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variety of oysters ½ doz
variety of clams ½ doz
herb salad
rillette fresh and smoked salmon spread
crab cake old bay aioli
steamed mussels white wine broth, chorizo
tartar sauce
en croute mini pork pies
tuna carpaccio extra virgin olive oil, chives, shallot and lemon
tomato and garlic rubbed baguette
alphabet pasta, basil
and argula Vichyssoice
and baby artichoke salad parmesan, croutons
salad roasted beets, red wine vinaigrette
salad Romaine, Garlic Vinaigrette
salad seasonal vegetables, sherry vinaigrette
fennel, oven roasted tomato and saffron aioli
classic sirloin burger
baked ham and gruyere cheese
fresh mozzarella
beurre blanc, asparagus (broccoli rabe)
shallot sauce
brown butter sauce, braised endive
salad avacado, bacon, egg, chick peas
tomato, basil and meat sauce
Potato and Leek Soup
Saffron-Tomato Broth
seasonal vegetables, garlic butter
green peppercorn sauce
sirloin burger
wild mushrooms, mashed potatoes
country bread stuffing, natural jus
vanilla ice cream
coconut sorbet
vanilla sauce
cinnamon and honey
soft caramel and sea salt
malted milk chocolate and rum ice cream
citrus and maple scented
tart warm bourbon sauce
raspberry, french melon, mission fig
vanilla, chocolate, caramel
½ doz
quinoa and herb salad
saffron aioli (3)
eggplant, chick peas and yogurt with grilled pitas
parmesan
and garlic rubbed bread
mixed mediterranean
fresh and smoked salmon spread
choice of cheese (3)
mini pork pies (3)
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