Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:
LUNCH MENU
SOPAS Y BOTANAS
SOPA DE TORTILLA
A Spicy Mexican Broth Served with Chicken, Avocado, Cheese, Tomatoes and Crispy Tortillas
TAQUITOS DE POLLO
Spicy Chicken Filled Taquitos
GUACAMOLE FRESCO
Fresh Avocado Prepared Tableside
TOSTADITAS DE CEVICHE
Marinated Fish Ceviche Served on Crisp Fried Corn Tortilla with Avocado, Onion and Cilantro
ENSALADAS DEL CHEF
ENSALADA DE CAESAR, ADOBE GRILL
Caesar Salad with Mild Chipotle-Caesar Dressing
CLASSIC TACO SALAD
Refried Beans, Spicy Chicken, Lettuce, Tomatoes, Avocado and Cheddar
ADOBE COBB SALAD
Iceberg Lettuce, Watercress, Achiote Chicken, Tomato, Bacon, Queso Fresco, Egg and Avocado Tossed in Cilantro-Tomatillo Vinaigrette
CHIPOTLE GRILLED SWORDFISH
Organic Mixed Greens, Tossed with Crispy Tortilla Strips, Avocado, Fresh Tomatoes, Jicama, Oranges, Pinto Beans, Corn and Chipotle-Lime Vinaigrette
ESPECIALES DE ALMUERZO
ADOBE QUESADILLA
Grilled Flour Tortilla Filled with Mexican Cheese. Served with Coleslaw and Frijoles Refritos
CHILE RELLENO
Battered Fried Pasilla Chile Stuffed with Jack Cheese. Served with Adobe Rice and Frijoles Refritos
ENCHILADAS VERDES
Corn Tortillas Filled with Ranchero Chicken. Served with Tomatillo Sauce, Adobe Rice and Frijoles Refritos
FAJITAS
Choice of Chicken or Beef Seared to Perfection with Charred Onions and Peppers. Served with Coleslaw and Frijoles Refritos
ADOBE GRILL BURGER
Half Pound Angus Beef Seasoned with Adobe Spice, Ortega Chile, and Choice of Cheddar or Jalapeño Jack Cheese on Toasted Kaiser Roll. Served with French Fries
ALBERTO’S STEAK RANCHERO BURRITO
Large Flour Tortilla Filled with Steak, Onions, Bellpeppers, Tomatoes, and Jalapeños. Served with Adobe Rice and Guacamole
LA COMIDA TRADICIONAL
One Beef Taco and One Chicken Enchilada, Served with Rice and Frijoles Refritos
ENSENADA FISH TACOS
Battered Fish with White Sauce, Fresh Lime, Adobe Rice and Pico de Gallo.
DINNER MENU
COLD APPETIZERS
MEXICAN GAZPACHO
Chilled Soup with Ripe Tomatoes, Cucumbers, Carrots, Celery and Spices
GUACAMOLE FRESCO
Fresh Avocado Prepared Tableside
ENSENADA STYLE SHRIMP COCKTAIL
Fresh Poached Shrimp Tossed with Cucumbers, Cilantro, Fresh Tomatoes, Red Onions and Avocado in a Savory Tomato Jus Served with Crackers
TOSTADITAS DE CEVICHE
Halibut Cooked in Fresh Lime, Avocado, Onion, Cilantro on a Crispy Corn Tostadita
HOT APPETIZERS
QUESADILLA RANCHERA
Layered Flour Tortilla Grilled with Cheddar and Jack Cheese. Served with Pico de Gallo and Guacamole
FLAUTAS DE CARNE
Crispy Flour Tortillas Filled with Shredded Seasoned Beef and Jack Cheese. Served with Salsa Verde
TORTA DE MAIZ
Corn Meal Crepes Layered with Cheese, Roasted Peppers, Chorizo, Corn and Salsa Ranchera
SOPA DE TORTILLA
A Spicy Mexican Broth Served with Chicken, Avocado, Cheese, Tomatoes and Crispy Tortillas
ADOBE’S POLLO TAQUITOS
Crispy Chicken Filled Taquitos
TAMALES DE CAMARON
Mini Tamales Filled with Shrimp and Mild Chile Guajillo Sauce
QUESADILLA DE POLLO
Layered Flour Tortilla Grilled with Chicken, Cheddar and Jack Cheese. Served with Pico de Gallo and Guacamole
ENSALADAS
MEXICALI CAESAR SALAD
Chopped Hearts of Romaine, Chipotle Caesar Dressing, Croutons and Parmesan Cheese
ENSALADA DE CASA “ADOBE SIGNATURE”
Romaine Lettuce, Jicama, Avocado, Roasted Corn, Crunchy Tortilla Julienne, Red Onion, Tossed with a Citrus Cilantro Dressing
ENSALADA TROPICAL
Mixed Greens with Jicama, Fresh Papaya, Toasted Pumpkin Seeds and Tamarindo Fruit Dressing
DE LA TIERRA
JALISCO STYLE FAJITA’S
Onions, Pasilla Chilies, Red Bell Pepper and Cilantro. Served with Adobe Rice and Black Beans
FILET MIGNON OAXAQUEÑO
Grilled Filet Mignon Glazed with Oaxaca Cheese and Smoked Jalapeno Mushroom Sauce
ENCHILADAS “DIVORCIADAS”
Two Corn Tortillas Filled with Queso Ranchero, Guajillo Sauce, Swiss Béchame Saucel, Mexican Slaw, Pinto Beans and Rice
CHILES RELLENOS CON PICADILLO Y QUESO
Two Stuffed Anaheim Peppers with Ground Meat, Toasted Almonds and Dried Fruit, & Monterrey Jack Cheese and Vegetables.
CARNE ASADA FLAT IRON STEAK
A 10oz Steak Marinated in our own Asada Spice Rub with Tomatillo-Black Bean Salsa, Indio Sweet Corn Mashers and Cilantro Compound Butter
POLLO A LA BRASSA
Herbed Grilled Chicken Breast, Broiled Tomato, Pasilla Chile and a Ranchero Salsa
TRADITIONAL MOLE
Grilled Chicken Breast with a Duo of Mole Verde and Mole Negro Sauces. Served over Mexican Vegetables
One Cheese Enchilada “Suiza” and one Chile Relleno with Beef Picadillo
DEL MAR
HALIBUT EMPANISADO
Adobe Grill’s Signature! Pecan-Maple Crusted Halibut with Caramelized Orange-Pasilla Beurre Blanc and Mexican Fideo Pasta
LOBSTER ENCHILADA SUIZA
Sweet Maine Lobster Ragout Filled in Corn Tortillas, Creamy Swiss Cheese Sauce, Buttered Vegetables, Gratin “Dauphinoise”
“MAZATLAN” GRILLED FISH TACOS
Tacos with Grilled Seasonal Fish, Garlic-Lime Aioli, Adobe Specialty Rice, Black Beans, Mexican Slaw and Pico De Gallo
SWORDFISH A LA PARILLA
Grilled Swordfish in a Savory Citrus-Pibil Broth with Roasted Vegetables and Oaxaca Style Rice
BROCHETTA DE PESCADO
Grilled Seafood Brochette with Salmon, Swordfish &Shrimp, Mango-Fruit Salsa, Vegetable Stir-Fry and Choice of Starch
SALMON EN PIPIÁN
Fresh pan Roasted Atlantic Salmon with Pipian Sauce. Served over Warm Picked Cucumber-Vidalia Onion Salad with Avocado-Papaya Relish and Shoestring Potatoes
CAMARONES AL ESTILO ADOBE
Sauteed Adobe Spice-Marinated Prawns with Fresh Mexican Lime, Cilantro and Sweet Peppers. Served with Mexican Style Risotto
DESSERT MENU
DESSERT
Mexican Chocolate Banana Lumpia
Paired with vanilla ice cream and topped with whipped cream and chocolate syrup
Flan
Adobe Style Custard Flan
La Quinta Tres Leches
Accompanied with prickley pear sorbet
Ibarra Chocolate Tortlet
Layered Mexican chocolate custard covered in chocolate mousse and ganache
Chichenitza
Lemon chibonst filled with lemon cured and served with raspberry sorbet