Haché

Name: Haché
Address: 329-331 Fulham Rd., SW10 9QL, SW10 9QL
Telephone: 020-7823-3515

329-331 Fulham Rd., London, SW10 9QL, UK

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Cuisine: Hamburgers
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

MAIN MENU

Haché Scotch Beef Steak Burgers

STEAK AU NATUREL

Finest aged 100% Prime Scotch Hachéd Scotch Steak, seasoned and charbroiled

STEAK BLUE CHEESE

Topped with the finest Mature Stilton Cheese

STEAK CATALAN

Chorizo Sausage, fresh chilli and tomato jam

STEAK CANADIAN

Sweet Cure Bacon and Mature Cheddar Cheese

LE ‘MEXICAIN’

Cajun Spices, Salsa, Guacamole, Red Kidney beans

CLASSIQUE ANGLAIS

English Button Garlic Mushrooms, with Spanish Onions

STEAK FOREST

Gigantic Portabello Mushroom topped with Basil Pesto

STEAK SPANISH

Roasted Red Pepper and Goat’s Cheese

LE SICILIAN

With Parma Ham and melted Premium Mozarella Cheese

‘ALL-DAY BREAKFAST’

Bacon, mushrooms topped with fried egg

STEAK ‘LE GRAND’

Double Steak (12 oz) Burger, with any topping of your choice

Haché Lamb Burger

LAMB AU NATUREL

Premium hachéd English shoulder of lamb, lightly seasoned. Served with a palette of mint sauce, redcurrent jelly and garlic mint yoghurt

Haché Venison Burgers

VENISON AU NATUREL

Prime hachéd venison with a rich coating of Cassis

VENISON BRIE

Prime quality Hachéd venison steak topped with melted Brie

Haché Chicken Burgers

CHICKEN AU NATUREL

Succulent, butterflied chicken breast seasoned & char-broiled

CHICKEN FOREST

Gigantic Portabello Mushroom topped with Basil Pesto

HACHÉ CLUB

Butterflied chicken breast, topped with melted Cheddar Cheese Beef Tomato, bacon and lettuce, topped with a fan of Avocado

JERK CHICKEN

Butterflied chicken breast, seasoned in our Haché Jerk Spices and topped with our own Caribbean Mango Chutney

‘HONEY-MOUTARDE’

Butterflied chicken breast, grilled bacon and melted Cheddar Cheese, smothered in our wonderful Haché Honey-Moutarde sauce

Haché Vegetarian Burgers

VEGGIE AU NATUREL

Fresh vegetables, chickpeas, cumin and fresh corriander coated in Polenta and deep fried

VEGGIE BLUE CHEESE

Topped with the finest Mature Stilton Cheese

VEGGIE FOREST

Gigantic grilled Portabello Mushrooms and Basil Pesto

LE ‘GRAND CHAMPIGNON’

Gigantic Portabello Mushroom sitting on roasted Red Peppar and Courgette ‘surf boards’, topped with Pesto Sauce

VEGGIE CAMEMBERT

Roasted pepper with Courgette strips and salad topped with mature Camembert in our chef’s breadcrumbs and redcurrant jelly

Haché Fish Burgers

TUNA STEAK NATUREL

Fresh Tuna Steak, lightly seasoned with black pepper, celery salt and a touch of olive oil, topped with a wedge of fresh lemon

COD AU NATUREL*

Chunky Cod Steak lightly seasoned in pure olive oil

COD A CROÛTE

Chunky Cod Steak topped with our chef’s own recipe of crust of blue cheese, red pepper, corriander and a touch of chilli

COD CONTINENTALE

Chunky Cod Steaks wrapped in Parma Ham, stuffed with Red Pepper with Pine Nuts and Corriander with a hint of Ginger

Haché Duck Burger

AROMATIC CRISPY DUCK

Succulent, crispy duck with Spring Onions, sliced cucumber and Oriental Hoi Sin Sauce

Haché Salads

LE GRAND AVOCAT

Avocado, greens, vine tomatoes, roasted red peppers, toasted Pine Nuts and French Dressing

CHICKEN CAESAR

Strips of char-broiled butterflied chicken breast, topped with grilled bacon slices and sprinkled with Parmesan Cheese and croutons

NICOISE

Fresh Tuna Steak on a bed of rocket, Cos Lettuce with free-range egg, topped with black olives, anchovies and new potatoes

CHICKEN AVOCAT

Strips of succulent, roasted chicken breast, with grilled bacon slices and topped with a fan of ripe avocado