Palomilla's Cuban Grill House

Name: Palomilla's Cuban Grill House
Address: 6470 Spalding Dr., 30092, GA, 30092
Telephone: 770-242-0078

6470 Spalding Dr., Norcross, GA 30092, US

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Details

Cuisine: Cuban
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizers - Aperitivos

Fried Yuca - Yuca frita

Cassava boiled, fried until golden crispy with garlic sauce on top.

Stuffed Potato - Papa Rellena

Mashed Potato filled with ground beef, breaded and golden fried.

Breaded Ham Paste - Croquetas

Three breaded ham paste (croquetas) fried to a golden brown.

Plantain Chips - Mariquitas

Green plantain thinly sliced, fried and topped with garlic sauce.

Tamal with Pork - Tamal con Lechon

Ground corn wrapped in the husk served with roast pork.

Chicken or Beef Patties - Empanadas

Cuban paties filled with either chicken or ground beef.

Chicken Chunks - Chicharron de Polio

Boneless chunks of chicken marinated in garlic and tropical juice sauce, deep fried to a golden brown served with cooked onions on top.

Shrimp Cocktail - Coctel de Camarones

Six delicious shrimp served with cocktail sauce.

House Sampler Platter

A combination of different Cuban delights, perfect for a group of people: | (I) stuffed potato, (3) ham croquetas, (l) tamal with pork, (2) cuban pastries, and yuca fried sticks. | Everything served in one platter.

Salads - Ensaladas

House Salad - Ensalada de la Casa

This salad come with fresh lettuce, tomatoes and onions.

Mixed Salad - Ensalada Mixta

Fresh lettuce, tomatoes, onions, carrots, purple cabbage and cucumbers.

Caesar Salad

A combination of fresh Romaine lettuce, Croutons. Parmesan cheese and Caesar dressing.

Grilled Chicken or Steak Caesar

A very healthy combination of Chicken Caesar Salad and grilled chicken or steak on top.

Soups - Sopas

Chicken Noodle Soup - Sopa de polio

Black Beans

Spanish White Bean Soup - Caldo Gallego

Side Orders

White Rice - Arroz Blanco

Mixed Rice - Arroz Moro

Sweet Plantains - Platano Maduro

French Fries - Papas Fritas

Tamal (Ground Corn wrapped in the husk)

Yuca

(Cassava root boiled, topped with onions and mojo sauce)

Steamed Vegetables - Vegetales Cocinados

Chiken - Pollo

1. Chicken Fillet - Filete de Polio

A chicken breast fillet marinated with "Mo|o" and tropical juices, cooked until golden, topped with sauteed onions.

2. Chicken Milanesa - Milanesa de polio

Breaded fillet fried, topped with Spanish Marinara sauce, followed by ham and melted mozzarella cheese.

3. Breaded Chicken Fillet - Bistec de Polio Empanizado

Lightly breaded and fried to a golden brown, topped with chopped onions.

4. Chicken Chunks - Chicharron de Polio

Boneless chunks of chicken marinated and deep fried to a golden brown, topped with sauteed onions.

4a. Garlic Chicken Chunks - Chicharron de Polio al Ajillo

Boneless chunks of breast, sauteed in olive oil, garlic, spices, peppers and onions.

5. Broiled or Fried Chicken - Polio Asado O frito

Half chicken broiled or fried.

Pork - Lechon

6. Pork Sirloin Fillet - Filete de Cerdo

A very tender and juicy pork cooked on the grill and topped with sauteed onions.

7. Roast Pork - Lechon Asado

The most traditional Cuban dish. Marinated in tropical spices and mojo sauce, oven roasted then grilled with sauteed onions.

8. Pork Chunks - Masas de Cerdo

Tender pork cubes marinated in tropical juices, garlic, and mojo sauce, deep fried to golden brown and topped with sauteed onions.

9. Pork Chops - Chuletas de Cerdo

Two sliced chops cooked on the grill topped with chopped onions.

Beef - Carnes

10. Fried Beef - Vaca Frita

A flank steak cooked on the grill and topped with sauteed onions.

11. Palomilla Steak - Bistec de Palomilla

The most traditional cuban style steak. Very juicy thin and tasty, cooked on the grill and topped with chopped onions.

12. House Palomilla - Palomilla de la Casa

Tender loin steak marinated cuban style and cooked. to your choice. Topped with "house special sauce".

13. Milanesa Steak - Milanesa de Carne

Our Palomilla steak lightly breaded, covered with tasty Creole sauce and topped with ham and mozzarella cheese.

14. Pot Roast - Boliche

Two slices of eye round beef served in its own gravy.

15. Breaded Steak - Bistec Empanizado

A lightly breaded Palomilla steak fried and topped with chopped onions.

16. Skirt Steak - Churrasco

A very juicy and tender skirt steak, cooked on the grill at your choice, served with "Chimichurri" on the side. | Chimichurri: chopped onions, green bell peppers, parsley, garlic, pepper, oregano, Spanish olive oil, vinegar and a touch of salt

I6a. Skirt Steak

with Garlic Shrimp, Shrimp Creole or Shrimp in Green Sauce

17. Shredded Beef - Ropa Vieja

Shredded flank beef cooked in tomato sauce, onions, bell peppers, garlic, fresh tomatoes, bay leaves, oregano, ground cumin and more.

18. Ground Beef - Picadillo

Ground beef cooked in tomato sauce, onions, fresh tomatoes, garlic and more.

Seafood - Mariscos

19. Grilled Fish Fillet - Filete de Pescada

Fish fillet lightly breaded in flour, either fried or grilled, topped with chopped onions.

20. Fish Fillet with Shrimp Scampi or Shrimp Creole - Pescado con Camarones

Fish fillet and shrimp grilled, topped with garlic sauce, sauteed onions and peppers or Creole sauce

21. Fish Fillet and Shrimp in Green Sauce - Filete de Pescadoy Camarones en

Fish fillet grilled and topped with shrimp in a garlic wine and parsley cream sauce.

22. Garlic or Creole Shrimp - Camarones al Ajillo o en Salsa Roja

Shrimp sauteed in olive oil, garlic, wine and bell peppers or in a special Creole sauce.