Chilean sea bass filet, tomato fennel relish, chopped mixed olives, cous cous

GRILLED VEGETABLE LASAGNA

summer vegetables, fresh pasta, mozzarella & ricotta cheeses, fried basil

GRILLED TROPICAL CHICKEN

Grilled chicken breast, pineapple & mango chutney, mashed potato, haricot verts

KANAS CITY STRIP STEAK

haricot vert, mashed potato, ancho chili bbq

SANTA FE BLACK BEAN BURGER

vegetarian black bean patty, smashed avocado, pico de gallo, pepper jack cheese

GRILLED ANGUS BURGER

ancho chili bbq, shredded lettuce, tomato, kaiser roll