Roasted Chicken White Meat in a Flavorful Teriyaki Sauce with Veggies Over a Bed of Rice.
Spicy Chicken
Chicken & Exotic Vegetables, Stir-Fried in Homemade Hot Sauce over Rice with Unique Korean White Kimchi.
Spicy Pork Pork
Loin & Exotic Vegetables. Stir-Fried in Spicy Sauce over Rice with Unique Korean White Kimchi.
Seared Ahi Tuna
Hand cut Ahi Tuna marinated in Hoisin/Citrus, seared, then drizzled with a caramel reduction sauce. Served with a mango vinaigrette over julienne vegetables.
Miso Glazed Sea Bass
Pan seared, oven roasted Sea Bass topped with Miso glaze, served with wasabi mashed potatoes and grilled Japanese eggplant.
Bulgogi Hot Bowl
Thinly Sliced Rib eye Served with a Variety of Fresh Vegetables Broth and Tofu Simmered in Special House Sauce.
Garlic Ginger Sirloin
Steak Thinly Sliced, Marinated Sirloin Steak Served on Wasabi Mashed Potatoes.
Orange Ginger Salmon
Served with Sautéed Vegetables on Sushi Rice. | Grilled Potatoes, Tempura Vegetables, Mashed Sweet, Potatoes ,Cucumber Salad Grilled Vegetables, Kimchi Daikon Radish, Marinated Bean Sprout Salads
Sizzling rice, served in a very hot stone bowl with a selection of vegetables and Asian condiments. To be assembled to your taste. | Chicken or Shrimp or Beef
Sides
| Combo
Sides
Seafood Hot Stone Bowl
Sizzling rice, served in a very hot stone bowl with a selection of vegetables and a variety of seafood.